Special place to end the last night of our vacation in Puerto Morelos, Mexico. Very good seafood…read more Everyone enjoyed their dish. The shrimp scampi could use more seasoning however. You get quality, quantity and presentation. The ambiance is a winner! 5/5. Very close to the beach. The open air patio dining with a ocean breeze to cool us off. The margarita was delicious and hit the spot. Service is excellent. A winner all around. And icing on the cake - salsa band and dance lessons offered on the top floor many nights of the week. Fun!

Our 19th Anniversary dinner on the rooftop at La Sirena was fabulous! Gorgeous view, fantastic…read moreservice and amazing food. Hubby loved his chicken carbonara and I loved the Village Chicken. We both really enjoyed the Jazz quartet playing. Perfect spot for an anniversary dinner.

First time visiting…read more The staff is very accommodating to any food allergies. My wife, daughter, and I really enjoyed the staff and the food. I do hope these pictures help in others interested in what is served or at least what we ate.

So underwhelming! My Husband booked this for my Birthday…read moreand honestly the food wasn't much better than the Buffets. The restaurant is nice and there is a Buffet / Salad bar to help yourself to before the a la cart menu yet nothing really stood out - Bread, Cheese, Sushi, random mix of Salads. The menu itself was disappointing and for it being classed as "French / Mediterranean" I expected it to be alot different to what it actually was. I would call it Italian. Cream Pumpkin with Shrimp - 2 tiny shrimp, barely warm Cream didn't taste of Pumpkin. Gnocchi - Not great, not terrible but had way too many herbs to enjoy the flavor. Shrimp stuffed Filet - Really just 3 baby Shrimp rolled up in overcooked Steak. Filet (if that is what it really was) should not be cooked well done. Half of the Shrimp had also not been cleaned and still had faeces in. Apple Crisp & some kind of Cake - Dry, unimpressive and very similar that that of the Buffets. Service was attentive and the Wine was good though.

Portofino is part of the all inclusive stay at Dreams, so figured we would give it a try- service…read morewas outstanding, the menu isn't very extensive but it covers a lot, and the wine we purchased (only a couple options included with dinner so we bought one off the actual wine list) was one of the best wines I've had, which was recommended to us by our server. Was it the best Italian food I've ever had? Nah. But it hits the spot! I'd return.

Combination of some very good, and some average. We ate here for dinner one night during our week…read moreat Dreams Riviera Cancun. For starters, my wife had the arugula salad, and I had the antipasto. Nothing spectacular with either one of them. I also had the white bean soup, which was very good. For the entrees, she had the Classic Tuscan lasagna, and I had the Pappardelle bolognese pasta, both of which were very good. She went with the ravioli dessert (the right choice), and I went with the mascarpone cheesecake (the wrong choice). Service was very good (thank you Daniel), and overall the food was good enough to recommend.

A hidden gem in The Grand hotel. This Mediterranean restaurant is great…read more Starters include a variety of hummus options, olives, and a wonderful bread with a cheese sauce in the middle topped with an egg yolk. They mix it table side. Yum! They have vegetarian options but the meats are stars. Lamb meatballs and pork shoulder similar to Mom's Sunday roast shine. Sides include rice with lentils, spinach and other good options. Dessert is also good with a great, light baklava and velvety pistachio gelato. Finally, if you're into it, try the hookah options. Enjoy!

Another lovely offering by the Moon Palace resort. I enjoyed their labneh (which I ordered with a…read moredrizzle of olive oil and sliced cucumbers on the side). The labneh tasted authentic and was a generous portion. The 'plain' manoushe is in fact a zaatar manoushe, it had a generous helping of zaatar on it which I loved. The cheese and zaatar manoushe was also super tasty! Service was fast, and the seating and vibe was very nice and very clean. This is a must go to for their breakfast offerings alone. As an Arab person, I can attest that I loved it!

We are guests at nizuc resort & spa. This evening we dined at terranostra. We arrive to a welcoming…read moreand sweet hostess, and all restaurants in the property check for any allergies to food. Our waiter, Juan was outstanding. I mean, service is fantastic at the entire property, but Juan made our experience comfortable and enjoyable. The lobster ravioli was not presented in the old fashion style, but a wonderfully designed pasta dish that was too lovely to eat. My dinner guest had the ceviche appetizer and pesca pomodoro salad appetizer. We loved our meal and experience. Again thank you Juan for being our server!

Tucked away behind the mangroves where the birds chirp and the sunsets is terranostra. Walking in…read moreyou are greeted by an excellent hospitality group that will bend over backwards for you. You have the option to sit outside or inside which both are excellent options. To the right is the open kitchen and in front sits the fresh Italian meat and the most impressive is the leg of prosciutto (unfortunately did not have it on this trip). The waiters were attentive and gave wonderful recommendations. The insalata d'uva was pairs perfectly with the Gorgonzola dressing and balsamic reduction. Even better was the insalata d'asparagi which may have been one of best asparagus dishes I have had. The first thought of oranges with asparagus may be odd but just trust the chef and jump in. The Quattro formaggi may not sound that like a home run from the menu but with the copa and the smoked provolone the flavor is lifted to a place where you are wishing for a couple more bites as the dish comes to an end. The pavlova was just the right amount of sweet to end the night. Overall a very welcoming and well thought out experience and I would recommend if you have the time to stop by. Service: 5 Food: 5 Ambiance: 5

We were looking for an alternative to al of the pork restaurants so we were happy to find this…read moreMediterranean place with Lebanese food. The falafel was fine, the shawarma disappointing. Still, we were happy to have the option.

Had dinner here during one of the nights we stayed at the resort. The wait was well over two hours…read more With that being said, we had expected the food to be phenomenal...but, it wasn't. Pasta was average...nothing worth remembering or having to endure the long wait for. The portion size was not even across the board. All 7 of us had each ordered a different entree, some came out looking like it could be sharable for at least 2-3 people and then and some came out looking like it's a kid's sized portion. Your best bet is ordering their pizzas. We tried a few and they were all good. Favorite has to be the Al Tartufo, you can really taste the truffle.

We are staying at the Fives. The staff is friendly but the food is mediocre at best. Seafood has a…read morefishy taste. Meats are poor quality. The servers are friendly but they don't make up for the lack of quality in the food.

Probably one of the better bets at the resort. The breakfast buffet was good. They have omelette…read morestations which is great! Big selection of an assortment of pastries and hot foods. The smoothies were terrible. Don't bother. Orange juice tastes like it's fresh squeezed. That was a nice surprise. I did go for a quick bite at dinner time one night. Taco bar is the only decent thing I had in there. At any rate, the other restaurants are all booked up most days so this is a good option.

We're staying at the resort 8/10-8/16/20 and just had this spot as our first breakfast ... SO GOOD!…read more I had the omelet station, bacon, and some smoked salmon. The station had lots of topping choices and there were 2 going at the same time, so no waiting in line. I usually only eat turkey bacon at home, so the real bacon here was a real treat to me! And who doesn't love eating FRESH SMOKED SALMON with breakfast - what a treat! I also had a cantaloupe and pineapple plate and the fruit was so perfectly ripe, it was almost hard to pickup with a fork! My fiancé had the french toast after we heard another couple talking about it at check-in last night ... it truly didn't disappoint! You could see the granules of sugar on top mmmmhmmm! He also made his own chilaquiles ... look at that pickled onion on top - amazing! He also had this really delish candied pear that had a plop of whipped cream on top, as well as other fruits. It was the perfect level of sweet and tart mix. Of course don't forget to order your mimosas and bloody mary's to go along with your epic breakfast!