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    Spice City Restaurant

    4.5 (2 reviews)

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    Recommended Reviews - Spice City Restaurant

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    15 years ago

    This is the best Indian food restaurant we've ever tried in all of our travels. Fab!

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    12 years ago

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    Nazma Brasserie

    Nazma Brasserie

    (5 reviews)

    £££

    Phoned to book a table for 7. Admittedly it was a the day before the meal, so quite short notice,…read moreSpoke with a member of staff who, after my request passed me to another member of staff who informed me he wanted a £10 deposit each, amounting to £70. I refused this as I felt this was way too much of a deposit to pay.He then started on a diatribe about how every restuarant would askfor the same deposit at such short notice. Rubbish!! I booked another resturant who did not ask for a deposit and sent me e mailconfirmation of my booking. Get your act together!

    Norwich has managed to segregate many of its curry houses into a single street. Ali Tandoori, Spice…read moreParadise, Passage to India - they're all here. Hidden in the middle of this plethora of Indian and Bangladeshi foods is Nazma. With its neon lighting and curtained window, it looks quite classy. And that's confirmed when you enter - white tablecloths and an attentive maître d' who will get you seated and even pull out the table for easier entry. The menu is quite wide with a variety of curry dishes with the super hot Vindaloo and the classic Madras, Kurma and Dupiaza. Starters include Aloo Chat (spiced potato), Chicken Chat (spicy chicken) and Onion Bhaji (spiced onion pieces, shaped with flour, rolled and then fried). Since I'm on a low-carb eating regime, I started with the Chicken Tikka (spiced and oven baked) which came with a salad on the side. Very delicious, just the right temperature and spiciness. My friend had the Chicken Pakora (spiced, battered and fried). He said it was not too greasy and very flavorful. For mains, I decided to order from the House Specials list. Murgh Massala is minced lamb and tandoori chicken. I also had a dish of Aloo Gobi (potato and cauliflower), picking just the bits of cauliflower. When the Massala was set down, I was concerned because it smelled very spicy, but after I started to dig in, the subtle flavors of the chicken and lamb melted on my tongue. Delicious. It was so good that I have no idea what my friend had for his mains. We were well stuffed, so skipped out on the desserts (chocolates and ice creams, etc). The pint glass of Kingfisher was nicely poured and served in a proper logo'ed glass. I assume they also have Cobra and Mongoose. Tip: Indian food is easy to splash and drip. It's also quite oily, so when you end up wearing some of it, it's going to stay a while. Either tuck your napkin in like a bib or wear something that hides spills! Nazma was very good food and I would absolutely return!

    Spice City Restaurant - indpak - Updated May 2026

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