Ten Twenty Four operates one of the smoothest lunchtime services in Hawke's Bay with a constantly fresh take on a menu that never stands still. Kent Baddeley is one of the best chefs in the region if not New Zealand and is continually under-rated by the 'cuisine-aratti' yet Ten Twenty Four isn't designed to please food snobs - it simply delivers fine country dining at affordable prices. This is the only restaurant that I'd put up there with the premium winery restaurants in terms of consistent execution. Go once, it's great. Go every week and be immersed. read more