Before anything else, I just want to say that Ginger Beer and Ginger Ale are technically not the same thing. The difference? Ginger beer is actually brewed and fermented while ginger ale is a carbonated beverage made from water and ginger. Ginger beer often has much more of a "gingery" flavor and because it is fermented, is less carbonated. So, when I first tried Stanford Shaw's Ginger Ale, I was very surprised at how strong the ginger flavor was!
Later on, as I saw their stall in more weekend markets, I found out that the owners (who are brothers) use raw ginger and lemon and they ferment their ginger ale. So, does it make their product a Ginger Beer? Honestly, whether it is a beer or ale, it's a very refreshing drink! Best served chilled, it is the perfect drink to anything grilled, fried, and roasted. Actually, since Carlo doesn't drink, he usually orders this if a restaurant has it. The spiciness of the ginger goes well with meat dishes! I like it because I get to mix drinks with it like... Moscow Mule!
Stanford Shaw's Ginger Ale comes in 2 sizes: 600ml and 320ml. They are sold at Php200 and Php150, respectively. You can find them at Salcedo Market and BF Saturday Market on Saturdays; Legazpi Market and Greenhills Market on Sundays. :) read more