Food is fresh and nicely spiced. The portions are huge absolutely worth the price! Loved it!read more

Really good oriental food. A really nice and cosy place too. Looks good from the outside as it does…read morefrom the inside. The food is fresh and quick for a very reasonable price. It was crowded but not too loud. I went there with two friends. We all had different meals but everything arrived at the same time. The kumpir was perfectly cooked and the topping was delicious. My friend had a mixed starter plate which we shared but couldn't finish at all. The tea was perfect with the flavoures of our meals. Service was pretty friendly as well. Actually as I write this review, I am getting hungry and want to go there immediately I recommend this place for anyone who wants solid, good food and nice atmosphere before going out.

It was good. Price was good. Service very friendly. Location is convenient right by the train…read morestation.

It was just okay. Overpriced flammkuchen and wine was okay priced ... nice atmosphere very slow…read moreservice ... meh If you have time there are other cool places In the hood like pierogies. But not bad for late night snack.

Very delicious plates! I had the Grillplätze with 3 different meats and all were very tasty!…read moreEspecially the lamb was super soft and seasoned nicely. Huge fresh caipirinhas on the side with the happy hour! Very nice staff and great atmosphere!

Yasssss I love this place! We come here about once a week for Doner Durums and a chat with the guys…read morebehind the counter. They are super friendly and funny! Awesome service, great food, and quickly made. The guys there know we're from Texas so they've even offered some extra spice to cater to our taste in the past. That is really something! Perfect for a late night meal on your way home. I don't think I've ever seen this place actually closed. Also, killer Baklava!

From the owner: Wir sind ein Familienunternehmen mit anatolischen Wurzeln mit direktem Sitz am U-Bahnhof Alsterdorf…read moreund bieten neben Köfte (Hacksteaks), Felafel (vegetarische Kichererbsen),Türksiche Pizza (Teigrollen mit Belag), Dürüm (Teigrollen), den "Döner Kebab" in einer eher ungewöhnlichen Art und Weise an. Im Vergleich werden bei uns das Fleisch und der Salat in einer Schüssel gemischt und als "Mix" in einem "Sandwichbrot" mit verschiedenen Saucen (Scharf, Tzatziki, Kräuter und Coktailsauce) serviert. Das hat die Besonderheit, dass man mit jedem Biss einen vollkommenen Dönergenuss erlebt.