If you're looking for a place that serves the region's largest variety of taco options, this place…read moreis probably it. We had to visit multiple times to take in those options, and we can also say that their tortillas are among the best, namely because they are built to contain those fillings, unlike others that are simply not quite up to the task. Here are a few tips that we'd like to pass on from what we've learned: - The Lomitos offering is one of the best, bursting with flavor and smokiness. I think it's often overlooked, so definitely grab one of these. - The Lechon, Cochinita, and "Pork Belly" are all great, flavorful and juicy. You can't really go wrong with these, though the "Pork Belly" may not be what you expect, so read on. - The Castacan is the crunchy skin and pork belly that most Westerners think of, so if you're looking for that experience, this is your taco. - The Asado Yucateco (beef) is solid, but a little dry. Pork options are going to dominate it. - The artisanal cerveza is a great pairing with their tacos. If you are a beer snob, it's worth the extra cost. - We think you can pass on the queso fundido. It was more of a cheese blob than what we prefer in a fundido. Plenty of tacos to placate your hunger, so this can be a pass. - The light brown salsa is great, with excellent flavor. The small, dark brown salsa is a tongue-melter, so proceed with caution. I'm a pepper belly, but that salsa probably overwhelmed the great taco flavors, so just know that. Overall, a great place to get the variety and explore it. Seating was comfortable, and service was efficient, though not very chatty. They can get busy at times, which just speaks to the popularity of a well done taco. If you follow the given advice, you may have more of a 5-star experience. We had some of the misses, so you don't have to, though part of the fun is your own exploration. Buen gusto!

BEST OF MERIDA 2025 - Tacos La Union gets the nod for the…read morebest tacos. A humble eatery on Calle 57, they offer the best breadth amd quality at an amazing price. Service can be slow but its worth the wait. Oh and get the elote!!! So good! See prior reviews for more details and happy eating from John Seeto!

The bistec tacos are soooo good! The portion is quite ample. The order comes with two tacos and…read morefour tortillas. I had to eat some bistec before I could double up on the tortillas to actually pick it up. I actually tried the habanero salsa which is common for this area. Just a bit will add amazing flavor; just don't overdo it!!! We also ordered a side of beans which came with tortilla chips. Since the beans had chorizo I couldn't eat them. Hubby said they were amazing! Also amazing is the service. Our order came out very quickly and our waiter was fantastic. This is a relaxed restaurant that is quite clean. You can eat inside or outside.

Esta restaurante estate muy comodo para groupos largos or pequeños. Tambien los tacos estan…read moreriqisimos. Es un sitio donde comer los locales. La brisa afuera es encantadora, al igual que los artistas callejeros. Es un gran lugar para observar a la gente. Nuestro servicio fue fantástico.

Excellent drinks and plenty of seating if you're caught in the rain! Service was quick and…read morefriendly, and their large drinks came in mason jars. We visited multiple times during our vacation here!

This is one of the absolute best places for botanas in Mérida. Go and order a beer and you'll soon…read morefind yourself devouring a number of tasty snacks. The ambiance is always lively, the food and drinks always reasonably priced and delicious, and the service is great. We always make this one of our first stops in Mérida!

Amazing authentic Mexican food. Great simple tacos. I love the Al pastor. Nothing fancy, but a…read moregreat meal. Lots of locals come here so you know it's good

This place is awesome. It was recommended to me by a local here. It's really inexpensive and the…read morefood is great. Don't expect great service but the quality of food will make up for it.

Amazing amazing tacos and tortas. Very casual but great service. Cash only but definitely worth…read moretrying if you're in the area!

Absolutely delicious Cochinita Pibil and Lechón al horno!…read moreOpen during Covid-19 from Wed to Friday, and weekends for takeout. They have a 7 taco sampler where you can try those two types and the other 5 ones. Also delicious but by far the Cochinita and the Lechón is a must try. If you think you know what Cochinita is, but tried it outside Yucatán, you don't really know the real deal!

The food was OK. I think it's more hyped up than it needs to be. The restaurant is beautiful but…read morethe food was better at the local taqueria That being said, there were many large groups so I think it's good for that. They have a very large selection of food so there's something for everyone. Prices are OK, what you'd expect for a touristy spot. Recommend having a reservation for dinner as there was a wait.

I am of somewhat mixed mind about Chaya Maya…read more On the one hand, if you are in Merida for just a few days, and you don't have the time and energy to research things, Chaya Maya is in a great location and the menu has virtually ALL of the Yucatecan dishes you may want to try. It's pretty much all here, which is a big plus. The staff is very tourist friendly, and can speak and understand English well. They even asked in advance if anyone had allergies. So, for the less adventurous, it's an 'easy' experience. We ordered a variety of dishes...Lomitos, Pipian de Pavo, Pan de Cazon and more. All tasted fine, though we've had better on our tour of the region and at lower cost. The Chaya de Pina was fantastic. I'd recommend that for your agua fresca option. Service was attentive. High marks there, and it's clear they expend a lot of effort on the front of house experience, though the tortilla maker sitting in the room making tortillas by hand felt a touch gimmicky to us. In essence, if you want an expansive menu, easy for the English-speaking tourist, this is a good place to go, or perhaps to start your journey. You might lose some authenticity and pay a bit extra as a tradeoff. Chaya Maya does execute well, even if it has a bit more of a polished, corporate feel to it.

I love Apoala, and not just because it's one of the first time I've eaten crickets! The food is…read moreOaxaca's rather than Yucatecan, so it's a good way to explore other Mexican cuisines in Mérida. The drinks are well-made as well. We always have a great time eating here and sitting outside to look out on the square--very romantic!

My husband and I had dinner at Apoala last night - our last dinner in Merida! We really enjoyed…read moreourselves! The menu spans Yucatecan and Oaxacan dishes - which was great since we love both! We shared: the ceviche de camarón, maíz y calabaza asada; the pesca del dia (that came with Mexican herb gnocchi and a tartar sauce); the memelitas; and a dessert (panna cotta with passionfruit sauce). We also had a few cocktails each (all of them were great). No complaints about the menu, food, or drinks! The location is wonderful! The restaurant is one of several that overlook the Parque de Santa Lucia. Great outdoor/al fresco dining. There was live music while we enjoyed our meal, and it just had a great ambiance overall! The service was also great - very friendly and helpful! Definitely a great place for dinner out in Merida! I'd be happy to repeat it!

In mérida, Sundays are Cochinita's pibil best breakfast, and this place have the best…read more If you feel adventurous try the tacos of "Lechon" the meat is soft and very tasty, beware of the "salsa" is made with Habanero wich means that is super spicy.

This restaurant was one of the restaurants recommended by a tour guide for Yucatecan food. I walked…read morein without a reservation one late afternoon, and most of the outdoor tables were reserved, so I chose an indoor table instead of the sad table by the kitchen. I ordered a cochinita pibil. It came with tortillas. I don't know how many, but I finished them all. The pork was very tender and delicious on its own, but I liked it better made into a taco with the frijol, onions, and tortillas. My order came out promptly. Service was decent. Looks like a popular place since there was a party of more than 15 people close to my table, and this was around 3:30 pm. Would recommend making a reservation during peak hours.

Good and hearty breakfast. I tried the chorizo eggs it came with beans and bread and three little…read moreslices of avocado. It was surprisingly tasty wish they gave bigger portion of avocado. I ate outdoors it was very nice until the bees and birds came. I would come back.

I like to come here and sit at the bar and enjoy their 20 peso drinks and snacks. The mini torta…read morepibil and panuchos are some of my favorites. I've never had a sit down meal here but the the main dining area is very nice and there is another section that is open to the sky. Customers are a combination of locals and visitors. Bathrooms are clean and service is good.

The secret upstairs bar under the open skies makes this restaurant extra special. Its a platform…read morepatio built into shade trees with a thatched roof. It's enchanting at night watching the lighted towers of the old cathedral standing watch over the Merida night sky...sitting at a candle lit table with cool Yucatan breezes blowing. It's a far remove from the hustle and bustle of the narrow, crowded downtown streets and the lively plaza. I ordered a pumpkin seed-based salsa which was prepared table side in a stone vessel. My friend ordered the grilled fish with rice, pickled carrots, onions and sauces. Both were delicious. We also had nice drinks, red wine sangria, and beer. What was perhaps the best feature of the place is the excellent waitstaff who are bilingual, who are helpful with making you feel comfortable, who provide charming conversation and tips, and who are generally well trained in hospitality. Such a far cry from the dour and arrogant wait staff typically found in Washington DC restaurants. This is a good place for a quiet escape from the plaza crowd.