Wait until social media bombs this place and its lines. The food is so good as always, especially…read morewhen you find your favorites

I really appreciate the variety that they have here when you have a craving for Asian inspired…read morefood. Shrimp fried rice, dumplings, pork buns, different types of noodles, plenty of different pork and chicken dishes to suit your pallet. And if you love shrimp, there are lots of shrimp options too. I saw on another customer's plate a dish that I had to try and I'm so glad I did. It was the salted crispy chicken from Nanbei Gourmet (B11 on the menu). It's really delicious and perfectly seasoned and plenty to share. I think the young man at the counter was having a bad day or a bit overworked because he wasn't very pleasant but I do appreciate him telling me sorry for the long wait, because it took a while to get my chicken, but it was just a busy time around lunch. It was worth the weight though. Next time I want to try those meatballs they really looked delicious and someone I was with ordered them and they had my mouth watering. And also, I got the barbecue pork on rice and the Singapore rice noodles from Hong Kong BBQ. The noodles have three different meats in it and I believe curry seasoning. The flavors are delicious. The barbecue pork over rice was pretty simple and plain, but I do appreciate that it comes with some steamed bok choy because it's nice to have a good balance of some vegetables in there with all the starch and pork. There's plenty of seating so if you go with a family or a larger group, you should be good to go and there's a place to seating outside. I had no problem finding a parking spot at 1 o'clock in the afternoon on a Saturday. I do wish they had more shops to shop at, but the couple that they do have the store owners are really nice.

Short version: Pulled pork sandwich, tots, cookie & drink = $14 (lunch special) Everything was…read morehot/fresh, & packaged well for to-go. The grilled chicken salad was sold-out quickly! Longer version: I ordered pulled pork sandwich, fries, drink and they gave me a free cookie. Tots were h-o-t and fresh. Great portion of pork on a bun and wrapped in a foil type paper. Included all 4 sauces that were packaged perfectly as to not spill. Meat was expertly seasoned, moist but not so much it made the bun a sopping mess. Met the owner Clarissa and her husband. The cook is a little slow but I'm chalking it up to a lunch time crowd. The grilled chicken salad was ordered over and over to the point that they sold out by 12:15. We'll definitely return.

This hidden spot is not one to miss. I spent 10 years in FL and missed GA BBQ! Since I have been…read moreback, this place meets my GA BBQ standards. This is what I was craving. This is a local family owned business. The owners were so friendly and definitely have a passion for their craft The owners care about the product being put out. I had the brisket sandwich that had so much meat that I made a 2nd sandwich out of the pork that fell out. Lol. I highly recommend putting the slaw right on top of the brisket. This is a 2 fister and 20 napkin kind of lunch. It was cold outside but sat in the sun at a picnic table and enjoyed the heck out of it.

Some people wake up and decide to go for a run…read more Some people wake up and decide to go shopping. My behind woke up today and decided to book same day, last minute catering for a party of 7. And Rell came through for me! So today marked my son's birthday and in a covid time, we were trying to figure out a safe way to celebrate him. At about 8am I had the idea of bringing the restaurant experience home and contacted Rell. She wrote back quickly and got to work on my request. What we ordered: Deviled eggs Mashed potatoes Mac n cheese Chicken fajitas Shrimp and grits Broccoli and cheese Cookies I only wish that I took more photos. We were so hungry that within minutes there were spoonfuls missing from every container before I could take photos! .... savages Taste: I don't think I've ever ate that many deviled eggs in one sitting in my life. Literally everything was good, but those and the shrimp and grits were my favorite. I also loved that she didn't over-salt anything. My mother is queen of "this is too salty" and she had no complaints! Service: She is so sweet. She responded to all of my messages quickly, she approved a last minute order and her drop off was punctual and efficient. Noteworthy!! Everyone had multiple plates! Her serving sizes and pricing is phenomenal. I honestly have enough for lunch/dinner tomorrow so you are getting your money worth! P.S. She arrived masked up which was a huge plus!!

I hate that I'm just now posting this review of Rell's Catering from my birthday brunch in October,…read morebut her food is so hard to forget!! Rell was prompt, courteous, and professional! The food was SOOOOO good! The stuffed French toast had us all drooling! I promise we all kept going back for more! The bacon and eggs were perfectly cooked!! The chicken and waffles Y'all OMG SOOOO GOOD! Last but not least, the shrimp and grits... delicious.. though I prefer a bit more cajun butter on mine. Great experience with Rell and we'll definitely use her services again soon!!

Everything that Joy in a Cup makes is delicious. We've enjoyed the butterscotch ice cream that…read morereally is creamier than any other ice cream out there. It's my husband's favorite ice cream! We recently tried the mulberry sorbet which not only came from local organic mulberries but was also amazingly delicious! Thanks for your awesome cold treats!

From the owner: Joy In A Cup is a black owned handcrafted sorbet business based out of Atlanta, GA. Our mission is…read moreto be a zero waste company and use neglected fruit that would otherwise be thrown away. We love to come out with delicious flavors, elevated with various herbs and spices. Another unique thing about us is that we are a mobile business, which means that we don't have a brick and mortar store. Instead, we show up at farmers markets, events, and pop-up shops. We want to make a business that more people can enjoy, so we are vegan, nut free, and gluten free.

We hired MasVida for a birthday party and it was a hit, Everyone raved about it for days! They…read morearrived on time and the food was super fresh and was pushed out fairly quick. I would 100% recommend for any events you may have!

Love this spot! Great food, great people, and the banana pudding is a Dream!! Love getting…read moreauthentic bbq right in my neighborhood!

I couldn't find it... I rode pass and even walked around a lil bit I'm sure it's no longer open…read more. very sad about it

Great items bought at the farmers market -- Babaganoush is delicious! It's all yummy. easy to buy…read moreand make a big platter for cocktails with friends.

Their food at the Farmers Market is amazing!!! Go get some. The chips and eggplant are yummyread more

Wow. The pizza I had from Dominic's NY Pizza was, without a doubt, the best pizza I've had to date…read morefrom any sort of food truck or food stand. In fact, the pizza from this truck (technically, it's a trailer pulled by a pick-up truck) stands among the best pizzas I've had anywhere, brick and mortar restaurants included. The trailer has a legit 1000 °F, wood-burning, all-brick oven inside which the staff uses to bake pizzas fresh. Dominic's was one of a few food trucks we had come to our company's summer party this year. Out of all the food trucks that came, this one was my favorite. The special menu for our event consisted of personal-sized 9-inch pizzas. The types available were cheese, pepperoni, sausage and red onion, veggie (spinach and mushroom), and a white pizza made with fresh mozzarella, ricotta, shredded mozzarella, garlic and oil, and Parmesan. Yum. I asked Dominic's son, who was working the truck at the event, how much the personal pizzas regularly cost and he said $9 each. The truck also normally sells garlic knots, calzones, strombolis, other pizza varieties (e.g. Neapolitan), and desserts like cannoli and NY cheesecake. I ordered a pepperoni pizza was it prepared by Dominic's son. He made it to order fast. I watched as he put the toppings on and inserted the pizza into the oven. The oven is lined up with the order/pick-up window, so you have a front row seat to watching your pizza bake. My pizza came out perfectly and it was absolutely delicious. The crust was thin with a soft and chewy middle and crisp, smoky, black, charred edges. The dough had great appetizing consistency and there was a noticeable garlicky flavor which was terrific. The cheese and pepperoni were tasty and addictive. I never expected pizza from a food truck to taste this good. The staff was nice and speedy. They do have that brusque NY Italian manner. I look forward to trying Dominic's again. I'll probably get the white pizza next time.

Yesterday we tried Dominic's Pizza at the Fall Ponce Festival and I am glad that we did. I have…read moreeaten pizza at probably close to a hundred places and can honestly say this is by far some of the best that I have ever eaten. Dominic's Neapolitan that is made with all fresh mozzarella, garlic, fresh basil and tomatoes is much better than the Neapolitan at Antico Pizza by GA Tech, which is also brick fired. The pizza here is not cheap, expect to pay almost $10 per personal pie, but with the good quality and excellent taste, it's worth it. I really loved the crust here, it tasted like it had some Parmigiano-Reggiano cooked into the crust. I will definitely eat here more often when I see their truck around. Another good thing about Dominic's NY Pizza is this fella is actually from New York kid, he is not just some chump who sell's pizza and call's it NY Pizza to get more business, he knows his pizza. [Review #347] (107th Review of 2015)