I had dinner at this restaurant on a Wednesday night. The place is stunning inside. Yousef was out waiter and boy does he know his stuff! He gave so much detail regarding the streaks and how they are aged and cooked. Of course we ordered the filet. It was cooked perfectly! The side salad with homemade dressing was so tasty that I ordered an extra salad.
He was amazing at upselling too. We ordered a sizing dessert that took everything over the edge.
Yousef became very interested in my charity Aortic Hope, and brought his manager over and we had a delightful conversation.
This gorgeous restaurant also offers hookah in the lower level and Yousef showed it to us after dinner.
He was so kind. He walked myself and the 2 other women to the end of the street. We shared we are from the states.
This restaurant should never be empty. In know it is packed on the weekends but why wait? Go. During. The. Week!!!
Enjoy a beautiful atmosphere, friendly and professional staff and of course, incredibly tasty food! read more