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Zumo

4.3 (85 reviews)
Ultra High-EndRestaurants, Caterers, Specialty Food
Closed 1:00 pm - 11:00 PM

Services - Zumo

Catering

Gluten-free catering

Vegan catering

1 More Service

Vegetarian catering

Zumo Photos

ZUMO ATMOSPHERE

What's the vibe?
Quiet
Classy
Dogs allowed
Happy hour specials

Recommended Reviews - Zumo

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Reviews With Photos

Sal picón de pulpo
Ernesto H.

The service was good the food was also good but it should have said that they change their menu every once in a while but overall it was amazing a little pricey but I would recommend El servicio era bueno, la comida también era buena, pero debería haber dicho que cambian su menú de vez en cuando, pero en general fue increíble, un poco caro, pero lo recomendaría

View from the rooftop restaurant
Cathy B.

The service and the food was fabulous. Zumo was a dream come true. There are too many staff to name and all were wonderful. But we have to mention a few. Hur chose a delicious wine which paired with all courses. Jesse, our waiter, was outstanding. He brought the red wine bottle and asked me if the temperature was ok. I touched it, and the bottle was pretty cold, so he went and chose another one. We had mentioned that we didn't want to rush the six courses, so he would check in before he put in the order to the kitchen. Oscar, the chef, came out at the end to see how we enjoyed our meal. Fernando was attentive, but not obtrusive. The food by Chef Oscar - we started with a foie gras croquette followed by a salad which was fresh and inviting with blueberries, raspberries, blackberries, candies walnuts, and goat cheese. The soup course was a walnut and mushroom soup topped with mushroom sage oil. The main course was duck breast cooked perfectly medium with chorizo, dried apricots, pine nuts, and prunes served with an apple charred purée. The pasta course was braised short rib cannelloni. Very light. We took our chocolate mousse tart dessert home as we could not eat anymore. The view of Zumo is one of the best in town. I think Zumo has moved to first place on my list of favorites. We plan on making Zumo our Christmas dinner next year.

Diana L.

*** Deceptive, petty, cold and boring. *** We booked our NYE celebration with Zumo ahead of time. I saw multiple ads on Open Table and Facebook with different prices ranging from 1000-2900 peso. I called the restaurant and the owner Stewart, picked up. We spoke for a bit and he told me the price would be $150 per person (or possibly less, depending on pandemic) and that it would be so warm, we would only need to bring a sweater... When we came there, all of a sudden the price gone up to $400 for 2 people and it's freezing cold!? It spoiled my mood and I stood up for myself... At first the manager argued and lied, but eventually the owner told him to charge us 6000 for 2 people... (image attached). This made it somewhat better emotionally, but didn't help the blend, badly prepared food, and nothing to do in the freezing cold for several hours. It was too loud to call anyone or talk to each other, and nowhere to escape the almost 0° temperature... Their "premium open bar" didn't have champagne to make a NYE toast - only bottles of champagne for sale.. and their espresso was a cheap Folgers coffee. We don't mind paying for quality, but this was not it and the fact that they do these kind of disrespectful acts is appalling. We had such amazing food in every other cafe in SMA for the fraction of the cost and with outmost respect from the locals. It makes me wonder what exactly makes this mediocre rooftop cafe the high end spot they think they are... The only 2 good things about this place were the nice band and the free firework show, which the city does. The waiters were also fine. Conclusion: I do not recommend ZUMO for winter holidays or special occasions.

Was in San Miguel for my son's wedding. First night, we had dinner here. Phenomenal food. Amazing. The suckling pig was one of the best things I've ever eaten in my lifetime. The next night, Zumo hosted the Welcome party for the wedding - again, just incredible food and drinks. Zumo made our trip. I'm ready to go back just to eat at Zumo. So amaz

W B.

We had a wonderful Anniversary dinner here. Excellent service by Omar our waiter. He was friendly and informative as we had lots of questions. If he didn't know he went and checked very quickly. We were able to enjoy a leisurely dinner even though they were quite busy. Our view was amazing too!

Beautiful Rooftop for dinner
Joan M.

Zumo is one of the most beautiful rooftop restaurants in San Miguel de Allende with top notch dining & service. It truly was most memorable. The dining experience and ambience second to none. The 360° view out over the city is breathtaking at sunset. It is a very friendly place. We spoke to many other diners. The food is high end Mexican and it was amazing. Wine list exceptional. The entrance is actually below street level with an elevator to the roof top. Truly a fabulous experience and if you are in San Miguel de Allende do not miss. The staff are bilingual which helps when the customers Spanish is not too great. We stayed here for most of the night and were never rushed. I cannot say enough about this restaurant

Night bar area
Kathy Z.

Very nice place to have a dinner and see the view. I recommend the sashimi tartar, filet mignon and chocolate tamale. The Sashimi tartar is my favorite! Spicy sauce with mustard cream made it taste very well! Filet mignon is tender. Chocolate tamale with strawberry ice cream which is I highly recommended. The warm chocolate tamle taste like brownie but not too sweet. The night view is very very beautiful. The stuff is so kind to take care of u.

Noelle H.

I had the MOST awesome meal and met the most wonderful people at this lovely rooftop spot. It's above their hotel which is additionally lovely and peaceful. The wait staff and chef were excellent, and the owners and proprietors were the kindest and most fun individuals we met on the trip. Highly recommend!

Dessert was chocolate tart with passion fruit sorbet. It was decadent and delicious

I did the chef's tasting menu. I think because I had high expectations for tasting menu I was rather disappointed with the food. For context, I live in San Francisco Bay Area and am an avid traveler and self-proclaimed foodie. It was good, just not outstanding. Some dishes had good flavor profiles but landed flat with the plating. There were 6 courses total: mini tuna crudo tostada starter, salad, another mini tostada with pork belly, mushroom soup, my main selection of braised beef, and dessert. I will say that at the price point of 900 pesos for the tasting menu it was a bargain on my American wallet (the tasting menus at SF fine dining establishments run on average US$300 p.p. not including wine, taxes or gratuities). The service was exceptional- waiters even managed to describe the dishes in English for me (I don't speak a lick of Spanish unfortunately). The location is unbeatable- beautiful views at night. It can get cold at night. Thankfully, it wasn't too windy night I dined and the heat lamps are indispensable!

View from rooftop restaurant
Soumya S.

Easily my favorite spot in San Miguel. Amazing food, drinks and service. The views were unparalleled. We went back 3 times in our 4 day stay. Put this on your must visit spot for any time of day. Can't go wrong.

Braised beef with wasabi mashed potato front he tasting menu
Pranay R.

Great food. Great view. This is without doubt one of the most upscale restaurants in San Miguel de Allende. We choose to go for the tasting menu and let the chef give us a taste of what he has to offer. It is a 6 course meal with 3 appetizers and 2 mains and 1 dessert. I wasn't a fan of the fois gras soufflé, but apart from that all the other dishes were good. I personally recommend the testing menu but if you're not in the mood for that the braised beef with wasabi mashed potatoes great (part of the tasting menu as well). [Spoiler alert]: The restaurant has an surprise element. The entry is below ground level but then you climb 2 stories and the view on the other side is absolutely brilliant. The town on that side is much lower than the side you enter on. It is a rooftop type restaurant with an indoor outdoor aspect.

Tuna Tartare

Delicious!! And great view. Would definitely recommend . Loved everything from cocktails to food and dessert

Blah + Tabouleh = Tablahleh?

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1 year ago

Great food and service. When it was cold out on the balcony, the server provided us with blankets to keep us warm.

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3 years ago

Amazing atmosphere. Great food. Wonderful staff. Everything was perfect. We had such a lovely time

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Review Highlights - Zumo

Everything about the evening was fabulous - food, drink, ambiance, enjoying time with Stewart, and private parking.

Mentioned in 9 reviews

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Zumo - restaurants - Updated May 2026

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