Definitely the place to go to buy your meat, the quality is right up there and all the staff, from the owners down to the apprentice, are cheerful and helpful. Want your meat cut a particular way - not a worry. Want your kilo of mince in separate 250g lots - not a worry!
Unreservedly recommended. The thick pork sausages are among our favourites, and for special occasions their marinated pork ribs are to die for - not cheap but absolutely delicious. read more