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    Taverna di Cecco

    4.6 (63 reviews)
    ModerateTuscan

    Taverna di Cecco Photos

    TAVERNA DI CECCO ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids
    Good for groups
    Outdoor seating

    Recommended Reviews - Taverna di Cecco

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    Chicken Cacciatore & grilled vegetables
    Kathy Campisi F.

    This was an excellent Italian restaurant. The menu was not just "pizza & pasta". We had chicken cacciatore & grilled vegetables,, which was excellent. Staff was wonderful. We sat outside on a beautiful night in Siena.

    The best dining experience in Siena! The food was delicious and our server was very kind and generous with his recommendations. The decor was great, very authentic. I look forward to dining here next time I'm in beautiful Siena.

    Pici cacio e Pepe
    Jill S.

    Amazing small family restaurant in a quiet alley of Siena. The refreshing bread salad reminded me of tabbouleh, without the parsley. Pici Casio e Pepe was heavenly and rich. Pici with wild boar sauce was incredibly tasty and filling. House red wine was smooth. I loved our waiter who was very patient with our Italian. If I am blessed to return to Siena, I would definitely return to Cecco!

    Mediterranean salad
    Lindsay K.

    This has been one of my fav Italian spots in Italy. We went here twice this past week. The menu is all in Italian but don't let that discourage you from ordering. I recommend making reservations or arriving right at opening. The place gets busy! Wine: The house red and house white are delicious! Food: They start by serving you complimentary day old salad, which is crumbled up bread overtop of some lettuce and tomatoes. It's actually pretty tasty. I ordered the chicken with creamy mushrooms both times. My husband had the tortellini one night (amazing) and the gnocchi another night. We tried out a few of their salads as well. Really great spot! Worth checking it out.

    Cacio r pepe
    Grace B.

    I had the cacio e pepe and the best I've ever had. It was a fraction of what I would pay back home.

    Tuscan Appetizer

    This was the highlight of our time in Sienna. Tucked away on a quiet street, this restaurant was unassuming interior outdoor seating area, but extremely friendly and warm. Don't be scared off by the Italian-only menu, it's a small hurdle to gain entry to the best food in Siena. We started with the Tuscan Appetizer (assortment of meat & cheese). For entree, I ordered the Tagliatelle with Arugula and Porcini Mushroom - which was both savory & light at the same time. My family ordered: Pici Casio & Pepe (so simple and brilliant), Risotto with Mushroom, Veal Medallions with White Wine Sauce, and Pappardelle and Ragu. Every single dish was beautifully done and delicious. There was not a single morsel left on the plate! My only regret is that we discovered this restaurant late in our visit, otherwise we would have come back each night! Thank you for an amazing dining experience! We hope to be back in Siena to visit again soon.

    Veal and zucchini. Best zucchini I've ever had.
    Dan L.

    Got a room at Etruria and lunch at Cecco. Complimentary bread soup as soon as I was seated was delicious. Wine was outstanding. Bread and veal were excellent. Back again after 3 nights in Florence. Between dinners in Florence and here it really made my two weeks in Italy special. Love this place. The staff, owner and the food make the trip to Siena worth it.

    Risotto al Tartufo (black truffle risotto)
    Regina A.

    Very delicious Tuscan fare! Risotto al Tartufo and Tagliatelle al Tartufo was flavorful and generous. The Bistecca alla Florentina was huge, ...but we finished it all! Service was excellent and the atmosphere was elegant and cozy. We will definitely return when we visit Siena again.

    Tiramisu was great
    Kevin L.

    This was a great find. Had a very enjoyable time. Food was excellent, service was great. Best meal we had in Siena.

    Pici Cacio e pepe

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    7 years ago

    Excellent dinner @ Taverna di Cecco. Came on s recommendation and we were not disappointed. Best diner so have had in Siena!!!

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    Page 1 of 2

    Taverna di Cecco Reviews in Other Languages

    Review Highlights - Taverna di Cecco

    Then I reached "Pici alla Nando." I had already learned via the Internet that pici is a fat spaghetti with origins in the area.

    Mentioned in 5 reviews

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    La Taverna di San Giuseppe - Lasagna

    La Taverna di San Giuseppe

    4.7(203 reviews)
    0.5 km
    €€€

    Taverna di San Giuseppe is a very well oiled machine. Reservations are a must (recommend booking…read morethrough your hotel/walking in and requesting a reservation for next day) but the atmosphere is well worth it. Every server is serving you and the owners are incredibly attentive. Meals are stepped out in a way that has you receiving each dish with ample time to enjoy. The tiramisu was to die for and the invitation to explore the wine cellar afterwards was a treat. Well worth it!!

    Taverna di San Giuseppe was a disappointing meal for us, especially in a city with so many great…read moredining options. We ended up here by mistake (confused it with another spot), and unfortunately it didn't live up to expectations. The restaurant fills up with reservations for two seatings, and from the moment we sat down the pace felt rushed. We ordered drinks and a starter while deciding on the rest, but multiple staff members kept coming by trying to take our full order. It felt like they were pushing to move things along quickly. There were a couple positives. The chicken livers to start were quite tasty and something we didn't see often on other menus. The primi were underwhelming. The pasta didn't taste fresh like many other trattorias in Siena, and the dishes overall were just average. The lasagna in particular was mushy, and the sauces didn't stand out. The secondi were slightly better -- pork ribs, Barolo-braised beef, and a "small chicken" -- but still nothing that justified the higher prices. They do have an underground wine cellar built into a cave, which is interesting to see, but there are other places in Siena with much larger and more impressive cellar spaces. Also worth noting, they add a "10% tax" charge rather than the typical €2 coperto per person. Overall, a rushed and fairly mediocre meal at a higher price point. With so many better places to eat in Siena, this is one I'd skip.

    Photos
    La Taverna di San Giuseppe - Inside

    Inside

    La Taverna di San Giuseppe - "small chicken"

    "small chicken"

    La Taverna di San Giuseppe - Wine bootle

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    Wine bootle

    Trattoria La Tellina

    Trattoria La Tellina

    4.4(7 reviews)
    0.1 km
    €€

    If you want an amazing, authentic Italian dinner when visiting Siena look for further…read more There are so many positives that I just do not know where to begin. It is off the tourist street. As soon as you walk in you will feel like you belong. The food is inexpensive. Be like a true Italian and order in each catagory. TIP-get your vegetable order with your meal and not as a starter. When we got there only one other table was enjoying themselves. By the time we started eating the place was full. I absolutely loved that with the exception of one other table the restaurant had residents that eat there often since they were all known. The restaurant is charming and cozy. The staff made me never want to leave and I wanted to be part of this Italian culture. The prices are unbelievable!!! That is another reason that we ordered to much food. Most likely the least expensive meal we enjoyed while in Italy. My ONLY regret was that we did not save room for dessert. We had already paid when I saw most other tables being served tiramisu. With the food as delicious as it was I can only imagine what the tiramisu must have tasted like. I will 10000% choose to eat here again if we return to Siena. Also from what I have seen in other reviews it seems that the prices are still the same. That is to be applauded.

    Everything here was delightful. The food, the staff... Even the house wine was delicious. We ended…read moreup eating EVERYTHING. Even used the bread to soak up all the sauce on our plate at the end. We had bruschetta as a starter and it was perfect. One of the best I've had in Italy. Leaving a review so that I know to come back here in the future! A full meal that was delicious and easy on the wallet!

    Photos
    Trattoria La Tellina
    Trattoria La Tellina - Order the beans but have them with your fish

    Order the beans but have them with your fish

    Trattoria La Tellina

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    Archivio del Gusto - Beef

    Archivio del Gusto

    5.0(6 reviews)
    0.3 km

    The place is so quaint and charming. We could tell it's a family owned restaurant by the way they…read moretreat their customers with a very personal touch. It didn't feel as somebody just getting us to eat their food but rather getting their own honest personal take on the dishes. And of course the food was phenomenal. Everything so fresh and tasty. We may even go back a second time during our visit to try a different dish. We didn't have reservations and they were able to sit us down. However, it's not a big place and especially if you want to sit outside which you should, try to make a reservation. We had the beef tartare with almonds and truffle. Amazing. And the cheeses were so yummy also. Our main course was beef and the wild boar stew (which was delicious). The tiramisu and the chocolate cake were also great. And for red wine? I included a picture of our choice. For €35 it's highly recommended.

    We are spending our first time in Siena, not knowing where to stop, we found this cool little place…read morein this building that's more than 100 years old! Let me tell you, I have loved swordfish my whole life, but never ever have I tasted something like this! I've always loved eggplant and zucchini and peppers, but wow! This stuff is great! The potatoes fried with olive oil and Rosemary are so good! You will use your bread to soak up every drop of olive oil you could find on that plate! The service was exceptional! Here in Italy people do not tip their waiters, I wouldn't feel right not tipping these waiters! I felt like I was in someone's home. I was treated like family, and LOVED EVERY MINUTE OF MY EXPERIENCE!!!!

    Photos
    Archivio del Gusto - Beef tartare with almonds and truffle

    Beef tartare with almonds and truffle

    Archivio del Gusto - Great red wine

    Great red wine

    Archivio del Gusto - Cheese platter with honey and marmalade

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    Cheese platter with honey and marmalade

    Taverna di Cecco - tuscan - Updated May 2026

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