My go to spot for breakfast during the week. Hot, steamy, and fresh bun to go at a bargain. They…read moreeven take Octopus card so you don't have to search for change! I normally get one, sometimes two. My favorites are the veggie bun, chicken mushroom bun, and the pickled vegetable bun. All of them are just so tasty I can't have enough of them!

They bring out piping hot buns throughout the day! I ended up not timing our meals right and ended…read moreup being hungry due to taking an early dinner and noticed how there was a line constantly forming in such a short period of time. I took a gander and noticed how fast they are churning their buns and how cheap the prices were so I thought I'd try them out. I tried their pork cabbage bun which was very good. The bun was nice and hot and fluffy and the pork cabbage filling was flavored very well. I almost wanted to get another one. I also tried their dessert bun which was good as well Definitely will come here again if I need a small bite to fill myself up any time during the day! The one I went to is just outside the paid areas of the subway station.

The food here was so awful. I'm really not sure why they are so popular. There wasn't much of a…read morewait when we went, however it seemed like the kitchen couldn't really keep up with the orders since when the sushi finally came out the rice was warm, causing the fish to be slightly warm and also the seaweed to be soggy. We ordered miso soup, salmon hand rolls, sea urchin sushi, roe salad, and soft shell crab sushi roll (the fried crab was also soggy). The best part of the meal was the miso soup. It had tiny clams which I did enjoy. And I do have to say the portion sizes were quite gargantuan. The space is really small and cramped, however that's typical for a lot of places in HK. We spent $298 for two people. Overall, would not recommend and will not be returning.

The Bottom Line: A cute cafe with solid food. Worth a visit!…read more Try: Chicken Katsu Pro: The food is well priced, and tasty to boot. One of the better bang for your buck places in the area. There are other reviews that talk about the fusion cuisine, but I went straight for comfort food and it didn't disappoint. Con: The staff is pretty hard to get a hold of, but this could be blamed on the layout of the restaurant.

If you have no idea what fusion cuisin is, I would suggest you to come to this place; it is not…read morestrictly speaking a restaurant known for such, but somehow, the dishes here have a very strong sense of "fusion". Fusing Japanese cuisine with western style cooking. Favored by many locals, this place is always packed with people, not to mention the lines at the entrance, it might be a 10-15 minute wait at least before you can be seated. It is honestly quite a decent place to eat in no matter what time of the day; for brunch there are eggs and bacon, for afternoon tea, the toasts and desserts are quite appetizing, whereas for dinner, the pizzas and pastas most certainly could be your full blown meal. The reason why I would describe this place as fusion mainly is because of the way this restaurant takes classic western dishes. Pasta cabonara, both a classic and a standard dish in every western diner, Suzuki has it but topped with a soft boiled egg, not just any, but a japanese onsen tamago. The still liquid yolk meld into the sauce to give extra richess and flavor to the sauce; or a pizza topped with shrips and wasabi dressing which revolutionize your impression on ordinary pizzas. As a cafe, the quality of the quality of the coffee plays an important part in the making or breaking of the cafe; suzuki has tight control in the process of bean selection, roasting as well as brewing. With such passion and dedication, the coffee of Suzuki is rich but not astringent, aromatic but not pungent; it might very well be a perfect cup for to end a meal or to go with your afternoon tea sweets. A japanese take in classical western cuisines, thats what i call propper fusion cooking; it is innovative but at the same time reassuring and comforting.

This was one of my favorite places to eat while in HK. The people here are extremely friendly and…read moreserve up food that the locals like to package and take to work for the day. This is a small street stall on the corner and they can set up a table and some chairs for you. I would grab a juice down the street or something from 7-11 because you might be burning up after some of this "ma-la" szechuan flavor. I would recommend the cold spicy noodles. The noodles are soooo good. Al-Dente. The spice is a "ma-la" type, which has some numbing and direct heat. I think the mild isn't very spicy at all. If you get the spicy, you'll probably be able to enjoy the bowl but you won't really enjoy the bowl when you're sitting on the bowl. You can win the battle but not the war ;). I also liked the spicy wontons as they're sitting in this delicious broth of ma-la flavoring. Be careful of this one, as the spice really warms up the belly. A must stop if you're in the neighborhood!

Looking for an affordable Japanese restaurant that serves a large variety of food? Watami has all…read morethe answers - but perhaps not the very best answers. The quality of food at Watami is average at best, but it does have one of the largest menus I've ever seen at a Japanese restaurant. A meal at Watami is cheap. Expect not to spend more than $90 and still be able to have a drink and some snacks to share. This makes Watami a great place to come with friends if you're craving Japanese - food is inexpensive and there's lots to try. One thing that's not bad here is the beef stone pot rice. If you've ever had the beef rice at Pepper Lunch, this is kind of what it's like, except the portion is much bigger. I've also ordered some sushi here - just good ole salmon sushi, which is alright. That being said, I've had my fair share of disappointments at Watami. On one occasion, my friend noticed that there were bits of grime on her dish. When she waved the waiter over, he took one look at the dish and just took it away to get a new one, as if dirty dishes here are the norm. Another time, my friend waited over half an hour for her salmon with salmon roe rice. We asked the waiters to check up on it at least three times, each time being told it was on its way. My other friend and I, both slow eaters, were done with our food by the time her rice finally came! Even though Watami isn't expensive, I wouldn't say that you get what you pay for, because I've been to places that are just as affordable or cheaper, but serve higher quality food and have better service. I still eat at Watami with friends sometimes, but out of sheer convenience more than anything else.

Restaurants are all packed in this area during lunchtime. I felt like dumplings so decided to give…read morethis place a try. I had the pork and cilantro dumplings. The soup is was presented in was a bit salty and after my meal I felt like I needed a drink of water. The dumplings themselves were quite tasty. The dumpling wrapper was nice and thin and had a smooth texture. Ratio of meat to wrapper was also ideal. The price for 10 dumplings is 50hkd which is about right but slightly on the high side for a place like this. This place is a typical local restaurant where you will need to share your table with other diners. It is pretty small so they need to maximize space. In other wards I wouldn't come here if you want to have a conversation with someone while having your meal. This a good place if you want takeout as the food is prepared really quickly and is not very expensive

Brought here on recommendation of a friend and it was a great choice!…read more Food: -Lamb and green onion soup noodles - It was quite unique as I've never had it this way before. It seemed like they cooked a lamb dish and put it in soup noodles and added green onions. The sauce flavor and seasoning was very good, and the soup had a nice, rich flavor. -Watercress and pork dumplings - The dumplings were really good. The ingredients tasted very fresh and it was well-seasoned. Service: They were efficient and pleasant and the food didn't take too long to come. They were friendly too. The dishes were in the $40+ range. I would return!

Great food there…read more Located in the 10th floor of Langham palace.. The atmosphere looks nice . The black n white photos