Cute shop. Poor attitudes behind the counter. Unhappy workplace; every employee in a bad mood,…read moretrying to avoid eye contact. And they MICROWAVE the "grilled" sandwiches...for like, 2 minutes. That's lazy, fake food. Disgusting. Walked out.

We were in Petoskey shopping on a cool rain day last week and my wife asked what I planned for…read moredinner. Well to be honest, after a solid late breakfast, dinner entrees ideas never crossed my mind. As we drove through Walloon Lake I posed the question "how does Lake Street Market in B.C. sound?" POW - I managed to hit the home run. Darted in their front door only to find myself alone with the busy staff tending their assigned tasks. Place our carryout order & started to browse the abundant offerings displayed. The aromas drifting from their baking oven in the back were hypnotic. Love the staggered floors which add to LSM's local charm. Our wraps were ready within 5-7 minutes, icy cold Cherry lemonade and I'm out the door. Used my fingers to grab the last of the olive tapenade that managed to escape - yup pure yummy

Amazing food! Friendly staff! Great location! Would definitely recommend! We will be back for sure!read more

Yes. A million times yes. The pastries, the crepes, the employees. Everything checks my boxes!…read moreSadly they don't have my all time favorite croissant anymore (pistachio), but the maple pecan is a close runner up in my book. My favorite crepe is the buckwheat with spinach, feta, mushrooms (and sometimes egg). Omg to DIE for. The employees are friendly and helpful in suggesting something if you're unsure. You will not regret going here, just make sure to check the hours before heading their way! They do have indoor seating as well as outdoor. They take Apple Pay, cash or card. The inside is decorated cutely and gives you that "bakery vibe". Love this place!!

Great service. The food is just above average. Chewy steak but great fish. Reminds me of wedding…read morefood but a little above par. Satisfied but not impressed.

Server dude was great. Brussels sprouts were delicious. IPA was just right. But that burger. It's…read morethe kind of burger flavor you get at a carnival or race track. Almost. I guess they went with some inexpensive beef or something. Nice place but I did not car for that patty.

4.5 stars restaurant. I like this restaurant due to live music and food. I would recommend come…read moreearly to get the in line in waitlist is the faster way for the wait. The restaurant is at the lake area with nice view while waiting. You can stroll while waiting. Our wait did not take long. We got a front row seat next to live music stage. We got Steak and Frite. It has hanger steak and the broccolini. It also has some fry. The sauce is very good. Love the food. Experience also good. Service is good.

Hardest review I have ever written. We were thrilled to try this place, and horribly let down by…read morethe experience, specifically by the server. The good - the atmosphere is great, the vibe pretty accurately replicating a French bistro. The food (what we did get) was good. Steak frites was awesome. The bad - never has a server failed so miserably. How? 1. Brought the wrong wine, then lied by insisting the house red was in fact a Côtes du Rhône. 2. Forgot two soups, delivered our entrees, said the soups were "coming" and reported "almost here" when we were half done with dinner. 3. Wrong dressing delivered on the salad, then delivered a different dressing with the request for extra. 4. The topper - the manager's comp dessert was either wrong or the pastry chef has never seen a real Basque Cheesecake. The manager was appreciative for the feedback, but the "fix" was to not make us pay for the wine that was wrong or the soup that never came. Not exactly the experience that will make us rush back. I know that staffing "up north" is tough, but this place was full of servers who appeared well in control and efficient. We drew the very short straw. Eat here at your own peril.

Excellent service! Very clean and enjoyed the pictures of the Labrador retrievers. We had the…read moreCountry Chicken skillet and Loaded Hash browns. The skillet was delicious! The chicken was flavorful and tender. The hash browns were a bit of a disappointment. They were kinda bland. It was a very pleasant place to stop for breakfast.

We had a wonderful breakfast at this cute little place. The highlight of my meal was the gluten…read morefree French toast. It was so good that bought a loaf of the bread to take home. I've just finished it now and am wondering if they could possibly ship me a loaf. Seriously, best I've ever had!

Great Lunch from the Deli!…read more This was my first time here. I LOVED the Slim Jim. Plus it is nice to have that small town feel on a warm sunny lunch hour. Loved the smiles and personal interactions! Thanks!

The food and cocktails were very tasteful and good! Service was good but not quite great. Our…read morewaitress was not thrilled to be there. But she wasn't unfriendly. We shared the crab rangoon dip which was fantastic. We also had the Pescado Street Tacos, Bacon & Provolone burger and Mushroom Swiss burger. All three were vey good. The Sakura martini and Gilded Glove mule were very good. The food & drinks were priced about what one would expect in a touristy town. But we would eat here again.

A very industrial atmosphere. However it's been done in a very warm and inviting way. Large windows…read morebring in plenty of light. All in all a very enjoyable environment. I ordered the Grease Monkey Grilled Cheese ($17), a Michigan sourdough topped with mac 'n' cheese. hickory smoked bacon, house made garlic aioli, a blend of cheese, and sweet dried cherries. A unique sounding and absolutely delicious tasting concoction. Everything merged perfectly in a sweet and savory treat. The fries that came with it were very good too. The person I was with ordered the Classic Burger ($17). It was declared to be perfectly cooked to a Medium Rare and to be delicious. The service was very good. Friendly and efficient. Overall a 5 star review. Would I return? Absolutely, they have a lot of unique and delicious sounding items to try.

The food was really good. The atmosphere was warm inviting an awesome. The service was good. My…read morefriend and I went in for a couple of appetizers. But I ended up getting a a dinner salad. My friend got pretzel bite appetizer. My friend says they were average and a little bit overpriced. I would go back there again.

I crave this place when I'm back home in Chicago. The bread and cinnamon roll are out of this…read moreworld! The service is always spectacular. Now if I could only get some bread sent to me weekly LOL! Looking forward to my next trip up north to stop in!

Today, food was great, service fair and the wait was incredibly long. Understand the waitstaff are…read moreterrific. With this influx of people, no one could keep up. Pro Tip: No Saturdays. Small town of approx. 2,300. Like Mayberry, the town has few options to sit down and enjoy a nice meal. The eatery only has a dozen tables. Small kitchen with probably one cook. Pack some patience. I bet we come back next Saturday! 06/24

Bbq was delicious. The service was top notch. Good kids meals and coloring sheets to keep them…read morebusy. Fun tables and comics on the walls! Lots of beer to choose from and also cocktails! Highly recommend for families and non families!

Stiggs hasn't been around all that long apparently but it sure feels like an institution. Great…read morefamily friendly vibes and a solid place to eat and drink. The Red Wagon is a nice crisp light beer, one of the best I've had from a small brewer. BBQ is on point, go for the house fries but make sure you have a drink on hand.

If I could give Lisa 10 stars, I would. She is not just the best Subway sandwich artist I have ever…read moreencountered; she is one of the kindest, most considerate people I have met anywhere. From the moment I walked in, Lisa made me feel like a VIP. Her energy was warm, her smile genuine, and her attention to detail unmatched. She didn't just take my order. She guided me through it, suggesting flavor combinations I never would have thought of that ended up being absolutely perfect. Her sandwich-making skills? Immaculate. Each layer was crafted with care, balanced perfectly, and somehow looked like it belonged in a commercial. But what really set Lisa apart was how she treated me. She listened, she cared, and she made what could have been a basic lunch stop feel like a small act of kindness in my day. Every Subway should have a Lisa. Somehow, I think there is only one. Thank you, Lisa. You are a sandwich artist and a bright light in this world!

This is how a Subway employee approached customer service for me. For some reason, the Subway app…read moredid not connect with the store. When I arrived at the store (2 hrs after I placed my order), I was told there was no order for me. I asked the employee if they would make my sandwich, but they indicated they would have to charge me. This would be a double charge since the Subway app charged my credit card for the first sandwich. Even when I had shown the confirmation to the employee, the employee indicated I was not going to get free food. When the employee was asked for their name or the restaurant manager's name, I received this vulgar finger gesture. I detailed my experience to the Subway corporate office and the owner of this restaurant, but neither responded. I had to dispute the charge on my credit card with my bank for the sandwich that I never received. Good luck patronizing this restaurant!