Exceptional lasagne! My husband and I shared a couple of…read morelasagne for lunch - sausage, truffle and porcini mushroom and norma (eggplant/aubergine with mozzarella). They were both delicious - made with high-quality ingredients, and they were a perfect balance of creamy and savoury textures The service was friendly, the portions were generous (400g serve) and the prices very reasonable.

I was staying at the hotel located on top of the restaurant so it seemed like an obvious choice to…read moretry the pizza restaurant with a sign out front that they specialize in truffle. It was, however, a wrong choice. The place wasn't lacking in customers as it appeared to be the only true casual dining local spot in the small village of Acqualagna. We also noticed after a while that the seating of patrons in the restuarant appeared to be split in the middle-one half for the local teens and families with small kids and the other half of the restaurant for adults. My sister and I were seated in between two large tables of pre-teens. If you're a visitor in Acqualagna, you're there for the truffles. So obviously, we ordered a dish of their highly recommended tagliatelle pasta topped with black truffle. It wasn't good. The pasta noodles were hard almost as if they weren't cooked long enough and the truffle wasn't good either-alike it was old. After only taking a few bites we put in an order for one of their Naples style pizza-the prosciutto crudo pizza. It took a LONG time for the pizza to come out. Tables of locals that ordered after us received their pizzas before us. We were almost about to tell them to cancel the order just when they brought it. The pizza was definitely better than the pasta dish but even it wasn't amazing pizza...and when you're in Italy you should be eating amazing pizza and not wasting your time on mediocre pizza. Unless you're just looking for something convenient, take a pass on this.r

We went here to pick up three pizzas after a tip from a local. The service was very friendly, and…read morethe pizzas are made from good ingredients in a wood-fire oven in the very thin Italian style. The end result was very good. While the people are friendly, the place is a bit bland. Large room with sharp lighting and little decor.

A local favorite. Air bnb host mentioned this place has good pasta and meat. Got here around 8:30pm…read moreand it was still lively! Big, long parking lot. As you walk in, opens up to the patio right out front with kid's playground right inside to the right. Smokers usually on the path in. Pretty big place so they're able to accommodate a large group. Italian menu, one waitress speaks some English. We ordered two pizza, one special with the burrata cheese and other mozzarella and sausage. Both pizza came out within 5 mins .. before the wine. Ordered a house red, chanti, was easy drinking and light. When you order water, it comes in a 1L bottle. Everything was pretty good. Ordered tortellini and another pasta which looked like funny looking worms but wasn't as good. Bill came out to 92Euros for 2 pizzas, 4 pasta dishes, 2 bottles red wine, 4 bottles of water!!

We had a FANTASTIC 8-step menu here. It actually felt like 15 The combination of ingredients, the…read moretastes, the service... all was phenomenal. The restaurant's location was amazing, at the top, overlooking this little piazza. It was for sure unforgettable. And per person, no wine (as I had a cycling race the day after) eas about 100 euros - worth every penny

What a find! Clearly a locals place, but very welcoming to the wandering tourist. Warm decor,…read morefabulous food. Loved our host and staff. We took the time for a traditional, multi-course Italian lunch. The seafood pasta was exquisite, followed by grilled fish, and grilled calamari. Fresh, plentiful, impeccably prepared. Tiramisu was more like a pudding than a cake, but had some of the best flavor we've come across in the Med. Bypass those touristy places on the piazza, and slip around the corner to this place. Oh-so-good.

Very nice restaurant.....truly enjoyed the whole dining experience. I liked the rustic decor…read moretypical of an Italian trattoria and the food is fantastic. The personnel is very polite and accommodating. Love the selection of local / regional dishes including red and white wines . Highly recommend dining at this restaurant.

The starter was great, marvelous! A mackerel bruschetta, with excusite tomato & vinegar combo with…read moreoutstanding herbs flavors. One was enough for the two of us. The restaurant is noted for it's fish. We both ordered a pasta/fish meal. The pasta dishes were devine! Lovely, flavorful. Perfect. Dessert, " Easter Cake ", wonderful.