We went to the brewery and stumbled upon this little pizza van and I'm so glad we did. Tons of…read moreseating outside and fun spot for to grab brews and some pizza. As someone who loves a really toasted crust, this was perfect. The sourdough crust had the ideal amount of char and flavor. It did take a bit of time for the pizza to come out but it was absolutely worth the wait. Definitely one of my favorite pizzas I've had in Tulsa so far.

Best pizza and cheese garlic bread, the owner is super nice…read more Great outdoor seating, it's dog and kid friendly

After a long travel day, we needed something to eat. We were craving Mexican food, but everywhere…read morewas closed. We drove by Los Corrales and although it was past 10 p.m. they stayed open for us. We ordered five birria tacos and the menudo y birria and they were both so very delicious! The staff were incredibly friendly and helpful. Highly recommend this amazing taco truck!!

This is a food truck in the parking lot of a dispensary at 7th and Sheridan. It's painted up…read morenicely, and they've tried to make it look more "brick and mortar" than a mere truck, but it kind of comes off more like a single-wide trailer. There is some debris around the back side of the truck that could stand to be cleaned up (think pallets stacked around), but I'd say it's from how ingredients are likely delivered. Nothing too concerning, just visible stuff. You can get 12 inch or 8 inch pies. I got a 12 inch pizza and it's way too much for one person. It takes around 20 minutes to get your order if there's no line, longer if there are people ahead of you. I got the "Meat Me In The Parking Lot" pie (Two 2's fresh sauce, mozzarella, pepperoni, sausage, Canadian bacon, bacon). The crust was floppy, not crispy, likely due to the oily nature and amount of the ingredients. As you can see in the picture, it's piled heavily with toppings, especially the sausage. The flavors are outstanding! I tasted not only the different meats and cheese, but there are subtle hints of garlic and other seasonings too, though I can't say with certainty exactly what I was smelling and tasting on that detail. I'll have to have another slice later and see if I can pinpoint it.

Delicious pizza. The people are very nice. Great location. I will definitely trying different…read morepizzas and the Mac and cheese. Their sauces are homemade too so I had to try the ranch and two 2's fresh sauce. Very good!

Another great showing for Mangiamo at an annual event we host every May. You have to try one of…read moretheir deli subs as soon as you are able! They are a joy to work with and were instrumental in helping us secure other food truck vendors for the event! High marks again, guys! Thank you!

I have seen this food truck around but never gotten food from it before. We went to see The…read moreNeverending Story at Philbrook Museum for their movie on the lawn. This and a donut place were the only food trucks there so unfortunately we had to stand in line for about 40 minutes. But I got the chicken parmesan pasta and it was excellent. I did it with the vodka sauce and it had a really great flavor. My only complaint was that it was extra for garlic bread and that extra only got you a couple of tiny pieces so I decided it wasn't really worth it. But I would definitely check out this food truck again!

Woohoo!! I found this cute little pink bus outside the Fur Shop one night and just had to give it a…read moreshot! I saw a nice lady and a young man in the bus, and they told me they were a mother-son combo and this is their side-hustle dream come true! They have grilled cheese, and you can pick 1. your bread 2. two cheeses 3. a meat. Yum! I got a grilled cheddar and Gouda with turkey pastrami on sourdough. I'm giving it 4 stars only because I would have preferred a little less butter. But it was some really good late night grub!

From the owner: We have a passion for cheese and want to share it with the world! We offer the finest ingredients…read moreto make Tulsa's best grilled cheese sandwiches!

This food truck has been on my list for way too long. Tulsa is in dire need for African…read morerestaurants. Thankfully Smooth Flavors is holding down the fort. It used to be located on 71st but moved to this location about 7 months ago. There's plenty of parking next to it and the like green truck is easy to spot. There's a couple of picnic tables as well if you choose to eat there. The food is specifically from Liberia on the west African coast. I had never tried Liberian food so I was super excited and asked for recommendations. They even offered to allow me to taste their soups to make a decision. It was super nice and extremely helpful. We ended up ordering the bell pepper meat stew with rice, jollof rice with fried chicken, and the banga (palm butter) soup with fufu. Despite it being quite a bit of food, it all came out in like 10 minutes. The stew was super flavorful and the meat was nice and tender. The white rice along with us was pretty plain but it made a good combo with the stew. The jollof rice was rich and had a slightly smoky taste. I usually like for it to have a stronger tomato taste, but it was still good. The fried chicken with it was my favorite, it was cooked to perfection. The highlight was trying fufu for the very first time. I had only seen pictures of it and I was so indicted. The owner educated me on its use as a pairing to their soups. It's hard to describe but it's texture is doughy and it's made of cassava, yams or plantains. It reminded me a bit of mashed potatoes but thicker. You're supposed to pinch a little bit off, shape it into a ball and dip it in the soup. It has a very mild and subtle taste, which went perfectly with the palm butter soup which was extra rich and meaty. I had to skim off some of the excess oil from the soup, but besides that, it was great. An experience for sure! Will be back to try other dishes.

To-go/delivery review. The fried plantain and chicken were both top tier! The fried chicken is well…read moreseasoned and fried without breading; the way African style fried chicken should be served. The fried plantain was perfectly ripe and well seasoned. The jollof was spicy and flavorful but not the best I've had; I'm used to meat in jollof but the addition of bits of sausage and the spice profile was more reminiscent of jambalaya than jollof (to me). Even though I live quite far away, the food arrived warm, fresh, and flavorful.

I had a great experience last time I went here but this time I decided to try the shrimp mac &…read morecheese. However, unfortunately, their mac & cheese is super runny and not thick and creamy like it should be the noodles are nice, but it's definitely not mac & cheese how I expect mac & cheese to be. The shrimp was overcooked but not bad and it was also a little bit spicy for my taste, but that's just me. I definitely won't be getting the mac & cheese here again.

Tried their $5 Wednesday special at Mother Road Market. You order at a kiosk which made it very…read moreeasy, and you can customize your order if needed. The special is their fried chicken sandwich... a nice sized breast with shredded lettuce, tomato, mayo, and hot sauce on a bun. The chicken was a just a tad overcooked and the bun a touch stale... but lettuce and tomato were fresh and it still came together nicely. I will try them again as I can sense the effort and attempt to put out quality food!