Bzzzzzz.
That's me,…read morebuzzing with caffeine powered energy after the Glasgow coffee festival, having tasted coffee by five different companies, not to mention some delicious veggie stew, a slab of millionaire shortbread that could only be described as obscene and a half pint of BrewDog's coffee flavoured beer in some misguided attempt to calm myself down.
So yes, I'd consider this event to have been a bit of a success. I have to admit, I wasn't really sure what to expect with a coffee festival. Beer festivals I know - you just try as many beers as you comfortably can without becoming an embarrassment to your friends. Coffee festivals, though? Presumably everyone has a point they reach where they don't really want any more coffee? Plus, given it's strong flavour, can you really be said to be "tasting" them after you've had your first one?
Well, yes, at least everyone I've spoken to so far does get to the stage where they don't want any more coffee. Food helps and there was plenty of it available - mostly cakes, bakes, donuts and other sweet treats but a few vendors were doing soups and stews, schawarma, bagels and sandwiches. Beer helps too and BrewDog was a very welcome addition. Without the odd bite to eat I'm sure I wouldn't have felt very well drinking as much coffee as I did - fortunately that could never have become a problem with so much on offer.
As for the strong flavours, and I can't speak for espresso drinkers here because I avoided it on this occasion, it's quite surprising. If you take your time in between coffees and especially if you eat or drink something else (the truly dedicated were swigging plenty of water) then the strong coffee flavours aren't overwhelming. This may in part have been due to the variety of single origin beans and blends that were available - they do just taste different. Taking your time about it is probably the way to go anyway. Who wants to race around a coffee festival.
While we were nursing those coffees we were lucky enough to enjoy the beautiful, if slightly chilly, surroundings of The Briggait. Early in the day we also had some musicians in which was a really nice touch. I was slightly relieved that we were listening to clarinet rather than a DJ set. A few more places to sit would have made the venue perfect - the only downside was getting tired feet from so much standing.
So yes, the Glasgow Coffee Festival was a success and something I'd definitely look out for next year. Sure, I'm still on a bit of a caffeine high, but that's exactly what I expected and I embrace my caffeine high cheerfully. Plus, I now have a handbag full of coffee shop business cards for places in and around Glasgow, which means a bunch of new places to go try out, although maybe not until I manage to calm down a bit.