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    Sparks Liquor Services

    5.0 (1 review)

    Services - Sparks Liquor Services

    Catering

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    2 years ago

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    Ferdinand Processing - Best steaks around!

    Ferdinand Processing

    (2 reviews)

    This place is quite the hidden gem. I didn't even know they existed or understood what they did…read morefor the longest time. Yes, they process your meat but they're also quite a tasty little butcher shop. Off the beaten path, down a country road off 162 and located at a private residence is some of the best cuts of meat you can get. Not only do they cut to your preference (I ordered several 1 1/4 cut Ribeyes) but they have a freezer housing several options of beef, pork and seafood, along with frozen veggies, fruit and other sides. The actual counter has several different types of cheeses, pork cuts and ready-to-cook pulled pork. Don't forget to grab a pack of jalapeno beef sticks while you're there to munch on in the car on the way home...they may not make it home actually. Not only do they have all the meat you would like but the have a great selection of rubs and sauces to help complete your grilling experience. You can also pick up some ammo if for some reason you forgot it! BONUS! A little on the pricey side but that's what you get for fresh meat, prepared the way you like it, with down home customer service.

    I've gone to Ferdinand Processing personally for several years but within the last 6 months we've…read moreused their catering services for National Office Furniture in Santa Claus. I'm always nervous the first time we use a new caterer since we are feeding almost 300 employees - FP catered grilled chicken breasts and they were a huge hit! Our employees requested them again, and we've since had their pork chops, which is always the biggest indicator that something was great. Awesome customer service, extremely competitive pricing and amazing food to boot - that equals a big win! We will be back!!

    Edibles Catering & Foods To Go - Veggies and Cheese Presentation

    Edibles Catering & Foods To Go

    (3 reviews)

    My parents hired Edibles for family style wedding catering. I have to start off by saying the food…read morewas very good, they were on time, and had all table settings set up the day before. However, working with Susan (the owner) in my opinion is not worth it. After paying our final bill, the week of the wedding, she called my mother asking for over a thousand dollars more. She insisted that because it was family style she needed to buy new warmers. To be clear we were told family style was something she typically offered and had already paid an extra charge for. She had also catered at this venue before so if this was truly a need then it should have already been added into the price. Then at the wedding multiple guests witnessed her (Susan) dumping bottles of alcohol straight onto the floor during the reception. The linens were not rented from her so she did not need the tables cleared to get her things and this was hours before the reception ended. We also had asked her about water and tea being left at the venue in dispensers after dinner was done. She said she would leave them for us so we did not have our bar tender bring extra nonalcoholic options. Unfortunately, not only did she not do this but her staff drank all of the bottled water we had purchased for the bridal party. When confronted her staff rudely argued with multiple people in the bridal party. We have gotten many comments from guests about how rude she was when complimented on the food.

    I was looking for a special Mother's Day dessert a few days prior to the occasion. I just…read morehappened to find Edibles Catering via a Facebook search, and was pleased to see they offered a lemon torte for pick-up! I was also equally interested to find that the couple were the former owners of the Farrington House, a beloved historic restaurant in Terre Haute. They chose to close it in 1997 to focus on their catering business. It appears EC offers take out, as well as catering/party services with a variety of entrees and desserts. Having been to the Farrington House for a memorable occasion years ago, I can imagine that their foods are all equally delicious. When I picked up my torte, I noticed there were multiple other orders ready for distribution on a table near the door. It appeared to be a very popular place for Mother's Day. My mom (and family) were delighted at the taste and presentation of my choice, as well. If I'm ever in need of catering services (or just another tasty dessert), I know where to go!

    Kokies Catering & Banquet Centers

    Kokies Catering & Banquet Centers

    (2 reviews)

    Five stars is not enough to rate our experience. The venue was impeccable the food was amazing and…read morethe service from Mike and Jenna far exceeded expectation. We had our son's wedding and reception there. They were so accommodating for the entire event from decorating to the DJ ( which can make or break a wedding I might add) down to the clean up. The day could not have been more special for both families. I will strongly recommend Kokies to anyone whose planning a wedding that wants to have a memorable experience.

    We had our wedding reception at Kokie's and everything turned out just how we wanted it! Mike, the…read moreowner and main coordinator, was easy to work with, even though we were planning long distance. The venue (Kokie's Echo Valley) is large so there's plenty of room for even a large group to spread out - our wedding was around 230. In fact, one guest pointed out that it felt like several venues in one, between the separate bar with a TV, the sitting area, the dance floors, and the cocktail table area. There were lots of kids at our wedding who liked being able to go around to different areas. There was also plenty of room for our photo booth. We had a band who set up their own equipment and that worked great for us. Plenty of room for a dance floor. The food was amazing - we had fried chicken and BBQ. Loved it. Since we had a lot of out of town guests we hired a bus to take them to the reception and back. Worked out great. A huge pro, which was also partially luck, was that we were able to start setting up decorations, table numbers, etc. the Thursday before our wedding. We wouldn't have been able to do that if there had been an event Friday, but some places won't let you in until the day of your event anyway. It's really nice to be able to get a head start so the day itself isn't so hectic. Pros: Food TV (hey, it's March Madness) Staff Plenty of room Cheaper than many similar places Good prices on the bar/alcohol (we had open bar) Beautiful outdoor area for pictures Mike lets you bring in prepackaged outside snacks for cocktail hour and desserts The lights strung across the ceiling really add a lot, decor-wise. Accessible for wheelchairs Early set up if available No pressure to spend money on their stuff. It's available if you need it, but Mike is generally fine with you bringing in a lot of your own stuff, with the obvious exception of food. Cons: Out of the way, although not hard to find, and still only 15 min from downtown Large building with lots of open space, which is a pro - but if you're planning on doing lots of decorating you'll need a lot of stuff to fill up the space. We are extremely happy with our experience!

    Cynthia Moriarty Catering

    Cynthia Moriarty Catering

    (16 reviews)

    Cynthia catered our daughter's wedding. The food was FANTASTIC!!! The guests went on and on about…read morethe delicious food. The wedding cake was not only gorgeous but so delicious. Her servers were attentive and friendly...even Cynthia herself worked the event. If you want gorgeous food that is prepared by a true chef, use her!! You will not be disappointed.

    We worked closely with Cynthia for several months in preparation for our July 2016 wedding…read morereception at the IU Auditorium in Bloomigton, IN. We can't say enough wonderful things about Cynthia's service and expertise. Every other caterer we spoke with in town pales in comparison to Cynthia and her staff. The food: Simply put, our wedding reception food was incredible. Every bite was full of flavor and seasoned to perfection. One thing you should know about Cynthia is that she is obsessed with maintaining the integrity of the food she is serving. Sometimes that means that certain dishes may be served at room temperature to maintain the vibrancy and flavor. Our appetizers (crostini with goat cheese and brucetta and mini potatoes with Greek yogurt) were a huge hit, along with the tri tip beef, baked pasta and fresh veggies with homemade dipping sauces. I can't forget to mention the sweet potatoes...my friends texted me the next morning mentioning how yummy they were! Service: During the cocktail hour, reception, and dance time she meticulously catered to our guests (and us!) and went above and beyond. Our consultations and email exchanges were very clear and pleasant. She created our menu on the spot, and was very receptive to our preferences wth little direction. When most caterers would have packed up and left, Cynthia's staff stayed until the bitter end serving bite sized desserts to guests far after dinner/reception had concluded. During the planning phase, we loved that Cynthia let us try tiny samplings of her food before putting in a deposit, giving us our first glimpse into her love of hosting and feeding people. Our guests raved about the food after the wedding, making our special day that much more memorable! I highly recommend Cynthia for both small and large scale events.

    Sparks Liquor Services - catering - Updated May 2026

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