From the owner: Wir lieben es zu genießen. Und mit unserem Hotel-Restaurant Schwarzkopf im herrlichen Spessart…read moremöchten wir einen Ort für Gleichgesinnte schaffen. Eurotoques-Küchenmeister Stefan Pumm kocht saisonal möglichst mit Produkten aus der Region. Und das nach traditioneller Handwerkskunst garantiert ohne Fertigprodukte. Die ideale Ergänzung zu seiner Feinschmecker-Küche ist unsere ausgewogene Weinkarte mit vielen bekannten Namen sowie auch dem ein oder anderen Geheimtipp. Genußreisende fühlen sich in unseren modernen, hellen Hotelzimmern rundum wohl. Das Hotel-Restaurant Schwarzkopf, in unmittelbarer Nähe zur malerischen Schneewittchen Stadt Lohr am Main, ist weit über die wunderschöne Regionen Main-Spessart und Main-Kinzig bekannt. Wir stehen für gemütliche Gastlichkeit, beste Qualität und stete Kontinuität.

This is a lovely hotel with spectacular views of the Lohr valley and you couldn't be nearer to…read morewalking in the Spessart if you camped out in the forest. We had a friendly welcome at reception, despite having two soggy dogs in tow, and arriving later than expected due to the awful traffic round Aschaffenburg. The en suite room was a really good size, and spotlessly clean, and luckily the dogs accepted that they weren't allowed to jump onto the white bedding. The breakfast buffet was lovely and fresh, with a good selection of breads and cereals, fresh fruit eggs etc. No need to go hungry here. There's also a lovely terrace, which I'm sure would be a delight to sit out on if it hadn't been so cold and wet. Two brave souls did sit out one afternoon, they must have been in love. There's a well stocked bar, and the service was excellent. The only downside was the restaurant. The service was very good, but the food in the evening didn't reflect the rest of the hotel, and left us slightly disappointed, if not slightly queasy (a medium steak which arrived dripping with blood and a beautifully cooked piece of chicken murdered in its bed of dubious peanut flavoured sauce, were just two reasons we ate out the next evening). Looking at their website they are changing their menu at the end of March, so maybe we were just unlucky.

Best hotel in town, by far. Best view, rooms, location and wonderful food selectionread more