Service staff was pleasant. I ordered a takeaway of lamb briyani, paperdams and kheer…read more The lamb briyani was a delight! It was beautifully spiced and taste wonderful without being too hot(not too spicy). The lamb was succulent, soft without the overpowering lamb smell. It was exquisite! This briyani came with a refreshing Raita. A great compliment to the delicious briyani. The paperdams or papadums was really crispy. It is fried and not microwaved. Eventho it is fried, the papadums were not oily at all. Goes very well with the briyani! Kheer was really luscious. It is so smooth and heavenly with the touch of cardamom, raisins and nuts. I really enjoyed the meal. The meal was warm even after a 20mins walk home. Give this restaurant a try. Worth it. Can't wait to try their curries next...

This was a pleasant surprise. I have been trying quite some Indian restaurant in Bruxelles. This…read morewas one of the most tasty and authentic that I have found . Don't afraid of the outside look of the restaurant !

Very friendly place that could almost touch on being over friendly. It all depends on whether…read moreyou're ok with the older waiter giving you an awkward hug because you ordered Lebanese beer. It was a warm day, I'd called it hot. So the doors were wide open and the patio was already full of alfresco diners. Thankfully we had reserved but I've been told that this is one of the few places were you can usually walk in. The food was plentiful and of the same quality of the Lebanon House over on the other side of the park. However the atmosphere here is friendlier & the fact that there are also other diners here... it makes you feel less hesitant about entering. I feel this is going to be our new go to place for Lebanese food. After a disappointment & fears of being the only diners. Plus the fact that the bill come up cheaper than the Lebanon house. Yep we're new fans.

I have a feeling I'm going to become a regular here. I went to Paradis du Liban while my uncle was…read morevisiting, because he only eats halal, and they had a decent amount of vegetarian and seafood options. Much to his delight, we found out that the restaurant is halal, so my uncle was able to eat anything/everything off the menu. Even before we ordered, they started us off with some ok bread and really nicely seasoned tomatoes. For appetizers, we had the rice-stuffed grape leaves and the baba ganoush. The grape leaves were just OK, but I really enjoyed the baba ganoush. It was kind of like a salad with chunks of eggplant, tomato, pomegranate, and a tangy dressing, rather than the hummus-like puree I'm used to. For our main course, we got the mixed kebab and a whole grilled fish. I loved the chicken kebab, but the lamb and ground beef were a little tough and chewy. The fish was out of this world. It was perfectly cooked and seasoned, and it was crispy on the outside and moist and flaky on the inside. Overall, I was very impressed with the seasoning on everything. Even the items I didn't love were still OK, not awful. Service was excellent and reasonably fast. I will definitely be back, and it's fancy enough that I would bring visitors here when they get tired of fries and carbonnade.

Dar Dallia is a French Moroccan restaurant in Brussels. I've dined here twice on two separate…read morevisits to Belgium and highly recommend this restaurant if you like Moroccan cuisine. They do an excellent job in presentation, quality of dishes with a good blend of French flair to it. Food: The Chicken pastilla- That is an appetizer of chicken stuffed in a pastry like coating. Delicious way to start the meal. Steak- Hearty piece of ribeye that came with scrumptious French fries. Grilled Chicken- This a good option if you want a lighter option. Came with a fresh side salad. Also we had a side pasta that came with mushroom cream sauce. It was a nice extra touch to our meal. Everything was amazing and wish I could visit again soon to eat this food. The restaurant is nicely decorated with nice seating. The service is professional and provide recommendations on the menu if needed. Side Note-halal menu. ~

On our last two visits to Brussels we enjoyed this restaurant for lunch and dinner. Located a few…read moreminutes from the Midi the Dar Dalia restaurant is a fusion of Moroccan and European cuisine. Extremely well decorated in style the restaurant has seating on the ground and second floor. On our first visit we ordered the following: -Moroccan pastry with chicken filing -steak filet medium well done On our second visit we ordered: -Moroccan pastry -steak filet -chicken steak -lentil soup All the items were cooked to perfection and as you can see cake with a side of fries or salad. Service is 5 star and the manager and servers are very attentive. On the first visit they had a big party and were still able to give exceptional service to every table on the ground floor. 5 star restaurant highly recommended if your tastebuds want to enjoy something unique.

Since I was in Belgium (which is the country that invented french fries if you weren't aware), I…read moreknew that I needed to check out some good friteries around the city. There were some recommendations online for Fritteria Tabora, and since it wasn't too far from us we decided to check it out. It's a small shop that is to-go, and there was a long line that we waited out of for around half an hour. When you order, they'll essentially scoop the fries out of the oil and put it onto a plate for you. Afterwards, you can order different sauces to try it with. They recommended the Andalouse sauce, so we decided to get that one. I have to say that this was probably the best fries that I had during my trip in Belgium (esp after trying it at like 8 different places), so I think that it was worth the wait. These were the most crispy and had the most satisfying crunch overall so far. Even though the line might be long, if you want to try out what Belgium is known for then I think it's worth the wait.

Nothing in this world brings me more joy than French fries. Actually, let's take it a step further…read more-- nothing on this planet brings me more joy than French fries with multiple sauces. Sweet curry, buffalo, barbecue... not ketchup and mayo. The line was long -- like the whole city had the same craving at the same time. Total Spider-Man meme moment... everybody pointing like, "Oh, you're me? You're me?" The fries were fresh -- not sitting there waiting on somebody. They cook them to order. You literally see the raw fries, then the cooked fries, and it's like an assembly line. One guy takes your sauce order, the other guy repeats it back like telephone, and you watch it get passed down and checked. You get hype listing sauces and then they hit you with, "Only three" before you get too crazy. Service is quick and friendly. They don't ask a million questions because it's simple -- we sell fries and sauces. What do you want? Ambience: tiny walk-up, as small as a food spot can get, but it works. No yelling, no "my order is wrong," none of that. There are tables out front so you can sit, eat, and people-watch on a nice night (or day). Amazing experience. Would absolutely recommend.

Once I got my ramen, it was barely warm and the outside of the bowl was sticky. The staff wasn't…read morefriendly

My friend and I went and had their donburi bowls and were disappointed with our experience here…read more The food came out close to room temperature which ruined the experience of the dish for me, especially the egg topping which when cold gave the mixed together bowl a very unappealing texture. When the staff asked us how the meal was, we mentioned that the dish was pretty cold and they claimed that this was how donburi is served, which has been far from the case in my past experience with this dish. For the price we paid (17€ each bowl) this was a really unfortunate dining experience and I wouldn't recommend it. (Also if it matters to you for allergy reasons or other reasons they do not list all the toppings in the donburi bowls on the menu)

Interesting place whose specialty is Tunisian couscous. The serving was huge, easily enough for…read more2-4 people. If I'd known that I wouldn't order it as most of it was wasted. The veggies have a good variety but very overcooked to the point of being mushy. Maybe that's how it's done in that cuisine. Meats included chicken, sausage and lamb. All nicely prepared in broth. Cash only

Probably the best couscous in town and been here for decades. You come here for the food, not the…read moreatmosphere. The Moroccan cuisine is off the charts and it's a cozy spot for a cold winter night out. The lamb couscous is a favorite, but the chicken comes close to perfection too...

Ordered the chicken biryani and paired it with peri peri chicken. Rice had a kick to it; very much…read morelike chicken tikka masala on rice. Hubby ordered 6pc wings coz he was craving it after a long day of walking tours. The table in front of the store was a good spot for people-watching on this very busy pedestrian street with lots of chocolateries, souvenir shops and waffle places. Fast and friendly service by the owner.

I found the owner to be a bit rude to us when we came in to order. Granted it was late when we went…read morebut we also weren't the only customers. He was very nice to the family that spoke French but rude to us because we spoke English...but he was Pakistani just like us? Lol, it made no sense. My cousins and I all got the same thing which was a crispy chicken sandwich and some spicy nacho bites on the side. Everything (down to the fries) are bought in bulk from the supermarket. He did fry everything to order but since it was the end of the night, the oil he fried everything in was old and a little smelly. I really wanted to try their wings but they were sold out and were not making anymore.