Worst Thai food I have ever had takeaway. $80 and had to throw it out couldn't eat it. Red curry…read moreduck not sure if the meat was duck, the flavour was horrible and the curry puffs had some bitter onion flavour. The tom yum soup and tom kah soup was very bad.

Being highly rated , we called ahead and secured a table.The wait to order was about 20 minutes s…read morethe place was really packed (long weekend). We ordered a few different dishes: -Fried chicken wings: Good with sweet chilli thai sauce. 4 pieces. -Papaya Salad: with crab but the crab was a bit odd, it seemed marinated but not cooked? Would stick to the normal fried shrimp and peanuts. -Chicken Tom Yum: served in a similar clay pot to fondue! We added a coconut rice to it. -Beef Pad Thai: the noodles were the best part, they seemed fresh and "q". Wished there was more chilli, more sugar, and more peanuts! -Coconut Juice -Tea

Food was mediocre. Service was slow due to no staff. And…read morethis restaurant charges for the containers for taking the left over food!!! Ambiance is ok.

Lovely food and awesome! Such a lovely young man…read more We had the $49 banquet which included: Mixed entree (money bags, fish cakes, sprig rolls, curry puff and prawn roll). Tom yum soup Garlic beef (best dish) Beef salad Prawn and cashew Thai green curry There was so much food and every mouthful was delicious. If your in Rye defiantly give this restaurant a go!

Flavor bomb upon flavor bomb at this authentic restaurant in the middle of the tourist zone in…read moreCairns. It is so easy to miss because it's on the second floor but if you're a lover of Thai cuisine, this is a must!!!!! Service is great and attentive and every dish we had was just flavorful and packed several punches. It was raining cats and dogs when we visited but we enjoyed the ambience from their terrace.

As I was on a tour bus visiting Phillip Island, my group stopped in this area for dinner. I walked…read moreby Thai on the Island and decided to give this place a try. I am so happy I came across this place as it may be the best Thai food I've had in my life. Thai on the Island is a small, casual family owned restaurant, you'll see the owner's adorable daughter walking around playing with her bucket of toys. My husband and shared the Mixed Entree Appetizer plate (which came with fish cakes, spring rolls, and curry puffs) and the Beef Pad See Ew. Everything was so flavorful and simply the best I've ever had. I'm still dreaming about this place.

This place is a welcome addition to the dining scene in Ocean Grove. Great service and range of…read morelocal wines. Price is reasonable given quality of dishes.

Fantastic restaurant. We have been going here for years. There is a reason you have to book during…read morethe peak season, while the other local Thai is empty.

Don't be deterred by the decor, location or basic-looking menu. This place is a hidden gem on the…read moremain drag of Dromana. After disappointing meals at another local joint we usually take our Thai cravings to Macrae beach but now we've discovered this place it's going to be easier to stay local!! Kacha Thai offers an authentic and tasty Thai menu. While we arrived on a very busy night in summer and service was stretched, staff managed our expectations and the food was worth waiting for. Our group of three tried the chicken wontons, prawn kway tao, the prawn waterfall salad and sweet and sour chicken with coconut rice. Each dish was fresh, delicious and demolished :) You can't buy alcohol but the restaurant is BYO with a bottle shop only a few doors down. Our only mistake was not leaving room for dessert. Banana roti sounds amazing and is on the list for our next visit!

I've had mediocre pad thai before but this was one of the worst I've ever tried, possibly THE…read moreworst! I ordered mine with beef, and my friend ordered one with chicken. We both agreed that it was completely inauthentic rubbish, but after a long hike during the day we were famished, so it's edible enough to keep you from dying of starvation, but far from an enjoyable experience. The beef pieces looked like the type that you find in microwave meals (and even those are better!). Theirs had an odd texture and taste. I expect more from a restaurant charging $17 for a dish that would be cheaper everywhere else in Melbourne, or at the very least I'd expect freshly cooked beef and not some artificial crap. San Remo is not that far from civilisation that real beef would be a scarce commodity. I'm almost certain the pad thai 'flavour' came from a home-brand ready made sauce purchased from the supermarket. And I'd know this coz I've bought one or two to try, and gave up on making it at home using these sauces as they tasted so bad. My friend requested no beanshoots in her dish, but they also left it out on mine wtf?! I almost cried. Finally, pad thai is normally served with a lemon or lime wedge, but it was nowhere to be found, so I had to ask for it. At least they had fresh lemons and not the pre-squeezed lemon bottles. If I was able to turn back the clock, and had been given a choice between starving for another hour until I got home (where a $5 microwave meal was awaiting), or taking up an offer to eat here for free, I'd choose the former.

Best Thai food I've had in a long time! I've been to countless Thai restaurants all over the US and…read morenow Australia trying to find Thai food as good as my favorite restaurant in Portland, Oregon. I have finally found their competition. Excellent food for amazing value. My husband and I went to Fai Thai for dinner two nights in a row during our short trip to Phillip Island. The owners are Thai and the food is authentic. I'd visit every week if they were closer to home!

Always delicious staff are lovely bit hard to understand but I highly recommend…read more I recommend RED DUCK CURRY OMG ... SOOO YUMMY

Great place to eat Thai. Really happy with the food and service. Gets a bit too loud when it's busy…read morebut you can put up with it because everything else it great.

This is a very nice and quaint place, the service is extremely quick and the food is great. Would…read moredefinitely recommend to Thai lovers!

From the owner: Thai restaurant original taste Australian modern and halal food take away delivery lunch special…read morecatering for event and function for special occasions in house party or carried out

I've been going to Little Thai Kitchen for at least 3 years now, and it is one of the Inner North…read moreWest's best kept secrets! The food is absolutely delicious - especially the duck curry! The restaurant itself is pretty and cosy, although it's a bit out of the way (unless you like hanging out in Buckley Street). That said, the food is good and very well priced. They also do takeaway. It's a nice place to go on a date (if you're single) or to go with your partner (if you have one). I highly recommend it.

A hidden gem in a quiet part of Essendon. The food is cooked with the heartfelt care that comes…read morewith genuine respect for tradition. Larb ped yang is loaded with crumbly twice baked rice that lightly coats a perfectly seasoned and cooked duck breast. Pork Pad Cha is a symphony of sweet basil, kaffir lime leaf and fresh peppercorns. The pork fillet is sliced to a thin streak and arrives on a sizzling hot plate. Taro custard served warm is a perfect closer especially for the knee high crowd.