One of the highlights of my time in Munich. I love a good outdoor market and this one is one of…read morethe best. Open everyday except Sunday, you can find everything here. Fresh flowers, meats, cheeses, baked goods and fresh baked breads, and of course beer and wine bars. There's something here for everyone and it's always fun checking out all the different booths. I walked over every morning for fresh Cappuccino at Leo's Kaffee and would pick up a pastry at one of the bakeries. In the afternoon, I would stop by the pickle guy and buy a few of the best pickles I've ever eaten. So many choices from sweet to sour, spicy and my favorite a super sour with a spicy horseradish. The long line moves quickly and if you like pickles, you must stop here.

This was easily one of my favorite farmers markets in Europe. There was a great selection of fresh…read moreproduce, condiments, snacks, alcohol, tea, flowers, cheese, and more. Unfortunately, I visited during the holidays, so some stalls weren't open. One shop in particular really caught my attention--it specialized in mustard (Senf) and offered so many varieties I had never seen or even heard of before. I was excited to try everything. Prices ranged from €2 to €7 per bottle, and while I was tempted to buy several, my luggage limitations held me back. In the end, I chose two: black truffle mustard and matcha mustard. Can't wait to try them once I'm back home.

A trip to this farmers market has become part of our Saturday morning ritual whenever we wake up in…read moreMunich. The farm-fresh produce (both conventional and organic) is a big draw for us. Spring through autumn you'll find an orgy of locally-grown seasonal fruits and vegetables; in the winter not much grows in Germany besides cabbage and squash, but the selection is still pretty good (supplemented by items grown slightly farther away). Additional vendors sell fish, meats, cheeses, breads, and (quite reasonably-priced) organic wine.

Nice local produce market on Mariahilfplatz…read more Although prices are lower, the quality is not so different from some good bio stores in the city. Stil, worth a visit.

Great place! The owner Michael was incredibly helpful and friendly. He lived in NYC for several…read moreyears so his English is great. We wanted to stick to local cheese and he had us sample a bunch. He also picked out a wine to match. We are traveling to Switzerland next and he even gave us some helpful hints about that. Enjoyed my visit tremendously!