From the owner: WonderFood-truck est le premier food truck traiteur de cuisine libanaise et orientale dans la…read morerégion,Spécialité libanaise, le mezze est un assortiment de mets chauds et froids à partager, qui comprend les célèbres houmous, falafel et caviar d'aubergine. La gastronomie libanaise, c'est aussi des viandes et des légumes grillés, et un large choix de pâtisseries parfumées au miel et à la fleur d'oranger. Mais aussi le fameux couscous traditionnel et son savoureux bouillon de légumes frais.

From the owner: Le food truck Steakhouse de Lille Viandes grillées - Fromage…read morefondu - Amour

From the owner: Chez Greg // Cantine mobile est un service de restauration mobile de qualité inspiré des Food…read moreTrucks américains. La Cantine mobile se déplace dans les zones d'activité de la métropole lilloise et est présente lors d'événements publics ou privés le soir et week-ends. Tout est préparé du jour dans le camion. Burgers et Bagels, salades et desserts maison sont réalisés uniquement à partir de produits frais de première qualité issus des fournisseurs locaux.

This food truck comes every Friday at my work place and I can tell you, this day, at 12pm, there's…read moreno discussion about where we gonna eat! I often take the mango barbecue because it's the perfect mix between sweetness and grill :) The steak is always perfectly cooked and the fries and as crunchy as I love. They even put a little bit of paprika above all! The only thing I can advise: "guys, put the mayonnaise above the fries and not under" ;) Rush at Btwin Village for a Friday lunch!

KM200 comes every Wednesday at my workplace and I confess that I love their faluches…read more I didn't taste a lot of them because I very often take the one with Maroilles cheese inside but what I can tell is that there's enough quantity for lunch and boost you for all the afternoon :)

From the owner: Kilomètre 200 est un "Food truck" unique en France : le premier Food Truck Locavore en France et…read morepresque dans le monde puisqu'il en existe un au Canada ! Le principe de Kilomètre 200 est de proposer une carte de plats cuisinés à déguster sur place ou à emporter. Il s'agit d'une cuisine itinérante basée sur un nouveau type de consommation qui se développe, pour le bien-être de notre santé, de l'économie locale et de l'environnement : l'esprit LOCAVORE, autrement dit "manger local". Nous ancrons notre projet dans le développement durable appliqué à un plaisir de tous les jours. Les garanties de Kilomètre 200 : - 100 % maison, - Et surtout, la provenance de nos matières premières est essentielle : elles viennent au maximum de 200 km à la ronde.

From the owner: Burger, Frites, Fish and Chip's, mayonnaise maison, plats mijotés, mousse au toblerone, panna…read morecotta, banofee

I decided to be adventurous and try the strawberry tomato gazpacho. It was very weird, as in it…read moredidn't work at all. The flavors were as incompatible as they sound €14. Than I had a rigatoni dish with nearly al dente pasta, pesto, cherry tomatoes and burrata. It was okay and filling but unremarkable. €19. With a small mineral water, which was really good, and bread, also good, I had a less than average dinner for €38. The service, I should mention, was excellent

This place is really quite quaint. Upon entering the Cafe you are greeted by the workers whom also…read moremanage the hostel that is behind. I had the pleasure of staying there 4 days, and I was really happy with my stay/ food. The toilet/ shower area is all new and kept clean daily, and the sleeping areas have more then enough room to put your large suitcases (if you're like me who backpacks with large suitcases). Each bed has a curtain that is dark enough that even with the room lights on you will NOT be disturbed if you decide to sleep in. If you are staying at the hostel, the cafe has some good deals for breakfast, lunch, and dinner. I tried a few dishes at the Cafe and I was impressed with all of it. If you are traveling through France, I highly recommend that you stay at this place. ENJOY!