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Calle 61 323
97169 Mérida, Yucatán
Mexico
Hours
What time does Tortillería la Chachita open?
Tortillería la Chachita opens at 8:00 AM on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday.
What time does Tortillería la Chachita close?
Tortillería la Chachita closes at 3:00 PM on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday.Tortillería la Chachita is closed on Sunday.
Mon-Sat 8:00 AM - 3:00 PMSun Closed
Does Tortillería la Chachita have bike parking?
No, Tortillería la Chachita does not have bike parking.
Does Tortillería la Chachita have parking?
Yes, Tortillería la Chachita has parking options.
Spanish
1 Review
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Wayané is a bit of an institution here. It is a favorite if many locals and for good reason, the…read morefood is fairly priced, it reflects local cuisine, and they have a broad selection that shows well. If you'd like to get a taste of Yucatecan cuisine in a corn tortilla, its worth a visit for sure. The service was good the one time we went but much of the seating is not really air conditioned so be ready for that if you go on a hot day.
They were busy, cannot deny that…read more Service was just okay, tacos were just okay. If you're nearby and just have to go, do. Don't make a special trip. There's so many unbelievable taco places that will impress you this just isn't it.
Agua Fresca de Jamaica
Not bad for 3 minutes after sitting at my table! 3 Tacos, 3 salsas, and a drink.
See all
Menu Wayan'e
The best of the best, and many influencers have recommended it…read more A good atmosphere--respectful and generous toward everyone; they are very helpful and can recommend something to eat if you ask.
Absolutely fantastic. Handmade tortillas served in a traditional gourd vessel - everything here is…read morethe best. I have eaten here about 11 times but can never get beyond the poc-chuc - I cannot say enough good things. If you are in Merida, go to La CHaya Maya (there are two locations). You won't regret it.
Front of restaurant as you come in
Los 4 Yucas
Picture on the street where the restaurant is located
I was there during my vacation in Merida. My wife is vegan and they gave her so many options for…read moreher to eat. They made food for her that wasn't even on menu. Everyone and everything at this place is great. We went to eat twice during our stay. Will go back. I would highly recommend to anyone.
This place is something very special. We spent a magical evening here under some light rain and had…read morean amazing night. Anna (Ana?) was our server and took great care of us. We had a variety of dishes which were all great but the mole was the star of the show. Beautifully done. Bonus- there's a bookstore also ran by the owners of the restaurant above the main dining room. You can't miss this place on your next visit to Merida EDIT: We loved this place so much we decided to come back again on our last night. As before, the service was amazing and I was able to pick up some great art and architecture books as well.
Inside
Sopa azteca (tortilla soup)
Great place! Best Yucatán food in Merida. Everyone is friendly giving a welcoming and comforting…read moreenvironment. The ethic food feels to be made fresh on the spot with high quality ingredients. Agua de horchata, salbutes, panuchos, huevos motuleños, the best!!!!
Excellent food in a very homey environment - the salsas are fresh and tasty and the service is…read morealways friendly and inviting - highly recommend
Traditional local food with excellent service. The portions are large so be light when ordering. My…read morefamily comes to this location often for late night dinners and we always enjoy it. The good is delicious and so full of flavor you will not regret it.
Interior
Menu
Made a reservation for this place because my daughters name is Micaela. What a beautiful…read morerestaurant, not that big but they have a great space. The waiters and waitresses were all very nice and accommodating, always made sure you had what you needed and that you were comfortable. They had both Spanish and English menus which both were the same with price and descriptions. The wait staff were very helpful in explaining the dishes so you could understand what you were ordering. Everything we ordered came out amazing. We tried things we've never had before, definitely did not disappoint! I would love to come back to this place if I'm in the Mérida area again!
Had dinner here earlier this evening. I would give it six stars if possible. Great ambience,…read moreextremely well trained staff and friendly servers that made good recommendations. I had a local tequila and a local beer that were both excellent. The fish soup appetizer was a meal, as noted/advised by my server. But I also had grilled shrimp which were perfectly grilled and delicious, as were the side order of mashed potatoes that came with it. Latte was tasty but needed to be hotter, and I just wasn't up for asking my server to take it back and heat it more. Overall, a fantastic dining experience at a reasonable price in my opinion.
Esquite with bone marrow
Bone marrow and bread
The location is wrong. La Cubanita is on 56 between 41 and 39...I put in for a correction…read more Great little spot for Cuban cocina económica. Offers 4-5 dishes a day for 150 pesos, which includes a salad, rice & beans, and plantains. Hubby and I got the picadillo, which was flavored perfectly and was a lot of food. All the sides were great too, I especially enjoyed the vinaigrette on the salad. The taste and vibe was as if you were sitting in a Cuban family's kitchen, which basically you are. The spot is small, and also serves as an art gallery. They accommodated us and our dogs inside and service was fabulous. English was spoken if needed. Definitely recommend!
La Cubanita is great! Best Cuban food in Merida! It is great example of the 3 B's, bueno, Boni…read moreto, barato (good, pretty, cheap). Their ropavieja is to die for served with congress and sweet fried plantains. I ate my portion over 3 days! Cuban sandwich was fabulous, huge! And it's the real thing. I'm now hungry thinking about their food. Can't wait to go back.
Salad
Service was exceptional and the food on another level. I grew up in California and have been to…read moremost major cities in Mexico. I will say the chilaquiles con carne ahumada, were the best chilaquiles I've ever had!
From Chicago, first time at EB on a Sunday morning for brunch. Here are my thoughts:…read more -This place has a gourmet feel to it, in a good way. Everything is special, nothing is ordinary. -I ordered the French toast with a side of potatoes. -The French toast had granola, strawberry jam, and a sweet cinnamon cream cheese on top. The toast was delightful! The toppings were delicious and creative. -The potatoes were perfectly cooked and seasoned--scrumptious! This place is a gem. Highly recommended!!
Fruit and yogurt
Chilaquiles with an egg (front) and enchiladas suizas (back)
My wife and I have been to the Colonia Mexico location many times but had never tried the Centro…read morelocation because parking is usually scarce. Since we were already heading that way, we took a slight detour to see if there might be an elusive parking spot on Calle 51. It wasn't looking too promising, but we lucked out and found a spot on the next block. When we entered the restaurant, we got the last available table. For those who don't know, the Centro location is small, with five small tables and a few seats at the counter. We ordered coffee. The menu is the same as the other location, so I went with my favorite: the omelette en costra, an omelette with cheese baked on the outside to make a nice crust, served with bacon, half an avocado, and their delicious sourdough toast. My wife chose the grilled cheese, which she said was divine. The coffee was also delicious. Service was very good overall, although our waiter never brought my wife water after she asked for a glass. It wasn't an inexpensive breakfast, but I think the prices were reasonable considering the quality. Our two dishes and two coffee drinks came to $550 MXN before tip. My wife said the bathrooms were nice and clean.
From Chicago, first time at SOCO today. Here are some thoughts:…read more -We came in on a Sunday mid morning for brunch. There was a steady stream of internationals for the hour we were there, must be located near a larger hotel. -We ordered a chocolate croissant for an appetizer. It was good. -I ordered the chilaquiles with green salsa and chicken. I really enjoyed the chicken, but overall not great. -My wife ordered eggs and toast, not great. And they charged us extra for butter and jelly. -She had an Americano, I ordered a latte. Both were good. They forgot to bring hers out. With all the great cafes in Merida, I cannot recommend SOCO : (
Ham and egg sandwich on croissant with a side salad
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