Very good Chicken fresh always thank u also love the Cole slaws !!! Nice store is very nice a cleanread more

It was pretty good, was a little bland but tasted good, it just fells like it was pre made because…read moreit was sitting under a heater. The girl behind the desk was really nice.

I am absolutely disgusted by the treatment I received at Elmora Farmers Market. Over the years, I…read morehave spent thousands of dollars at this market. I love exotic fruits, especially rambutans, and would regularly spend $100 or more on them at a time to the point where the cashiers would explicitly check if the high price was okay, and I would always say "of course." Despite being such a loyal customer, on July 9th at 7:45 PM, I was profiled and followed closely around the store by an Asian manager who says him name is Billy acting like I was going to steal, simply because I brought my own shopping bags. The manager aggressively and falsely claimed the store closed at 7:45 PM. When I pointed out that online says 8 PM, he snapped at me. I checked out respectfully before 7:50 PM, only for him to point out a sign saying they close at 7:50 PM. Why hassle me at 7:45 PM if you close at 7:50 PM? Trying to resolve this constructively, I called the store multiple times over the next week to speak with one of the owners. Instead of reaching the owner, I was transferred to the manager of the meat department, who was incredibly hostile, disgusting, and nasty. When I asked for his name so I knew who I was speaking with before sharing my complaint, he aggressively refused, told me he didn't have to tell me who he was, and demanded I "hurry up" and tell him what I wanted. Throughout this call, I remained completely polite and calm, but the disrespect from his end was very loud. I was honestly shocked to learn I was speaking to someone in a managerial position because his level of immaturity was stunningly low. The management here has zero maturity or customer service skills. This store has a toxic pattern of profiling paying customers, especially when they are Black. I've seen other reviewers mention this exact same concern on public forums, yet the management allows this behavior to continue unchallenged. I am a financially secure customer who routinely bought high-ticket items here, but I will officially never spend another dime at this hostile establishment. They have permanently lost my business.

I bought fresh papaya a few times, many times it is bad , looks like it was dipped in some kind of…read morechemical, taste is not right, if I leave it to next few days after cut, it becomes harden, so weird

This is more than a market, it's a place for great sandwiches…read more Talk about great food this is the place to get your favorite sub, I love coming back to this area of NJ just to come here. The service that you get here is the best you will see anywhere in the northeast. By care the cleanest place you will find. Stop by and I'm sure you will NOT be disappointed! I wish I had some pictures but I'll get them my next trip out there.

Everything in the house has TLC all over it great variety love the handy fresh cut fruit bar…read moreparking is small

Authentic Mexican spot for tacos, burrito, flautas, the hard tortillas with the toppings on top. I…read morethink they be call tostadas. I'm not sure what they called because I never order them. Im always a tacos and when I feel tingly I go with the burrito. I do fancy menudo but not many places be selling intestine soup. I do like that they also serve horchata and they gave me ice on the side. if a Mexican place give u horchata in the glass then you're getting ripped off. again I always go with horchata and if they run out of that I never budge and try the Jamaica. it's purple and I am not sure what's it made out of. I am too shy to ask the waitress and feel if I compare it to chica limena they will make me into the next batch of chicarrons. I think the place got a name change. it's like viva something something. my friend walked right passed the shop as I was inside reading the menu. street parking everywhere. I think there's a bathroom. cc accepted.

Decent shrimp tacos. Instead of so many smaller shrimp I would have liked less- bigger shrimp with…read moremore toppings. But I will definitely return. One suggestion would be to also offer bean taquitos.

Visited the area since my boyfriend lives nearby, and decided to try something new for brunch! We…read morepassed by here and got the steamed crab by the lb. and the fried combo platter (fried shrimp, scallops, whiting, and sweet potato fries side). If you want authentic, on the spot/freshly made seafood platters, you can literally watch them take the seafood off the ice and fry/steam it on the spot which ensures absolute freshness. It was also very quick too (about 5-10 minutes tops) for everything to come out. Food: Since you get things made on the spot, everything was crisp and still juicy/tender on the fried platter. Some places have really horrible breading, but this one was crunchy with the perfect amount of batter. I usually like cole-slaw, but was not fan of their version which didn't matter since the food by itself already had so much flavor. The steamed crab legs though were an absolute steal - big/huge crab legs filled with lots of meat served with a side of melted butter!! They even give you some scissors to cut open the crabs. I would absolutely order the crab legs if you're wondering what to get. Service: Very sweet people running the store. They were polite/friendly, and allowed us to wash our hands in the back sink counter after we made a mess from breaking open the crabs. Atmosphere: It was originally only a seafood market when it first opened, so don't expect it to be a restaurant or to be designed as a sit-in restaurant either. There's also no public bathroom. But I really liked it because it was a unique experience to eat in, and I really appreciated seeing everything being made super fresh/on the spot. If you come in with the mindset of wanting to have a fun experience of cracking open some delicious crab legs in the summer heat with the smell of the ocean at the tips of your fingers despite being in the middle of Rahway, this is your place.

Selling dead crabs, you won't know they're dead until you get home because they take the bag into a…read moreback room and put the crabs in the bag

Mi Colombia Bakery is one of many eateries along Elmora Avenue in Elizabeth, NJ, a nice spot to go…read morefor some shopping and a wide variety of eating including Sushi, Pizza, BBQ and more. While called a Bakery, that only describes half the store. One side is dedicated to being a bakery while the other is a full sit down restaurant, this review focuses on the bakery. Entering the bakery there are some small tables for seating (I'd say about 8-10 people can fit before it gets tight) and on the left is a counter where you can sit and eat (something I adore). Towards the back is the primary display with various baked goods including large loaves of sugared bread, cookies and one of my favorite things ever: pandebono. The bakery is bright and friendly looking and I give the staff high marks for always being pleasant and accomodating to me. I don't speak Spanish and I'm Chinese, so generally when I walk into establishments in this area I always get what I call "the look" which basically says "Why are you in my shop?". I never get that here and I truly appreciate that. I've bought two different items here so far. The first is their pendebono, a delicious cheese bread that is a sliver of heaven on Earth when you get it fresh. The ring shaped bread is best when crisp on the outside and soft on the inside, with a wonderful cheese flavor that rocks your taste buds. Mi Colombia does this bread very well but it's best to get a fresh, warm batch. I've also had their Palmier, which is nice and big and has a wonderful flavor. It's buttery, crisply and light while having a gentle sweetness. It is *almost* as good as the one I recently had at Financier, but not quite - still very good. I'm a repeat customer here and look forward to expanding my horizons here with some of their savory dishes down the line, but for now I can highly recommend their baked goods and service!

Food is very average. Bakery options are sometimes stale and little hard. The empanadas are very…read moreplain and oily. What I really want to point out is how rude SOME of the waitresses in this establishment are. They pick up the phones with attitude. Every time I've gone, they tend to me with attitude, and bitterness. As if I'm bothering them for asking for my order. I've noticed they CHOOSE who to be polite with rather than being polite to everyone in general. I got yelled at once for assuming to pick up my order up front instead of the back (I didn't know at the time). they're very snotty & simply mean viejas ridículas haha

I'll start off with three, and hopefully raise it up. Pretty store, decent parking on this stretch…read moreof Springfield Avenue, prices fair for this sort of specialty store. The strength is their variety of flavored oils, their weakness is the smallish selection of 'plain' extra virgin olive oils. I bought a bottle of Australian evo, and look forward to trying it, mates!

Just purchased a bottle of cranberry/pear balsamic vinegar for dipping and salads. So delicious!…read more Looks so pretty that I plan on returning and getting bottles of infused balsamic and olive oil as a Memorial Day picnic gift. The shop is very cute and the sales clerk is helpful and happy to offer tastes. The shop is at the very east end of town so I'm afraid they won't get the walk by customer traffic they deserve.

It was an all around great experience shopping here. I bought a few pounds of morcilla and a few…read moreother things and everything was delicious. I plan on shopping here more often for fresh meats much better than any grocery store meat.

I love the prices and the freshness of going to a meat market rather than a super market for meat…read more The frozen Empanadas are to die for.