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Turmeric Indian Kitchen

4.4 (28 reviews)
Open • 11:00 am - 10:00 pm

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TURMERIC INDIAN KITCHEN ATMOSPHERE

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In the photos Spinach khichdi, Lamb chop and Shrimp fried rice.
Humaira I.

Amazing food. Definitely a game changer for Indian food in Philly. I mean look at the Lamb chop, it's oh so good. Great staff as well, they always cater to special request after ordering online. Dine in is a great option as well. In the photos Spinach khichdi, Lamb chop and Shrimp fried rice. I also order palak paneer, goat khichdi, Butter paneer EVERYTHING IS JUST SO GOOOOOOD! 10/10

Chicken Kale Saag
Katie S.

Turmeric Indian Kitchen boasts great service and has a really cute interior! It hits the spot and is reasonably priced. I dined as a party of two for dinner. Honestly, I've walked by the building many times and haven't tried it because it looked a little uninviting. However, the inside was very warm and cozy. I honestly also really enjoyed the tablecloths- they made me feel fancy! The food all came out quick and piping hot. We tailored spice level and I felt the mild was a true mild spice, while my friend felt the spicy was not spicy enough! Here are my highlights: - Garlic Naan: The garlic naan was really delicious in terms of seasoning. I liked to rip them in half, so I had more dip to naan ratio. I would re-order these for sure. - Uthappam: I really enjoyed the uthappam, but I wish it was a tiny bit crispier on more of the edges. I thought the tomato chutney dipping sauce with the uthappam was phenomenal while I didn't really enjoy the sambar as much since there were some little hard veggie bits. - Chicken Kale Saag: I also really enjoyed the kale saag portion of the dish. I could eat a bucket of it. I wish the chicken was juicier since they were TOUGH. Next time, I'd order with paneer instead. - Gobi Manchurian: I typically love this dish, but found it was more soggy than crispy, like I'm used to. The flavor was good so I would still re-order this. Overall, I left Turmeric Indian Kitchen with a happy belly and wallet. I'd definitely return and try more dishes!

Tamika B.

Hungry Sunday night, we came across Turmeric Indian Kitchen. I haven't had Indian food in a while and was so glad we dined here because it was a great experience. The ambiance was nice and cozy. We were immediately seated. The server was nice and attentive the entire time. It's BYOB, and we brought in a Prosecco rosé bottle for the evening. We ordered the garlic naan. I can just stop right there. Best naan ever! For an appetizer, we tried the samosa -- hot and full of flavor! For the entrée, I ordered the mild honey garlic shrimp with basmati rice, which was good. I'm not a spicy person, but I should have requested more spice. Still satisfying. We ended with dessert and ordered kheer (rice pudding), which tasted good. I will be back and would love to try another dish.

Gerald S.

Turmeric as a spice is a beautiful bronze color that typifies the best of Indian cuisine. As a dietary supplement it offers health benefits to joints, heart and cognitive function. As a restaurant at 12th and Spring Garden Street, Tumeric Indian Kitchen offers a small corner oasis of south Asian food that is comfortable and delicious. I found the appetizers (Gobi Manchurian, Samosa Chaat) more interesting than the mains (Apricot Chicken Korma, Tumeric Chicken Tikka). The Gobi was lightly crisp with a pleasant sweet/chili profile that was addictive, and the street food star Chaat that allows the chef to throw in a variety of crunchy snacks that amuses as it strikes all the right tastebuds. Yet, the Apricot Chicken Korma while tender chicken and nice mellow yellow sauce, lacked the mild sweetness of other kormas and left me wondering why I couldn't taste a hint of apricot. Liked it, but I was hoping for something more rad. Their Chicken Tikka was chunks of right out of the tandoori roast chicken over a bed of red and green vegetable slivers, but without sauce. The bird was the focus, and could have been more with something interesting to blend with. We can forgive forgetting the Garlic Naan until we finally reminded them of it, because when we got it, it was hot steaming and a strong dipper for the remaining korma gravy. Love that Tumeric Indian Kitchen is only two blocks from my son's house, and that it certainly enriches the neighborhood. It is actually the second Goa house on this stretch of Spring Garden. A promising sign. Four Spicy Stars and a Mango Lassi!

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20 days ago

Great restaurant! The food was delicious, service was friendly, and the atmosphere was wonderful. Highly recommend!

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turmeric indian K.

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6 months ago

Food was very good, though the paneer tikka masala sauce was oddly sweet. Didn't send utensils (ordered from hotel). Would order again.

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3 months ago

SO GOOD, very friendly staff and fast service it's byob but they have wine openers and glasses for you!

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9 months ago

Excellent service with even better curry. The perfect place for a hot meal in the freezing winter.

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We had a hankering for good South Indian food, so we decided to check out this spot. Upon entering,…read morethe staff was very friendly and was happy to seat us without a reservation. The restaurant itself has a really nice ambience and had a really nice bar that caught my attention right away. Definitely was impressed by the vibe of the place. Onto the food! We immediately went to the dosa section of the menu and ordered several to share. We ordered the Mysore Masala Dosa, the Ghee Roast Dosa. The dosas were crispy, thin, and delicious. The sambar was also very yummy and it was a very enjoyable experience. The chutnies were also very delicious. The dosas were definitely worth it and were authentic. I definitely want to come back and try the build your own dosa option because that seems very fun and unique. Unfortunately, we did not have more room for anything else, so we only tried the dosas, and they are fairly filling, but we definitely want to return to try more South Indian delicacies on the menu! Overall, I'd say I definitely was impressed with this place, and definitely will return to try more dosas and other items on the menu. I also thought the staff was really nice and the food came out in a timely fashion. My husband loved the dinnerware they plated everything on so much that he even asked them where they got it from so he could buy some for himself. I noticed they have other locations as well in the area so that is nice and maybe I will check them out in the future. Highly recommend trying this spot for your South Indian food needs!

In order to forewarn others, the food was unlike any southern Indian I have had. The samosas…read more(chicken) consisted of a chicked leg deel fried with the bone-in. A most curious approach. Id Igad wanted a fried chicken limb dunked in batter, I would have done better at KFC or some other chain I order sag paneer but received sag paneer soup. Since I found it inedible, I was at least spared food poisoning. On the bright side the delivery person was very nice.

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Ekta Indian Cuisine

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This place is my favorite for North Indian food. I want to try other places out but I simply can't…read morebecause Ekta delivers and amazing flavors and consistent quality every time with the authentic and rich Indian food. Like wow it is incredible and the portion sizes are very generous. Onto the food! I've ordered the Butter Chicken, Tandoori Chicken, Mango Shrimp, and Saag Paneer. You can tell with the beautiful colors and rich creamy texture of the sauces of the food that it was going to be amazing and it truly was. The butter chicken had a vibrant orange color and a delicious creamy velvety sauce was so flavorful and just incredible. Wow. The saag paneer was an insanely good flavor and was perfectly creamy. The Tandoori Chicken was tender and spicy and so authentic tasting. The chicken was so tender and a little charred but never even remotely dry or lacking flavor. Lastly, the mango shrimp had the most perfect blend of sweet and savory curry. I could rave about it all forever from the creaminess and perfect blend of spices in each bite from every dish. The only thing is that the garlic naan isn't as fluffy as I prefer, but I think it is objectively quality and good naan that there was a really good garlic flavor and I really want to try the other naans as there are a lot of fun options. I really want to try the Malai Kofta as well based on the overwhelmingly positive reviews, so I definitely will be in the future. Also there are so many things on the menu I want to try including more curries and the chaats. They also have a great selection of lassis that I want to try as well. I highly recommend trying this spot out if you want phenomenal Indian food.

Very good. Tried many items and never had anything i didn't enjoy. Better for take out. Eating in…read moreisn't very glamorous

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Great spot for some quite tasty food. Options include various vegetarian or non-veg plates,…read moretandoori, and rice dishes. Definitely get some naan to go with your meal! Has a few 2-4 person tables inside but many were coming in for takeout. Started with a veggie pakora for the table which had amazing spiced breading. (Tamarind sauce was nice) I ordered Karahi paneer and some coconut naan. Got the spicy version and it had so many strong flavors. The simmer sauce had a lingering spice, very good recipe. Was great served over rice. The coconut naan was also a wonderful combo to accompany the dish, and is made in house, you can taste how great the quality of that is. Need to come back and try some other things too. Nice meal, thank you.

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Turmeric Indian Kitchen - indpak - Updated October 2026

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