Alright y'all, here we go with another episode of Just How Food Goes…read more
While I was in Washington, D.C., I had to make a stop at Jessie Taylor Seafood on The Wharf because I kept hearing about how fresh their seafood was. And let me tell y'all... it definitely lived up to the hype.
This place is an experience all by itself. There are different stations depending on what you're ordering, so at first I was a little confused , but once I figured it out, everything moved pretty smoothly. The staff was patient, answered my questions, and helped me figure out exactly what I wanted.
I decided to order three fresh oysters and a half-pound of shrimp with Old Bay seasoning, and I was so excited because I absolutely LOVE seafood.
The oysters? 10/10.
Fresh, clean, and exactly what I hoped they'd be. Every bite reminded me why I love oysters so much.
The shrimp were another highlight. They were a really nice size, perfectly seasoned with Old Bay, and paired perfectly with a little butter and lemon. They were simple, fresh, and packed with flavor.
I also got to sit outside with some amazing people while everyone compared what they ordered. We had everything from red snapper and whiting to flounder, fries, sweet potato fries, and macaroni salad on the table. It was fun hearing everyone's opinions while we all rated our meals together. Those are the moments that make food even more enjoyable.
If I had one small critique, it would be the fries. They weren't my favorite, but honestly, I came for the seafood, and that's exactly what delivered.
My overall rating: 9/10.
Fresh seafood, a fun atmosphere, beautiful waterfront views, and great company made this one of my favorite food stops during my trip to Washington, D.C.
Thank you, Jessie Taylor Seafood, for an experience I'll definitely remember. I can't wait to come back and try even more of the menu.
That's Just How Life Goes...
and of course, Just How Food Goes.