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    Zen

    3.5 (110 reviews)
    Closed • 6:00 pm - 10:00 PM

    Zen Photos

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    Cheramie T.

    We tried this restaurant while staying at the Omni. Im not sure what Jose's role was but we loved his friendly and humorous personality. He made the experience very enjoyable. We had the rainbow roll, spider roll, dumplings, sake, ginger salad, vegetable fried rice, and same. Everything was delicious and served fresh and prompt. The rainbow roll has escolar and it definitely is an acquired taste.

    Chocolate mousse... looks pretty but taste is about a 4/10
    KC B.

    This will be quick.... this place is overpriced and mediocre at best. The service is lacking. I had to ask several times for refills that kept being forgotten. I wasn't told refills were not free on sodas. At almost $6 a soda, give me a bigger glass and not a 5oz. wine glass of mostly ice! Sushi is comparable to grocery store bought sushi. Panda express taste so much better and I question if some of the food was brought in by Panda Express. Dessert is pretty, but don't be deceived. Zen please improve the quality of your food or lower your prices to the level of mediocrity it is and train your employees to be more informative and attentive. Maybe the servers don't work as much as they should for tips because 20 percent gratuity is already included on your check. Another strike against this place....

    Sake
    Dakota M.

    The service provided by the servers was exceptional, as they were attentive, quick, and efficient. However, the overall rating of the establishment suffered due to the quality of the food. Personally, I found the food to be both overpriced and lacking in flavor, with the exception of the bock choy which was quite tasty. Unfortunately, the salmon nigiri was particularly disappointing and did not meet expectations, especially considering its higher price. Additionally, it is worth noting that if you plan to visit Zen, it is advisable to simply walk over rather than relying on the RSVP app for accurate information. During my visit, I was the only customer dining at 9pm, and the restaurant unexpectedly closed early while I was still there. Interestingly, my coworker and his wife had made reservations for 9:15pm through the app, but when they arrived at 7:30pm, they were allowed to dine earlier as there were no other patrons present. They also agree'd it could have been so much better and would not try it again. Given my experience, I would recommend exploring other dining options within the hotel compound if you have the opportunity to do so. For the restaurant, I would recommended reviewing the offerings you have and the quality of those items. Maybe have some blind studies on the menu, ask a local Yelp team to host elite evet to get honest feedback.

    red dragon roll
    Crystal B.

    i visited this restaurant while staying at the Omni. i made a reservation for the first available 845, and received a call that my table was ready at 815 so i hustled down. (table for 1) i waited maybe 15 minutes before i was greeted by a server which was frustrating after rushing down early. ordered a glass of wine and then had the ginger salad. The ginger salad was good, very different than the traditional due to the type of fresh greens they use rather than iceberg and the pickled onions which added a nice touch. Then I ordered a sushi roll. The overall timing of the order and arrival for food left room for improvement as again I waited patiently. The roll was pretty good. I closed out my check at 9:45 and was ready for bed. Would not revisit as there are so many other options that provide more attentive service but it was convenient to have this option at the resort.

    Sautéed shrimp and catch of the day
    Samantha M.

    I will start by saying the service was great! Everyone was very friendly and always smiling. The calamari was great, and we were surprised with the dessert for our anniversary. The appetizer and dessert were probably the best parts of our meal. The drinks were ok. The entrees were pretty bland for the most part, and pretty over priced for the quality.

    a plate of food on a table
    Mena M.

    I wish I would've saved my $50 + tip for 2 rolls and went to Trevi's for dinner instead. I've had better Shrimp tempura rolls at Publix and that says a lot! I have sushi/sushami from some very nice high-end restaurants with great chefs pretty regularly so I have a knack for quality food. Something is off about their rolls and I can't quite comprehend what is missing. The only reason I give 2 stars is because the staff were nice, they gave me ample napkins and such for my to-go order. This was supposed to be a late night snack (9:30pm) by the pool with a couple of cocktails. The cocktails from the pool bar was the highlight of our dinner, not the sushi.

    Hanging w friends for a conference.
    N.J. R.

    The service was excellent, soo good I added 10% on top of the 18% gratuity for being in a large group. The atmosphere was professional pseudo-upscale wo the stuffy vibe. I went there two nights for dinner during a conference and each experience was the same. The Sea Bass w Black Rice was absolutely great. I recommend highly. The fish was most all the way through it nearly melted in my mouth and the black rice is life changing. I've had black rice before but never this good. The serving night I had Gen Tso Chicken w fried rice which was good even for $26. The green beans that came was crunchy for my taste but not bad. I ordered the Smokey Manhattan it was great and dessert I had David's Cup (decaf) again great. Great restaurant for groups up to 10, date night, and families or business.

    Belle Glos
    Shauna P.

    After a long day at Universal Studios, we went back to the hotel to enjoy a meal. The food was seasoned well but pretty average. I did like the sea bass quite a bit, so I had to add a star for that. The service was great. Our server was very personable and nice to talk with. It was quiet while we were there but would probably be average noise level at dinner rush time. We came in about 30 min from closing but never felt rushed at all. Not a bad choice for hotel guests.

    Server

    They accommodated our large party well.... Duck ramen was amazing. Service was fast. Abit overpriced but it's a given being that it's inside a resort. Our server- Maylee shared the same name as our daughter and made her feel very special celebrating her birthday!

    Lo mein
    Eric L.

    I had Laura as my server. I orders chicken lo mein, but it ended up with coming no chicken. I'm no Karen, so I did not mind. Laura was extremely nice and was eager to fix it. I was okay to just add the chicken and call it a day. The chef took pride in her work and brought out a brand new plate. It was 8:50 and they close at 9. I cannot say I'd do the same after working all day right before close. Overall my experience with the employees and food was a 5/5.

    Cara K.

    Delicious sushi! Wish I had taken more photos but we were starving! Highly recommend if staying in the resort. Our waiter forgot to bring us our wine but gave us Wakame salad for free to make up for it! Otherwise he was very attentive and gave great recommendations. The red dragon roll is amazing!!! Highly recommended!!

    a person eating sushi with chopsticks

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    2 years ago

    Great food and exemplary service from our wait person Syrena. I would highly recommend this restaurant and it's menu.

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    Lo mein was flavorless, shrimp was undercooked. Sushi was mid. Would not go back but it wasn't absolutely terrible.

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    Unfortunately the food was flavorless. Nice staff. Pretty disappointed. The shrimp tempura roll was the best item we had.

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    Hokusai Ramen And Izakaya

    Hokusai Ramen And Izakaya

    4.4(119 reviews)
    5.4 mi•Horizons West / West Orlando
    •$$

    I ordered dumplings & tempura shrimp. Everything came out hot & tasted fresh, which I really liked…read more The dumplings & tempura shrimp were good, but I felt like both could have used a little more flavor. The food was fresh & hot, but the seasoning was a little mild for my taste. Service was fast, which was a plus. You order your food through a self-service kiosk & pay for it 1st, then they bring your food out to you. It's a pretty simple & convenient setup,although the lines can get long. Overall, the food was fresh, hot, & came out quickly. I just wish there had been a little more flavor in the dishes I ordered.

    I've been so excited to see new ramen places popping up in Orlando, and I can say that finding…read moreHokusai was a decent find! While the ramen is no frills, noodles and broth, it's done so in a way that is comforting but not extravagant. Perfect for a great weeknight lunch or quick bite before going on with your day. The beef rice bowl was again, a great option when you don't feel like cooking, but there's nothing over the top happening. As for the ambiance, you order via kiosk and find your own table. Staff will or will not bring your food over, depending on how busy they are, in which case they call your number and you have to carry the tray to the table. I wouldn't rank this anywhere near SUSURU, as I think they really hit the nail on the head with their decor, menu, and service, but again, Hokusai is not a bad pick in a pinch.

    Photos
    Hokusai Ramen And Izakaya - Hokusai and Ramen Izakaya bar

    Hokusai and Ramen Izakaya bar

    Hokusai Ramen And Izakaya - Shrimp Tempura

    Shrimp Tempura

    Hokusai Ramen And Izakaya - Order from kiosk

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    Order from kiosk

    Blue Coast Asian Cuisine

    Blue Coast Asian Cuisine

    3.8(232 reviews)
    0.4 mi
    •$$

    This is one of the better Asian restaurants in Davenport. The other ones are far inferior. I…read moreordered food to go, but I'll likely try to dine in next time. My food was ready when I arrived. The staff was friendly and the place was beautifully decorated. There's plenty of seating and very well lighted. Now to the food. We got the Shrimp Fried Rice and that was my favorite. 10/10 recommended. It was jumbo, juicy shrimp and well seasoned. My second favorite was the Broccoli Beef. I love crisp vegetables and it was perfect. Next was the Chicken with Stir-Fry Noodles. It wasn't the greatest, but it was pretty tasty. I wouldn't order it again, but I'm glad I tried it. The chicken was well seasoned but the noodles were bland. A little soy sauce made the whole dish come together. My least favorite was the Egg Rolls. I actually spit it out. It had the texture and inner makings of a handmade roll but it tasted like it was frozen beyond the recommended freezer time. Minus the inedible egg rolls, I would have given this place 5 stars. Overall, I think I found my new Asian spot.

    It was my first time going to Blue Coast Asian cuisine I never heard of it until a friend of mine…read moretold me about it. The food was incredible The tea had great flavor Our waitress was incredible The atmosphere was incredible I would definitely come back to this amazing restaurant again

    Photos
    Blue Coast Asian Cuisine - Entryway with Host Stand

    Entryway with Host Stand

    Blue Coast Asian Cuisine - Pad Thai was just okay

    Pad Thai was just okay

    Blue Coast Asian Cuisine

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    Salt & The Cellar By Akira Back - Crab legs

    Salt & The Cellar By Akira Back

    4.4(174 reviews)
    5.6 mi•Disney World, Horizons West / West Orlando

    We were curious about this restaurant since it's closer to us now living in Clermont, and inside…read morethe Ette Hotel near Animal Kingdom. I'm so happy we made the trip here! The hotel lobby was very clean and sleek, and the concierge were very nice and communicative! The restaurant is just inside on the first floor, and was very well presented. It was very slow this morning for brunch, and we had no problems finding a place to sit with our little 2 month old boy! The staff served us quickly, and explained each of their recommendations. I'm so glad we listened because each of the items were beautifully presented, and so so delicious. We started with the tuna pizza, mainly because we were curious, and that was the most unique take on pizza/seafood in my opinion. The tuna was so fresh, the garlic aioli complimented very well with the crisp cracker/crust. I had the Ette Norwegian Benedict and was very happy. The smoked salmon was very tasty, and the side arugula and avocado salad was very fresh. Maddie had the lobster roll which absolutely slapped! Lastly, we were recommended the AB Chocolate in a cup, and WOW you must try this! Very warm nutella chocolate cake at the bottom, vanilla ice cream all the way to the top of the cup, and topped with a hard chocolate disk and banana foam. It was honestly one of the top desserts I have ever had. We shared one, but so tempted to order another one! I can't wait to come back and try some of their cocktails sometime with dinner!

    I arrived to the Ette hotel and walked to the Salt & Cellar Area to the right of the hotel check-in…read moredesk. There was no one at the S&C desk so I went back to the check-in desk to ask for assistance. There was a brief conversation between employees before someone noticed me waiting to ask a question and a quick greeting and urgent response to where I needed to go. She quickly got an appropriate staff member and I was seated for my party of 5. When I got to the table, it was only seated for 4, I asked for an extra chair and table settings. The server promptly added the extras and asked if I'd like water for the table. As I waited for my party, I soaked in the decor. I felt at ease. The design uses beiges and woods with pops of gold and rich colors. The food and drinks were good. I got or tasted: -Queen Bee (gin based cocktail) its a tasty and strong little cocktail made for sipping. Kind of like a red wine with grapefruit flavor(7/10) -Rock Shrimp Saucy Fried shrimp with a kick (8.5/10) -Steak and Frites tasty medium cooked steak. Strip loin isn't my fav cut but I was surprised by how much I liked it. The fries were seasoned well and were tasty. They are best served fresh. They didn't reheat well (7.5/10) Our server was polite and efficient. Take note that they only service Magical Dining for the dinner menu. After dinner, we perused the lobby for their displays of perfume, art, and other things they have for purchase. It's smells great throughout the hotel.

    Photos
    Salt & The Cellar By Akira Back - Restaurant interior

    Restaurant interior

    Salt & The Cellar By Akira Back - Afternoon Tea: Pastries

    Afternoon Tea: Pastries

    Salt & The Cellar By Akira Back - Old fashion

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    Old fashion

    Susuru - Oyster fries

    Susuru

    4.4(1.2k reviews)
    11.3 mi•International Drive / I-Drive, Horizons West / West Orlando
    •$$

    I stopped by Susuru for a solo dinner and grabbed a seat at the bar. The restaurant was fairly…read morebusy, but I was seated in under 15 minutes. Service was great throughout my visit, and the staff were attentive. The Susuru Gohan was fantastic and definitely my favorite dish of the night. It comes with a soy-cured organic raw egg yolk, sweet aged soy, onion, Japanese seasoning, and steamed rice. I added both uni and ikura, and everything paired really well together. I would absolutely order this again! Their drinks and cocktail menu is very extensive and I chose the Ultraman drink, which was great. It's made with Haku vodka, lime juice, cinnamon chai syrup, grenadine, cran-apple, and ginger beer, topped with a dehydrated apple and normally a limited mini Ultraman toy. They were out of the toy when I went, so they offered a $2 discount, which I didn't mind at all. For yakitori, I tried the Hiza Nankotsu (knee cartilage). Their skewers are prepared in-house and grilled over Japanese binchōtan charcoal, then finished with aged tare and served with Susuru citrus salt. The knee cartilage was good and had a nice crunchy texture. I also tried the Mi-So-Hot ramen which comes with pork chashu, a shoyu soft-boiled egg, corn, scallions, chili hair, and spicy miso broth. It was just okay for me. There wasn't anything particularly wrong with it, but nothing really stood out either. With so many other options on the menu, I probably wouldn't order it again. Overall, I really enjoyed my experience at Susuru! The attentive service made solo dining at the bar comfortable, and the Susuru Gohan was easily the highlight of my meal. I'd definitely come back to try more of the menu.

    Food was mid and absolutely not worth the wait. I came on a Saturday night at 8pm and was told…read morethere would be an hour wait. I fell asleep waiting in my car after an hour goes by and went inside to check because I saw empty tables from the outside and had heard from the hostess. I told her that I had been waiting for over an hour and she said that there was about 4 parties in front of me. I went back outside to wait for less than 5 min and she called me in saying the table had cancelled so my table is now available. That was already a red flag - she totally forgot about me!!! After being seated, the waiter took literally 15min to even come acknowledge us because he was too busy talking to his friends at the next table. Tonkotsu black ramen - 3/5 (not flavorful) Miso-hot ramen - 3/5 (bland and not creamy) Tan tan men ramen - 3/5 (the flavors were there but the noodles were super soggy) Tempura king oyster mushroom - 2/5 (bland, thick and hard to chew. they should've cut it into thinner pieces) Karaage - 3/5 (flavorful but chucks were too big and had too much batter) Inner thighs yakitori - 5/5

    Photos
    Susuru - Bar seating area

    Bar seating area

    Susuru - Soriresu Yakitori (~$5) & Momo Yakitori (~$5)

    Soriresu Yakitori (~$5) & Momo Yakitori (~$5)

    Susuru - Matcha Tira-Masu (~$8)

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    Matcha Tira-Masu (~$8)

    Sashimi Fusion

    Sashimi Fusion

    3.9(102 reviews)
    2.0 mi
    •$$

    Where to start. This is one of the worst restaurants I have ever been to in terms of general vibe,…read morequality of food, egregious use of AI, and overall inconsistency. My husband found this on a local Facebook group and through Google reviews. Immediately we were confused because when looking up "Davenport Sashimi Fusion", the supposed name, the website pulls up a half-baked AI filled mess with a clunky online ordering form and nothing else. No real photos, genuinely just AI. When we navigated here, the sign actually differs and says "Hibachi2U". Weird! We head inside and see the "Davenport Sashimi Fusion" sign. Which is it? Surely Davenport Sashimi Fusion, since that's the name of the business on Yelp? No! After entering you're greeted with a cold AI-powered kiosk. There were a few people seated at booths, but the one waitress looked genuinely confused we wanted to be seated. The menus we were presented with state Hibachi2U again, so I guess that's the name after all? It feels extremely suspicious to me and not like the vibe that they're under new management (which is not even advertised anywhere). Menu was once again full of AI and not legitimate photos of their food. From a presentation standpoint, there is no effort put into this to even try. We inquired about the pricing of a la carte salmon sashimi since it was listed online and wasn't sure if pricing had changed (online menu does not match the restaurant). The waitress was surprised we asked about sashimi and stated they do not offer a la carte orders in the restaurant. Name states sashimi fushion. Whatever. We ordered gyoza, shrimp tempura roll, salmon crunch roll, and the shrimp and steak hibachi with fried rice. This came with house salad and clear soup. The gyoza was either a Cisco or LingLing frozen pre-cooked and super oily. Not fresh. The clear soup literally tasted like dirty brown water and was untouchable. I did not try the house salad since the dressing looked dubious and reminded me of pimento cheese. The sushi was extremely disappointing as the overuse of crunch flakes hid the pre-made Publix sushi type construction with poor quality ingredients. The hibachi was EMBARRASSING. Inconsistently cooked rice (both crunchy and mushy) with little flavor and tasted OFF. I had two bites and was done. The steak was cooked decently for medium rare (although chewy) and the shrimp was extremely overcooked and rubbery. The vegetables included were minuscule and seemed like they were bought as the rejects to save costs. In all, this is a lazy, horrible restaurant that presents as two different businesses falsely and has poor judgement in quality and cooking. Waste of a space in this shopping area, steer clear.

    Sashimi Fusion, or what now might be known as Hibachi2U according to their signage and menu has a…read morelot of conflicting information online in terms of menu, pricing and more. I was weirded out by the aggressive usage of AI across the signage, menu (including food pictures) and advertising across the restaurants. It gave a very unsettling feeling. There's also an ordering kiosk right as you enter next to a Sashimi Fusion sign that clashes with the Hibachi2U signage they've attempted to plaster on everything else. It's giving Ghost Kitchen. Unfortunately the food absolutely DID NOT redeem the experience. The gyoza was either store bought or pre-frozen fare, that was heavily doused in oil. It wasn't terrible but not restaurant quality. Our soup and salad that came with our hibachi was a massive disappointment. The clear soup legitimately tasted like dirty water and the ginger salad, although a highlight for the meal, again was nothing to write home about. Our two sushi rolls made Publix sushi look like a Michelin star restaurant. The shrimp tempura roll was the most bland version I had ever had and the salmon crunch roll was absolutely drowned in "crunch" as a way of adding flavor...it did not. I hoped at this point, the hibachi would be the saving grace. After all, this was now called "HIBACHI2U". The rice was overcooked and yet unevenly cooked. Not flavorful or seasoned whatsoever. The steak was slightly chewy and the shrimp was also overcooked. The vegetables tasted like they came from a frozen mix that had been thrown in. I'm giving two stars with the assumption that I won't be getting food poisoning here, but if my review is later adjusted, it would be due to the lingering inedibility of the meal. Maybe a little less AI usage, and a bit more focus on quality ingredients would go a long way.

    Photos
    Sashimi Fusion - Sashimi Appetizer

    Sashimi Appetizer

    Sashimi Fusion - Naruto Roll. Sashimi Appetizer. Sashimi Dinner. Salmon Sashimi. Eel Sashimi.

    Naruto Roll. Sashimi Appetizer. Sashimi Dinner. Salmon Sashimi. Eel Sashimi.

    Sashimi Fusion - Back of Menu

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    Back of Menu

    Zen - japanese - Updated October 2026

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