Cool place with a huge selection of the typical bar food! We've tried just two burgers so far and…read morethey were pretty good! Next time I'm in Liberec, I'm gonna be back for sure. Stuff was friendly but I was missing little bit of the US customers service style!

As an American, this place is considered gold for me. A true gem of authentic American food here in…read morethe Czech Republic. Let's first start off by saying that I knew I was back in America when I stepped inside this joint! American music playing, the bar was alive, and the waiters spoke English! The atmosphere was on and popping!! Second the options on the menu were endless and so MANY dishes reminded me of home! I couldn't pick one so basically I bought the entire menu out! Ha. I started off with the loaded potatoes w cheese and bacon! Uhmmmm heart attack instantly they had this dipping sauce that went perfectly w it. Our main dishes were salmon & the pulled pork burger that took my tastebuds to outer space. I mean common.... I will drop photos below. All needed to say here! Go now!!!

Big Smokers was great! Haven't found real BBQ in Prague, Czech, or anywhere else in Europe for…read morethat matter. It was fantastic and definitely the place anyone craving American BBQ. Everything from the meats smoked right inside, fresh baked rolls, great sides, and homemade sauces were excellent. The staff was both pleasant and helpful. I will definitely be back!

Maybe i wasnt there on their best day, maybe it was because it was just opened, but my experience…read morewas not so good. The food was, lets say i ate it, and i dont eat just anything. I decided to try this place, because i live near by and i taught - hey, this would be a cool place to eat, fresh and meaty, why not? Here is why: i come in and queue, girl behind the bar asks me what i want, i tell her, she tells me that she is not the waiter and that i should order with a different girl. Okay then, tough sell, why do you ask me what i want then, i ordered, my two meals came incomplete, i asked for my drink at least two times until it was served to me in a form of putting it on a bar as far from me as possible, coleslaw i did not get, even when i asked for it. I guess the cook forgot to cook it and the girl forgot to serve it, but i sure as hell paid for it. I ate the meat bunched into the bread, it was just fine, nothing extra, and i taught: i'm not going to eat here again. I might try, cause its so close but...I value good service and respect for customers. I guess this place is not bad, but i experienced only A OK. And i am saying that only because the meat is fresh, well prepared and not pricey.

American style BBQ in Prague??? Really??? Good 'Q is hard enough to pull off in the USA, could…read moresomeone in Prague do it? The answer is a resounding YES. Bad Jeff's is the real deal. It's located near the Namesti Miru station on a mostly residential street. Beautifully decorated, we were seated immediately. Friendly server brought us our menus. We considered the BBQ Sampler but thought it would be too much as we weren't super hungry. Settled for the beef brisket and the pork ribs lunch. Both were excellent. Meat just fell of the bones, perfectly sauced. Fries were good. Unfortunately we didn't try the sides - guess we'll have to save that for next time. After getting to know Prague better, good 'Q doesn't surprise me anymore. Prague is well known for its meats and the restaurant scene is definitely on point.

In a city that's known for its meat, BBQ isn't the first thing that you associate with it. But in…read morethe city's continued growth and attraction of multiple nations, one of those being Americans, BBQ was bound to find its way. And that's what Jeff did, he took his BBQ with him from back home, set up shop in Prague, and has been successful ever since with locals, and of course, expats. The chef, Jeff, actually is from Texas and used to be a chef at Prague Beer Museum, where he helped introduce classic American fare, such as corndogs, on their menu. I had my best ribs in Prague here, and some great sides including truffle mac n' cheese, jalapeno cheese corn bread, baked beans and cole slaw. I was pleased with the overall experience. Comforting interior, great selection of food (true to an American BBQ menu), AWESOME service, and the prices (albeit "expat prices") were good for what you got in return.

Ok restaurant but pricey and nothing extraordinary. I had fried cheese with fries for $199. Nothing…read morefancy and you can easily find this on the menu elsewhere for a lot less. The waitress was super cranky and not very nice at all. The service, coupled with the expensive prices and just ok food, makes this a stop if you have no real other options. Certainly don't go out of your way to eat here.

Quite a pleasant restaurant below the Jested mountain. It's cosy, rather dark but that is what one…read morewould expect taking into account the name :)... the food is ok, nothing special but quite tasty. Service was nice but sometimes it took a while for someone to appear to take the order.

BEAUTIFUL great food and amazing prices. We loved the…read moreservice. It was actually the first place that we went to here and it was highly recommended by the locals as well. Very quick service and very professional.

Oh my goodness...I have been waiting for this experience for over a year (how long we waited for…read moreour trip to Prague!) tried to get in the first night we arrived but the wait was INSANE! Soooooo... we came back for lunch the next day and walked right in! To say that this place is a 10/10 means there just weren't enough stars! From the employees to the incredible food it was tied for the best meal we had during our two weeks in Austria, Hungary, Germany, Slovenia...(the other best meal was just down the alley at the Italian place) but seriously...everything we had was even better tasting then it looked! I will die dreaming about the skin on the pork knuckle and I now have to eat my cheese sticks with tartar sauce! Thank you for a wonderful experience and hopefully we will be back again soon!!!

Some of the best BBQ I've ever had! Dampfschwein does it even better than some of the BBQ joints I…read morehave been to in the American South. Big chunks of pork in a tasty sauce with delicious cole slaw (with apples!) on top. I ate here twice during my vacation in Dresden and would eat there all the time if I lived there. I had the Dampfburger (pork shoulder) on roggen brot both times. The sandwiches are a good value at only €5,50 - it kept me full for hours! They also offer pork belly, seitan & tofu. The atmosphere in the restaurant is really cool and they have free wifi if you like them on Facebook.

Here you will find the best pulled pork burger in town. Also their ribs are very good. You can…read morechoose between pork, turkey, beef and even a vegetarian option. The food is of a very good quality and the variety of drinks offered fulfills your expectations for a place where simply wanna hang out with your friends. The whole conception is very thoughtful, especially the corporate design

Eat the garlic soup!!! Amazing! Everything else was ok but nothing special. I would definitely…read morereturn just to have more of that soup!

This place is an awesome addition to the Liberec scene. The interior is clean and comfortable, and…read morethey're one of few places you can find Svijany's 450 anniversary beer (hoppier than normal). Try the kulajda soup with dill, potatoes and egg. I just wish they were open for Sunday lunch.