Always great food and huge portions. Great service and friendly staff. We eaten there many times…read moreand have become regulars! Highly recommended.

This is a 1st class restaurant. The service is superb and the food is always so well presented and…read moretastes just perfect.

The food is cooked to perfection!, very very tasty…read more You can park outside across the road with no drama The waiters were friendly and nice

Food was fabulous! I would highly recommend this restaurant. I called in a takeout order. The food…read morewas ready on time, order was correct and the food was delicious. I was staying at the Galgorm so the restaurant location was very close to the resort.

This brand new Indian Restaurant is definitely worth the trip to Ballymena. I had the pleasure of…read moreattending the official launch of Sanjha. This truly authentic Indian restaurant is the brainchild of Head Chef Sanjay and Front of House Manager Pawan. The team have put a lot of effort into this place. It is ideally located and has plenty of car parking and seats 85 people. The ribbon was cut by the landlord and then Sanjha opened for business. There was a Prosecco aperitif on arrival, followed by popadoms and chutneys. Starter for me was a mixed platter of chicken, salmon, shami kebab, aloo tikki and onion bhaji served with spaghetti salad and chutneys (mint and mango). The starters were amazing and set the bar high for the mains. The main course duly arrived and consisted of butter chicken, Rogan josh, saffron rice and nan. The taste was so real it was as if I was sitting in India and eating it!!!! There is an extensive wine and cocktail list- which looked very appealing!! The staff and owners have really got a winner here.....I would thoroughly recommend paying a visit, I know I shall!!

What a surprise to be in such a lovely Indian Restaurant . Great ambience and a great host is the…read moreowner having worked at the India Habitat and at the Taj Palace New Delhi . We ordered a variety. Dhall makhini , mix veg , raita , butter chicken. , paneer masala , chicken tikka . NaN and rice . 6 of us and we licked it clean. Absolutely great food . A must visit

We had yet to have Indian food on our Ireland trip so I was excited when I saw this was one of the…read moretop rated restaurants in Derry on Yelp. We went for an early dinner and the restaurant want better crowded when we got there. We were seated right away. This was probably the best Indian food I've ever had. We did two meal deals (starter and main course for 17 pounds). For starters we got the Chicken Pakora and Vegetable Samosas. The Chicken Pakora was just ok, but the Samosas were very good. For our main courses we got the Karahi Curry with lamb and the Makhan Tikka which came with chicken. Both were incredibly delicious. I think I preferred the Karahi Curry only because the chicken was a little dry and the lamb was much better, but both sauces were very good. For our sides we got rice and cheesey garlic naan. I highly recommend the cheesey garlic naan -- it was delicious. Our food was a little slow to come out, but our service was good. We had two different servers recommend the dishes we ended up getting as our main course and we were very happy with them. I would highly recommend coming here if you're in the area!

Not as good as I was hoping it would be, unfortunately. The mixed kebab appetizer was really…read morestrange and full of an incredible amount of spices that literally made the meat neon red like I've never seen before. It was not good at all. The rest of the food was lacking any kind of real spice and was all very bland and most of it came out lukewarm. Didn't seem fresh in any capacity. The cocktails were very nice, though, so that kept us from complaining too much during the meal.

It was one of those evenings where I felt the Gods were conspiring against me. We'd planned to go…read moreto this place early evening for the first time on a living social deal. My date, my wife of 36 years. I couldn't get the coal fire to light at home, I'd left it late eventually succeeding just in time to add slack to back the fire up, close the air vents and leave for our meal. I blamed Andromeda; now I wasn't looking for the temperature of the nuclei of the blue snowball planetary nebulae but a shade above 15c would have been nice before we went out into 2c. Anyway as ever I digress; this deal was about £20 for two. The rating reflects this fact: we were the only diners and had 4 four excellent, fresh cooked, plain poppadoms with 3 fabulous dips; mint, spicy & mango chutney, the dips remained on the table to use with the two mains, two portions of rice (boiled & pilau), two side salads, two naan bread (garlic & Peswari) and a choice of two glasses of wine or beer. My wife took both quarter bottles of white wine on the deal (menu price £3.50 each) I had a 660 ml of ice cold cobra (£4.75). I'd be much happier had there been real ale choices but realistically this place is in a small village in the countryside and probably has no demand for my predilections. There were a few meals not on the deal - steak (I wouldn't have steak in an Indian) and tandoori king prawn dishes: fair enough. We both opted for the mixed grill served with vegetable curry. So rather than two veg curries we asked if one could be korma, this was no problem. They use a gas tandoor. The naan breads were very good, the two sauces were good with both containing similar vegetables, a mix of fresh & frozen vegetables. The mains were above average to good with a quarter of skinless chicken, tandoor chicken and lamb pieces and a piece of seekh kebab. The main alone would be a score of three. Being picky: the chicken quarter should have been deeply scored with a knife to allow the spice flavours to penetrate the meat to the bone, some lemon juice and garlic shards should have been added to the marinade as these make a big difference and add extra fresh lemon juice just before serving (or put a piece of lemon on the dinner plate), cut down on the red food dye and on a positive note, the balance of salt and spice in the lamb seekh kebab was just right. The quality of the naans, willingness to let us choose our sauces, the friendly attentive service and the cracking deal warrant excellent. I wouldn't have liked to pay the near £14 full menu cost for the mixed grill main as it would have been expensive for what was on the plate and I'd have been less generous in my rating. Then out to freezing point; a clear dark sky with Andromeda plain to see, as was Alpha Andromedae on its North East edge. The car radio came to life, radio two with a charming Michael Ball, as we drove off to 'Perhaps Love' John Denver & Spaniard Placido Domingo (means peaceful Sunday) one of our all time favourite songs. Then the angelic tenor Art Garfunkel singing 'Bright Eyes'. This was No 1 when our first son was born. Andromeda was smiling on us after all, lighting our way and our memories home over wet country roads. All we needed to top this winter night was John Denver singing 'For You' so at the push of a button off went the radio and on came John. If you have never heard either of these two songs go on you tube. They really are worth 10 minutes of your day and play loud. And home to a warm fire. Thanks after all Andromeda.