The absolute best in service, good and atmosphere. After small hike at White Cliffs, the Eggs…read moreBenedict is a much deserved treat. The cold San Miguel also the icing on the cake.

Small cafe, modern with a lovely atmosphere. From the front of the cafe you can sit and look out at…read morethe sea. We had a filter coffee and a cappuccino and they were lovely. The staff are really friendly, and although we were there only for 20 minutes or so, it was a very enjoyable experience. They loose two points for not having skimmed milk, for a sign that declares that during lunchtime customers MUST order food, and finally for having loos that are both unisex and just a little sketchy.

Our grandmother, who lived in Cliftonville, would take us to the Smuggler's, and it was always a…read moretreat. I think it's worth the trip if you want a nice English meal with no frills. The service was excellent.

Expensive but nice restaurant in the middle of Birchington. This restaurant is at the top end of…read morethe price range in thanet but well worth it, good food, great service and a really lovely atmosphere, quiet with some excellent tables, including some hidden away in little nooks and cranies. Not the biggest place, but that just makes it nicer.

I was never a fan of Wetherspoons until I came here. The food isn't gourmet, but it gets you fed…read more They have a great beer selection and this is by far the best value for money for a Wetherspoons (or pub) I've ever been to. The bar staff can sometimes be a bit glazed-over, but they're usually friendly. The building is bright, clean, kid-friendly and has a good vibe.

I was exploring the deal area and looking for some lunch on bank holday Monday when I saw the sign…read morefor a restaurant. 2 miles later I arrived at the Chequers. I felt very welcome there - it's an informal dining experience in the restaurant cum cookery school. I half wondered whether I would be asked to make my own food! The South African chef, clearly has a passion for interesting flavours. My mixed salads, fish and chips were beautifully balanced. All washed down with a nice prosecco. My only gripe: being called, young man by the chef, but I probably should enjoy that while it lasts! All in all a delicious and pleasurable meal.

From the owner: Our menu is a mix of modern English and South African dishes. Lunch and a la carte menus are…read moreavailable and we also welcome walkers, cyclists and passers by who would just like a drink, hot or cold, alcoholic or non-alcoholic. We love fresh, seasonal, wholesome food and we serve the food we like to eat! Every couple of weeks we hold a set-menu theme night. Among the most popular are the South African menu (our chef-proprietor comes from Cape Town) and the Spanish menu; but there are many more, from Moroccan to Starters and Desserts. our Facebook page is the best place to look, or just give us a call. Chequers also runs cookery lessons and seasonal food demonstrations. We also love homemade bread and have a Bread Club on Tuesday evenings - give us a call to find out more or to book.

After a day of exploring Dover Castle and walking through Biggin Street, we decided to dine at this…read more popular and recommended pub. A perfect place to rest and recount our adventures for the day. There were quite a few diners in, and the space seemed a lot larger once inside, with a bar and several rooms to accommodate small and large parties. We were seated near a party of 10! Service was friendly and leisurely, which we welcomed. Only one staff was taking and distributing orders and he advised of the delay in service. The food was delicious and had we more time in town, would likely have dined in again.

We just arrived from a cruise trip, while visiting Dover Castle we were looking for a great stop…read morefor lunch. This place is fantastic, easy walk from Dover Castle and just so happens to be Dovers oldest pub. The menu for lunch is small, feels like it's because they want to do things right. The fish and chips- highly recommend. However unless you are starving I recommend you split it with a friend. When we arrived we were immediately greeted, service was excellent. For families like us, they do have high chairs. They will take your order if you sit inside. There's also an outdoor garden however you need to come to the counter to order. Same with drinks. Each room has a lot of history. Take one look around and there's a lot going on. Apparently this location used to be a part of monastery and has evolved over the years now to a great pub. Each dish we enjoyed, the vegetarian linguine was fresh, chips were delicious and the fish was wonderful. If you're cruising in and need a place for a good meal not too far from the port or to Dover Castle- I recommend you swing on in. Highly casual so you can come as is or for special occasion.

I got stuck in the middle of the British country side and the B&B I ended up at highly recommended…read morethis place. I would come back jut to eat here. I was raised partly in Italy and this was some of the best Italian food I've had in 15 years of visiting the U.K. since I graduated Uni there. An Italian family own and operate the place and they're hospitality is second only to the food. Absolutely amazing meal, just tell them what you don't like and they'll bring the rest. I wish I could give them more stars. I will share some of the photos from the beautiful evening I spent on the patio. I just wish I had a lover with me to share the experience with.

We recently holidayed down the road and were walking into Hythe having had nothing to eat yet and…read morethought this looked nice for coffee and pastries. The decor is minimal but not at all austere despite it being a large space, mostly because it's all wood and subtle colours. Real napkins on the tables! Along the whole length of one wall is an amazing wooden shelving unit / dresser with drawers. It was discovered out in the garage when the new people opened the restaurant and was made for the general stores which is what this building had been when it first opened. There are fantastic lamps on the walls - incandescent bulbs with gorgeous twisty filaments in metal cages. Lovely. Anyway, the menu was small but unusual. Once we had seen the menu we decided to have a little more than a croissant! I chose scrambled eggs with chives and cream; my partner had charred mackerel with pickled cherries. There was not a lot when it arrived but it was delicious and with a gorgeous creamy texture. It came with slices of soda bread toast, griddles with olive oil. The combination was delicious. My partner loved his fish, which looked not far off raw and loved the pickled cherries too. As this had been so good we decided to try the wonderfully named Dirty, filthy cheesecake! So named because they mix in another pungent cheese. Today it was stinking bishop! When it arrived as a small portion with currants and grapes and a red wine reduction it was delicious. Very firm and dense and with a definite taste of something pungent lurking in the background. Unusual. We decided to finish with a latte each and agreed afterwards that it was a top class cup of coffee. Service was very friendly, the cakes on the counter looked great, the cocktails sounded extra special and Dan is a bit of a cocktail whizz by all accounts. Also, the wine list was individual and had obviously been chosen thoughtfully. Sadly, as we still had our early morning hats on we didn't feel wine was appropriate ... We were very impressed and would have loved a return visit but due to the press of the weekend it didn't happen.

Came here for lunch yesterday. Lovely little spot. Pleasant inside with service to match. The food…read moreis more than decent, interesting choices and good portion size. The lamb we had was tender and tasty, with a lovely salsa verde. The fishcake was fresh if a little light on salmon. My only gripe was the gnocchi which was fried and terrible really. The rest excellent, a lovely chocolate dessert. Also the soda bread with brown butter was superb. Great price at £15 for two courses. I'd love to come back and get stuck into the wine list which looked great. Very nice.

Just tried this place for the first time this week! The food was tasty, portions were huge, and the…read moreprices were cheap so it was all around a good experience! I got the Cuban special and my partner got one of the signature pork sandwiches (don't remember the name unfortunately!) We just asked the employee what she liked and got whatever she suggested. The dining areas upstairs are super cute and each room has its own eclectic styling. The only thing I would note is that the food was very greasy but that is to be expected with fried food and sandwiches like these!

Pork & Co was one of a few places that served food after 9pm when our ghost walking tour had…read morefinished. What can I say, the food here downright delicious. Most of the choices are not the healthiest, but no one can say they are not tasty. The portions are generous, if expensive, and you can have a choice for certain part of the dishes (beetroot coleslaw was amazing!), eg you can opt for salad side if find chips too much;) Overall, quirky and informal place, the stuff is lovely, cool place to eat in!

Amazing food and service. My fish dish was cooked perfectly with this amazing olive oil sauce.read more

Fantastic! A skip…read moreaway from Canterbury West rail station is a wonderful indoor market offering nooks of various goods. On various days and hours there are bustling people shopping for fruits, veg, meats, and other goods. While on other hours the lower level offers tables to munch on lunch items such as freshly made sandwiches, tea, coffee and desserts. Upper level offers proper dining with a rustic feel. Need a loo, that is here too! Overall a delightful experience with several visits during my stay in town