Good service, great location, delicious authentic Italian food…read more The arancini is really good, the pizzas were delicious, specially the one with truffle.

Enjoyed a delicious lunch here - crowded with people sitting outside and got here just in time to…read moreget a seat inside. We ordered the duo menu with the Italian salad and primavera pizza - all freshly prepared and such a treat for a different cuisine on the region. Some fresh veggies and good pizza - all deliciously made.

This is the first time I've had pizza in Toulouse, but I've eaten pizza all over the US, and…read moreabroad, and this is up there in terms of great pizza. You would think you almost were transported to Italy with this pizza, it's super fresh, authentic, and reasonably priced. The portions are huge, and we got the entire slab of pizza for 2 people, with 3 different flavors, and it was too much pizza. Next time, I'd probably go with a half slab for 2 people, unless you want leftovers to take home. You can order an entire pizza (€20) half a pizza (€10), or get it to by the weight to go (€28/kg). We opted for 3 flavors: truffle cream with mushrooms, rugby (with a few different kinds of meat), and a bresola and arugula pizza. My favorite one was the truffle cream and the rugby one. The bresola meat was not as thinly sliced as I would have liked, but it was still tasty with the arugula. The rugby and the bresola flavors had tomato sauce, and the truffle cream one did not. The crust was nice - not too thin; not too thick and was crisp on the bottom and the outer crust was chewy and soft. They have seats downstairs too, so don't be discouraged when you walk in and only see 4 small tables on the top floor. Lots of variety here for pizza, good selection of Italian wines by the glass or bottle, and overall a great experience. Don't come with a group bigger than 4, since the tables are fairly small and it will be hard to find enough space. I'd definitely come back here and recommend it if you're looking for a good pizza an are hungry!

This place is excellent! Staff, food, beer selection. For me there is no reason to have pizza…read moreanywhere else in Toulouse...

I really like this place, I've been here twice - once for lunch and once for dinner and the pasta…read moreis perfectly cooked, the sauces are simple and delicious, and the service is great. The prices are also reasonable and the portions are generous - you won't leave here hungry. This is one of my favorite places for Italian food in Toulouse and I'll keep coming back here. They have a menu of the day for lunch where you can pick an appetizer and an entree for around 13-15€, and the menu of the day for dinner will cost around 20.50€ for the appetizer and entree. There will be 2 choices for an appetizer and 2 choices for an entree. You can order a la carte as well but it will be more expensive so your best bet is to just get one of the plat du jours. The focaccia here is really good and comes out hot and fresh in a little iron skillet pan. I've ordered just the focaccia with tomato and that was around 4€, and it was delicious. The next time I got a focaccia that was more expensive with cheese on it (around 7€) and didn't care for it as much, as it was almost like a little pizza and had too many things competing for attention for the taste. With a plainer focaccia, you can really taste the freshness of the bread. For appetizers, they always seem to have a version of arancini, which is not necessarily the healthiest option but it's delicious and comes with a small side arugula salad to make yourself feel slightly better about yourself. For the entree, I've always gotten the beef cannelloni which seems to be one of their specialities of the house. The pasta is fresh and al dente and tastes homemade and the sauce is delicious and tasty without being salty. I highly recommend the cannellonis, they are some of the best cannellonis I've had at an Italian restaurant. The cannoli we had for dessert was really fresh - both the shell and also the ricotta filling. It doesn't get more authentic than cannolis here. We were so full from our dinner that we split one dessert and it was more than enough for us. You should make a reservation here for dinner as it gets really popular and crowded. On a weekday, you'll probably be able to walk-in, as they open later until 3 pm. Highly recommend this place - they definitely know what they are doing when it comes to focaccia and pasta!

From the owner: Restaurant de spécialités siciliennes,italiennes, cuisine traditionnelle, produit frais, toutes nos…read morerecettes sont élaborées dans nos cuisines.

This was a great restaurant. I was there in March 2018. I forgot to do a review at the time…read more It doesn't look like much from the outside. And good luck finding a spot to park. But the food was great and the service was wonderful. We ordered 3 pizzas and lasagna. Everything was served piping hot. My boys devoured their pizza. I think they even finished off my wife's pizza. Thin crust pizza. Lots of cheese. Hot out of the oven. Great server who was very helpful since only I speak French in the family. It's not haute cuisine but it is where you go when you want to eat well, enjoy good food and conversation and not spent too much money.

Not gonna lie, but this pizza place was pretty good. I ordered the Arezzo and was completely happy…read morewith what I got. It has chorizo(which was spicy and kinda of like pepperoni slices), bell peppers, mushrooms, cheese, and tomato sauce. Their crust is on the thicker side, but it was delicious and soft. I enjoyed every bite and the small size was a good portion for me even though I didn't finish it and got a box to take home. The pizzas also came out quickly! But we went around dinner 22:30 so it wasn't packed or anything! Service was quick and fast even though it was hard to understand French since they did not speak that much English. They were nice enough to give us an English menu! Their wine is also great, we shared a bottle of red wine for €7.

Good Italian food, very large portions, and outdoor seating so that you can eat outside. The…read moreservice was a little bit on the slow side, and you'll have to go inside to pay your bill (like a lot of places). We got the cheaper of prix fixe menus, which included an appetizer, entree, and dessert. My boyfriend and I each got different things so that we could share and try more dishes. I thought the entrees were the best, and the desserts I could have passed on (I prefer chocolate desserts, and these ones were on the sweeter side) Appetizers: - Eggplant Parmesan - This was great, with slices of eggplant and stacked with tomato sauce and cheese. I wouldn't say that it was the best eggplant parmesan I've had in my life, but I enjoyed this a lot. - Mozzarella & Tomato Salad - This dish was quite large, and the mozzarella was fresh, and was great with the tomato & basil. Entrees: - Shells filled with spinach and ricotta - I liked this a lot - it was really filling, and the dish was quite large. I would recommend this! - Meat Lasagna - This was really delicious as well, and I almost liked this more than the shells with spinach & ricotta. I'm glad my boyfriend ordered this particular dish so that I could eat half of it. It had bechamel mixed into it too, the slice was huge, and arrived super hot. I'd definitely get this again! Dessert: - Lemon Mousse - This was a bit sweet for my taste. I did like that it was layered with crumbles of speculoos cookies but I ate about half of this and didn't finish it (I normally eat all my desserts!) - Sorbets - This was a orange and lemon sorbet, with maraschino cherries. I didn't care for the syrup or the cherries as I found it too sweet, but my boyfriend liked this. I'd come here again if I was in the area, but not sure I'd make a special trip to come here. If you come, get the lasagna and/or shells!

Probably one of the best restaurant experiences I've had in the past couple of years…read more We stumbled onto this place when my parents came to visit. The restaurant was quite conveniently located across the street from my parents' hotel, and during one rather hectic day, we ended up here as a result. I felt a little bad, taking my parents to an Italian restaurant while they were visiting us in France, but the menu looked amazing, and they had vegetarian entrees, which aren't always easy to find, even in Toulouse. First off, the decor is really nice, modern, AND comfortable, which to me is always a feat. Secondly, our server was probably one of the nicest servers I've ever met. Super helpful, honest with us when we asked about a possible wine, and when she realized my parents were struggling as we were doing on the spot translations of the menu for them, she went and got them English menus. Score! Both my husband and I got their 24 euro menu, which included an absolutely amazing eggplant dish everyone went nuts for, these giant ravioli with a delicious ricotta spinach filling (and oh god, you could taste the pasta was homemade, it was the best), we both different desserts, both of which were super delicious. During the meal, we inquired curiously what the two big jugs at the bar were, and they infuse their own alcohol, and the server actually brought us 4 little shots of it. I feel like I don't even really have the words to describe how great this place was. In the end, it was very high quality food, impeccable service, and a really great atmosphere. I can't wait to go back.

This delicious Italian restaurant served the best tarte au Citron for dessert than I have EVER…read moretasted. Would come back for sure!

From the owner: Tout un programme que cet atelier du goût, celui de l'Italie bien sûr ! Proche de la cathédrale,…read morevoici ici un petit coin de la péninsule qui nous accueille dans un décor plein de charme sous un merveilleux plafond à caissons avec de faux airs vénitiens. En mezzanine, une ambiance cosy et de longs et confortables canapés. Côté restaurant, des tables nappées et toujours cette musique douce et cette lumière délicatement tamisée pour mieux profiter des plaisirs du lieu. Du matin pour le croissant ou le panetone, au déjeuner, pour déguster des lumaconi à la burrata di bufala, citron et sauge, une pause thé, l'après-midi, pour la magie des lieux et le soir un dîner pour découvrir la spécialité de la maison, le bœuf txogitxu avant de terminer la soirée autour d'un cocktail. C'est un lieu de vie à part entière. Partout, des statues en bronze, des angelots en bois doré, l'ambiance, au rez-de-chaussée ou en mezzanine, est cosy et chaleureuse!