The food service and ambience of this restaurant are superb! My husband and I have been traveling…read morethrough France, Switzerland, and Italy over the past 11 days and this has been the best meal by far.

Perfect dinner in a great atmosphere. . Yery nice and friendly servants. Great view over lake Garda.read more

Great location and great food! We had the ravioli with…read morericotta and truffle cream, it was a perfection!

Very nice and one of the best restaurants in Garda Town (but choose carefully). We had a fantastic…read moremeal here with friends but some meals were definitely better than others. We had the seafood spaghetti to start along with the jumbo prawns and beef tenderloin which were both really good. Whereas our friends had the carbonara to start and had fried seafood platter and trout for main which were nothing to shout home about. Garda Town is not brilliant if your looking for fine dining, but the ambience was really nice as we were nestled outside in an alley way and the service was really good. Would definitely recommend for meal if your staying in the town, but again choose carefully and you'll be just fine.

The food and wine was fantastic and Michele was extremely friendly and generous. There were lots…read moreof locals dining which is always a good sign. It was definitely worth the taxi ride from our apartment. The best meal of our Italian trip to date!

Food is good, salad portions are big. The view is amazing…read more The place is perfect for romantic dinner and watching sunset in the afternoon.

Lovely restaurant on Guarda lake bank. Service was excellent, and the food and drinks were tasty…read moreand fresh.

Great authentic local food (pasta and seafood) and wine; limited options for kids if picky; great…read moreservice

If you're in Bardolino, you should definitely come to this restaurant. We came here late at night…read moreand enjoyed a very nice evening sitting outside under some heat lamps under the night sky and enjoying some great Italian food. We opted to split some ham to start. And it was really quite a nice ham. Next, we had a pasta course. I had a spicy gorgonzola macaroni and my partner ordered the truffle pasta. Both of them were really top notch. The truffle pasta was buttery and subtle with truffle. The macaroni was powerful, spicy and fully of an amazing taste of gorgonzola. For mains I had rabbit with polenta and my partner ordered a steak. They were both perfectly cooked. My rabbit had an amazing flavor and the polenta was perfect (and I usually am not a fan of polenta). I ate everything. We even opted to have a bit of dessert and it was a nice vanilla cream dessert. There were also a couple of very nice wines we had. The service was great, and they bread was replenished when we were finished (Even though there was quite a bit in the basket they brought back). It was definitely at the top of my list of restaurants we went to in the area.

Stunning views, excellent service and exceptional food. We especially enjoyed the whole Branzino…read moreand vegetables cooked to perfection - as well as the porcini risotto. The restaurant also has an extensive grappa selection which they bring over on a cart. We initially discovered this restaurant on our first trip to Gargnano and it was the perfect romantic dinner for two. The restaurant has a picturesque outdoor dining area overlooking the water (as well as lovely indoor space with floor to ceiling glass so one can appreciate the view in cooler weather). We're back for our second trip to the area and they were especially friendly to our young well-behaved daughter when we came back as repeat customers.

Great place. They…read moreprobably have the best ice cream in Bardolino. It's nice to see that the Italian girls working in this place fluently speak both English and German. Portions are huge! Which for a man is great, whereas a lady might wanna share the ice cream with someone! The location is optimal, in the hearth of Bardolino and with plenty of seats close to the lake. And the atmosphere at nighttime is magic. I would recommend to try the cocktail "Criatallo", a huge cocktail that is extremely good to start a fun night out. I'll go back to this place soon!

Beautiful location on the hills upstanding the gulf of Garda, with a unique view southwards on the…read morelake. First class service, accurate, precise and fast. Menu and vine list could be more extensive in relation to the restaurant level. Not all the table are facing on the lake, some of them are set in front of the backyard. Therefore if you'll reserve a table don't forget to ask for a good location of your table, it makes here all the difference! Served dishes were in fact of high quality, but in some cases to pretentious and in some other cases to elementary, anyway not at the level they you could ask for the requested price. If I'll have a first date dinner in my next live, I'll surly come back here hoping to seduce her also with the beautiful atmosphere. But until that time I think we'll try some another fish restaurant near to Garda.

This restaurant is in beautiful Bologna and is a little on the casual side, but the food is great…read moreand priced very reasonable

Amazing service! Amazing ambiance! Amazing food! Ristorante da Umberto is a gem in Lake Garda's…read morecrown. We enjoyed a typical Italian meal (i.e. 2+ hours) during a long weekend in Brenzone sul Garda, one of many picturesque towns on the lake, just a few minutes up the road from Umberto's. We started with the Gran Frito Misto. Even though it was listed in the menu as a secondi, our waiter humored us and let us have it as an antipasti. The assortment of fried seafood and veggies was delish! I loved the calamari and shrimp. Even the sardines weren't bad! After that, we moved on to antipasti and secondi. My sister and I ordered the lasagne because it's a minimum 2 person dish. My hubby ordered the steak because... well... men like red meat? Y'all. I need to wax poetic about this lasagna for a minute. It was super creamy, bubbly and hot. Layers and layers of fresh noodles with a savory meat ragu sauce on top and prosciutto cotto and mushrooms sprinkled throughout. All served in a GIANT cauldron, easily enough for four people even though it was billed as a two person dish. The steak was good, too. And, we also enjoyed the sautéed potatoes. But seriously. Get. The. Lasagna. If you are still reading at this point (why aren't you on your way to Lake Garda for the lasagna?!), I suppose my last anecdote is that the house red wine was delicious.