We were recommended to eat here by a local, so we headed here. The food was alright. I ordered the…read moreveggie pizza - some of the mushrooms were undercooked and not edible. The crust was crunchy and good. My partner had the brisket burger - it was OK. The meal cost $140. In my opinion, this place is overpriced for the quality of food we had.

Worth a second meal!…read more We really enjoyed this restaurant! Table for four on a Friday night at 5:30 in the evening. We had two orders of the fresh fish and chips, the pulled pork pizza, and the fish of the day (tuna). All 4 were prepared well and brought out promptly. I am not certain if it is a New Zealand thing (as it has happened at two restaurants in two days), bit they bring the food out when it is done, not when all four meals are done ... Just something of which to be aware. This is a place where I will be happy to eat at again!

Great people and it was hopping in the winter, many places closed. No hesitations, visit! We didn't…read moredine but will try the food next time! Drinks were cold and lovely. Nice patio and garden.

The food is just edible. Not great and honestly probably came from the freezer. It filled a void…read moreon a rainy day without many other options to try, but should have just gone to the grocery store and bought stuff for sandwiches.

This is an enthusiastic 5-star rating…read more I called around 10 or 11 this morning (Monday) and was pleasantly surprised that someone answered my call. Since they don't open until 5, I was already preparing my message to plead for a table. Luckily, I spoke to a real person and got the reservation set for 7. My husband and I actually arrived about 30 minutes early and so as to not be rude, we decided to sit out in the car and read reviews of the restaurant-- both on Yelp and Trip Advisor. Not only to get a better sense of what to order, but perhaps to adjust expectations should any need adjusting. One person (on Yelp and Trip Advisor) left a pretty scathing review of the service as well as the restaurant's response to their review. I went over to TA to see if this was the kind of restaurant I DON'T want to support due to poor customer treatment. (I've been really treated badly at one or two restaurants in my life and will actively boycott any restaurant that I feel has multiple, legitimate complaints against it.) The restaurant's reply was actually quite cheeky (and seemed logical and fair) and I immediately knew I'd enjoy my visit. And thus, I did. Lo and behold, it was the owner (i believe) who waited on our table and gave an incredible overview of wines, beer, the menu, the evolution of his menus, etc. He was charming, knowledgeable, and provided excellent service. We felt welcome and in-tune with what the restaurant was all about and what we were ordering. The food was the best we had during our entire two-week stay all across New Zealand. My favorite was the ostrich and my husband's was the carpaccio with tripe. There wasn't a single misstep from the first plate (we ordered 5 total for dinner) to the two we ordered for dessert. I wish with my whole heart that he would just move to Colorado and open up the restaurant next to our home so we could eat there every day! I highly recommend. 5 plates was the perfect number for my husband and me to split-- we probably should have split dessert as well, but couldn't help ordering one each. We had the tuna, scotch egg, beef carpaccio, duck, and ostrich. The wild mushrooms cooked with the duck were to die for. The polenta with the ostrich was mind blowing. All the components--sauces, veg, flavors were on point. For dessert we ordered the chocolate thingy and the lemon thingy. Both incredible. It was actually quite impressive for dessert to be as good as dinner. Often even the 5-star restaurants don't quite make desserts as well as their entrees. These desserts were just as imaginative, complex, tasty and beautiful as the mains. And everything really was beautiful. Plating is an art form they have absolutely perfected. I'm quite impressed with this restaurant. We drove all the way down from Matarangi to eat there on our last night in NZ and I couldn't have asked for a better send-off !

Coffee is not good. Owner does not know the difference between a flat white and a latte. Having a…read morebrief conversation about how a flat white has far less froth and that's how I like my one cup a day. Only to be served a weak tasting coffee with a third froth. Having tipped the froth away outside I was left with half a cup. He came across a bit uppity and know it all and clearly doesn't listen to what a customer wants. He does his morning paperwork while serving coffee so you feel like you're interrupting as well. Not a good experience. From previous reviews I see the microwave pizza is popular so probably won't try out the evening now either.

A very pleasant sports bar. It looked clean and new. Lot's of big screen tv's. Lots of beers on…read moretap. We had lunch there with our kids and felt quite comfortable. The kid's burgers were great. My wife had a nice salad.

Terrible experience. Before we took a bite, both our 2 burgers had rotten lettuce and I asked for a…read morerefund and the cook was an old lady who didn't own the place but she was the only one there and she was so rude and mad at me that I asked for a refund. She wouldn't give me a refund and so we just left. Would not recommend this place to anyone. Just be careful. Not only is the food awful but bad business etiquette.

Terrible staff. Not hygienic. Dirty tables…read more Bad food. They let you wait for 20 minutes without ordering Drunken customers making a lot of noice. do not go to this place. waste of money!'n

We went for a second time to give this place a second chance after a disappointing first visit…read more I got the lamb, asked for medium rare, it arrived well done. Three small pieces of lamb the size of a fish finger, two tiny carrots and I think maybe parsnip. Everything was over salted and any flavours were taken over by salt. $45 for that pleasure! Thank goodness we ordered fries to top us up! Wine list was over priced, not even a NZ Pinot Noir for under $100. Wine list seemed to highlight more Australian wines than NZ, not great for a NZ tourist destination. To add salt to the wound (excuse the pun) at 8.45pm while we were sitting enjoying the last of our Australian wine, the lights were turned on full as an indication it was time for us to leave. Needless to say this place won't be given a third chance by us. We will stick to our go to over the road, Marina Bay, that place never disappoints.

Exactly what it should be. Superb pizza great drinks list. Friendly realized to the point of…read morechilled staff, but in the good way. Find a seat, order at the bar. Enjoy.

Found this little gem while staying in Whitianga and so glad we did! Great casual atmosphere,…read morefriendly staff, beautiful views from the outdoor tables and delicious food. Tried the Black Jack and Little Hippie pizzas + fish and chips + olives. Everything was great, no complaints with any of the food. Check this place out and note their summer hours may be later than listed on Yelp. Happy dining!

This place had outstanding food. Service was pretty good, but some flies were relentless on our…read morefood and we had to bat them away perpetually. The food here is 5 stars all day. Highly recommended.

Casual but clean vibes, fun tunes, local beer and bomb food. Happened upon this place during a road…read moretrip and so glad we did. Chicken bao and lamb burger were both winners, but the other food we've seen come out all looked incredible, too. Worth a stop for sure.

Amazing food and lovely ambiance. The service is friendly and efficient. Can't wait to get backread more

Enjoyed our lunch tremendously. Food was so fresh & tasted really good! The place is along the…read morelittle cute town of Coromandel with the huge tree in the front so you won't missed it. We had the oysters and mussels which are the must tries... fantastic! The fish & chips are excellent, fresh & lightly battered! Love it here.

A great spot for a drink after we arrived from the ferry. They're a Monteith's brew bar, but also…read morehad decent wine options. By the time we arrived (9pm), the only food we could order were pizzas, but their pizza menu was quite inventive, I thought. We split the 309, which was topped with pulled pork. Bar was still hopping when we left, though it was quite smoky throughout.

There used to be a huge number of pubs in Coromandel; now there are just three, and the Star and…read moreGarter is the nicest of them. It's conveniently located and of a good size. Drinks prices are cheap compared to Auckland. It's got some of that provincial pub ambiance but without being all about gumboots. There's a courtyard out back which is OK for private functions, plus a pool table. Food can be ordered in - we got pizza from Peppertree next door and it was reasonably good. If you like looking at historic photos the place is plastered with them on the walls.

Still great fish and chips!! Ordered the snapper, garlic butter chips, salad for $18 and a thick…read moremilkshake for $6 with no regrets. They do charge for tartar sauce and ketchup separately and fish portions seem smaller than the pre-pandemic days, but the prices didn't raise too much. Will always drop by whenever I'm on this side of NZ.

Didn't have many expectations going in since it seemed like a regular fish & chip spot. What…read moreattracted us was the family friendly ambiance and the affordable prices! There's ample seating and a fish & chip meal is only $6! I got the Snapper burger meal ($10) and the buns taste super fresh and warm, not stale. The sandwich was super filling. Everything here comes in generous portions and you will not leave hungry! Would recommend if you're in the area checking out cathedral cove :)