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White + Wong's

3.6 (47 reviews)
ModerateAsian Fusion
Open 10:30 am - 10:00 pm

White + Wong's Photos

WHITE + WONG'S ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Touristy
Trendy

Recommended Reviews - White + Wong's

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Reviews With Photos

Money bag....delicious!
Angela B.

Stopped in pretty late around 9pm on a Monday and was sat right away. The service was great and very attentive. Ordered the money bags and chicken Bao both were amazing. The money bags tasted like an egg roll and if I could, would have ordered another round. Sooo good. The bao also were tasty and the bun was light and fluffy with the chicken fried excellently. First experience paying at the host stand upon completion. It was a bit loud due to a large party and otherwise would have been a nice ambiance.

Just outside of restaurant.  Lovely ship.
Stephanie M.

Just an ok experience, can't remember the app's we ordered, not memorable. Cocktails and wine, just ok. Best dish was the lamb curry, that was excellent. Ordered rice to go with it. I would return for that curry!

Wow the food was amazing we had dumplings,money bags, crispy crab, kingfish sashimi, hapuka curry and the beef rendang especially. Thank you for making it extra special for a birthday dessert for Grandma too. Amylee and Jay always made sure we were looked after. Compliments to the chefs too. Such a beautiful day sitting out on the deck by the water. Very piecefull and relaxing.

Peking duck
Daniel V.

It was about a 45 min wait for Fri night dinner, but boy was it worth the wait! Ordered the Peking Duck, Lamb Curry, with a side of rice. The duck was nice portion to share as an appetizer. Had a sweet glazed skin and was delicious with pancakes sauces and veggies. The lamb curry was also amazing. The lamb shoulder was so tender, literally falls right apart as soon as you stick your fork in it. The potatoes, cilantro, and peanuts were a really nice touch to the curry. The side of rice was huge too. The presentation for everything was beautiful. Our server Shrey was excellent. He made sure we were always refilled, gave great recommendations, and he even packed our leftovers for us. I looked around at some of the other tables, and all the portions were very generous for different entrees. Even the bathrooms were clean, with individual stalls and sinks. Overall a great dining experience, and I highly recommend this place.

Tempura oysters
Max B.

We had oysters both tempura and raw, absolutely delicious. The selection available for wine was also very good. It's a good stop while visiting Auckland!

Scott W.

I've walked past this on prior trips and decided to try it. The restaurant was extremely loud -- perhaps the loudest restaurant that I've ever been in. Service was also haphazard. Food was beautifully prepared, and it was certainly not bad, but the flavor was not memorable. I'm not sure I would return here when there are so many other wonderful choices nearby.

Fried Rice
Mesepa S.

I decided to try this place out because it's just down stairs and had heard a lot of good. Maybe it would be better if it had not been lock down and we ate there, but the order we made was a total LET DOWN The fried rice was bland and tasted like they just threw steamed rice with a pinch of meat with no flavoring. The bao was not much better either. Satay chicken was an absolute let down. I will say though that the salt and pepper squid was AMAZING! One of the best that I've had in Auckland, can't lie it was fresh, crisp and just perfect

Brittney B.

This is an Asian fusion style restaurant and it's not bad. The food is pretty good, cooked fresh, but the reason I'm giving it 4/5 stars isn't because anything was bad - it's just different than the style of Asian fusion we have in California (but that's not a bad thing!). If you LOVE coconut milk you will LOVE the Penang Curry! I love Penang curry but not with a ton of coconut milk so it wasn't why I was expecting. The Wagyu wontons were pretty good, more of a meatball style. The service was a tad slow but the restaurant was super busy. It's right on the wharf and one of the places open until 10pm so if you get into the city after 7pm this is a place you'll want to stop!

Pad Thai

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5 months ago

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7 months ago

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14 days ago

Best of the best in Aukland. Great food and service and a very interesting bathroom menu

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1 year ago

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1 year ago

The fusion food served is really good, we especially loves the drunk noodles. The staff was very friendly.

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3 years ago

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3 years ago

Enjoyed the dumplings. I had great service with a great view. Enjoyed a wonderful bottle of wine.

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8 years ago

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8 years ago

Pork belly buns are amazing. Good flavor great portion size. We were seated at a table looking over the water.

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10 years ago

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7 years ago

The service is good but the food is very salty. They tried to fix but still came out too salty.

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8 years ago

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Page 1 of 2

Review Highlights - White + Wong's

A buzzing restaurant, busy and loud but not unbearable.

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Fang - Interior

Fang

4.8(4 reviews)
1.8 kmParnell

Best of the best! I can't say enough good things about this place after just one lunch visit. The…read morelettuce cups, an ornate chicken salad, explodes with flavor, texture and shear beauty. I followed the bang bang with the most meaty seafood shu mai ever. There is no question that the seafood shu mai are seafood, the shrimp are large, delicious and plentiful in the filling. The dishes of dipping oil and soy were also seasoned and not just poured from a bottle. Service was friendly and the decor beautiful and comfortable. A must visit place in Auckland !

We went here for dinner for the evening of Sat 22 June…read more Fang is tucked away in the middle of a newish building at 100 Parnell Road. Parking is pretty good that part of Parnell and so once we walked all the way into the depths of the building on the ground floor all was well. We were seated quickly, and had our waitress come with water and to answer any additional questions promptly. She recommended a number of sharing plates, which was fine by us as we thought that would probably be a good way to go anyway. We started off with some of the lotus chips which were awesome. We then received a selection of dishes including lamb short ribs, crispy pork ribs (a winner), supposedly very spicy bang bang chicken in lettuce cups (it wasn't that spicy but had a bit of kick and was delicious too), Crispy squid tentacles were also a popular choice. The kung pao soft shell crab was tasty but a bit small serving wise, and the dumplings all tasty too. The pork belly was average, nothing wrong with it but not a standout. My wife especially liked the slow cooked beef shin. Service was excellent, food was tasty and interesting, restaurant a little dimly lit but very cool nevertheless (perhaps better for dates than family dining but I'm being picky here). My only quibble is value, it's not bad value for money but it wasn't great value either. If it were slightly cheaper I wouldn't hesitate to score it 5/5. However, that is not a deterrent to me wanting to try the restaurant again, as the Rest of the package was all of a very high standard. We will be back for sure.

Photos
Fang - 10 Hours Braised Pork Belly - yummmm!

10 Hours Braised Pork Belly - yummmm!

Fang - Reception

Reception

Fang - Sticky Soy Garlic Pork Ribs

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Sticky Soy Garlic Pork Ribs

Lucky Buddha Eatery - Japanese beer!

Lucky Buddha Eatery

4.3(19 reviews)
0.6 kmViaduct, Auckland CBD
$$$

Food was pretty good here but prices a little steep for what you get. We're from Hawaii, where…read moreAsian based food is the norm so our standards are high. I really enjoyed the salads/sides that came on each plate. It was nice to have some freshness with each bite. I really liked the Thai beef salad. We had been eating pretty heavy, so this was nice to have something with bright and light flavors. My Mom thought the duck had a mushy texture. Located around the corner from Giapo so good location to get dinner and dessert. Miann is also across the street but unfortunately I didn't get to try it.

Since its opening in 2015, Lucky Buddha still remains one of my favourite eateries in Auckland. It…read moreis situated on Fort Street, which is fast becoming a foodie mecca, with the likes of Ima Cuisine, Miann and Beirut and around the corner, my favourite ice creamery, Giapo. The first time I dined at Lucky Buddha, I didn't quite know what to expect, but after learning that the owners are Korean, the head chef is Filipino and that they are serving Asian fusion cuisine (namely Japanese, Korean, Thai and Filipino), I was really excited. I have since dined at Lucky Buddha four times, and each time has been a very memorable foodie experience. The food is fresh and flavourful, and the cocktail list and service is excellent. Below, I list my favourite dishes and drinks at Lucky Buddha. For food, I recommend the following: * Sriracha Pork Steamed Buns filled with tender pulled pork, fresh herbs and a cracker spicy peanut sauce. This is my favourite entree on the menu as it has that melt in your mouth wow factor. The bao comes in a pair, so I recommend sharing it with another dining companion, so you can share a few other entrees! * Wakame Salad with Cured Salmon served with creamy avocado, crispy nori, foam and puffed rice. This dish incorporates two of my favourite foods - salmon and avocado, so I knew it would be a winner. The puffed rice and crispy nori gives the dish great texture. * Soba Noodle Salad with Avocado and Teriyaki Chicken - this is the perfect lunch dish! It is another great combination (soba noodles, avocado and teriyaki chicken), is extremely filing (carb + protein x2) and will keep you going for the rest of the afternoon. My favourite part of this dish is the fried crunchy soba noodles on top! * Bibimbap with Korean mixed rice, seasonal vegetables, soy beef and gochujang. Bibimbap is a classic Korean dish and also one of my favourite meals, so I was super excited to try Lucky Buddha's version. I tried this dish only a few weeks' ago, and it is now my new favourite! I loved the presentation, with the brightly coloured veg, flavoursome beef and semi-raw egg. The fun part of Bibimbap is that you get to mix all the ingredients together! Just one sad note - no kimchi. For drinks, I highly recommend trying one of their cocktails. Their cocktail list changes frequently, some of which are only on the menu according to the season. I have so far enjoyed the Dark Stormy Asian cocktail with Mount Gay XO rum, ginger, herb bitters and citrus (a highlight the first time I dined at Lucky Buddha) and the Heavens Surprise cocktail with Herradura Plata tequila, watermelon, mint and elderflower - I just HAD to order this cocktail as it incorporated my favourite food and my favourite spirit! It was refreshing and delicious. Lucky Buddha also has a small wine and sake list and a range of Asian beers on offer, including a beer of the same name. For a non-alcoholic option, try one of their iced teas or house made sodas. If the above is not enough to tempt you, then another reason why you should dine at Lucky Buddha is because of their excellent service. Each time I have visited, staff are friendly and efficient, water glasses are always topped up and you don't have to wait long for your food. Overall, I LOVE LOVE LOVE Lucky Buddha. Thinking about it now, it definitely makes my top five list in Auckland, for its Asian Fusion menu (featuring Japanese, Thai, Filipino and Korean classics), refreshing cocktails and consistently good service. I highly recommend dining at Lucky Buddha the next time you're out!

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Lucky Buddha Eatery
Lucky Buddha Eatery - Spicy chicken w rice balls & slaw

Spicy chicken w rice balls & slaw

Lucky Buddha Eatery

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Gao Asian Fusion

Gao Asian Fusion

5.0(2 reviews)
14.2 kmAlbany

We took the family here for a joint birthday dinner. A coupe of the party had been here before and…read moreraved. My wife had actually done a pickup order, and even with the vagaries of food lasting the travelling time, she couldn't speak highly enough of the drunken fish. Lots of parking. Welcoming. Distinctive decor. Prompt and unintrusive service, providing useful answers to our questions. We ordered a range of dishes and not a bad pick amongst them. Not cheap but worth it. It's all great but, weirdly perhaps, my bite of the night was the 'KFC' buns. That certainly put the fusion into Asian fusion. Highly recommended. We'll be back.

We had not planned to come here to eat, but on passing thought we'd give it a try. It's not long…read moreopen , the owner told me six weeks, but i have still managed to hear something about it. Of course it has to establish a good footing in the restaurant scene in this area. Give it time . Anyway, about our experience. We're not usually into the Asian Fusion cuisine, but then fusion dining overall we seldom if ever venture to. Part reason is the cost is high and i dislike eating a meal where the food only takes up half the plate. Makes me feel a bit like i am not getting my moneys worth. But in saying that the food was delicious! Our order consisted of the Market fish of the day yellow curry  (the fish being monkfish) with rotti , scallop salad & crispy eggplant washed down with a Brothers brewery lager. The order came out pretty quickly too. And like i said disregarding the portion size etc it was very delicious!. Top marks to the chef. About the service , it was top notch too from entry to exit. Faultless. Of note too is the decor, i really like the paintings on the walls and ceiling and the atmosphere within too. So overall i would recommend as long as you are willing to pay a few extra dollars and despite my tendency and reasons not to eat fusion cuisine i think it does definitely deserve 5 stars.

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Gao Asian Fusion
Gao Asian Fusion
Gao Asian Fusion

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White + Wong's - asianfusion - Updated May 2026

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