I have been using this takeaway for 3-4 years and have yet to be disappointed. The food is always…read moreready super quick and is hot and very tasty. Try the beef with mushrooms and chips from lunchtime menu it's VERY nice and £4.30 YES £4.30 It's very difficult to find quality food at this sort of money

I try to get a lunchtime special every saturday as there is loads of choices and in this day and…read moreage surprisingly inexpensive. Everything is always gorgeous to eat and large portions and lady behind counter very pleasant. Quality food and long may it continue - do not be put off by waiting area as it leaves a bit to be desired - remember you are there for quality of food which is first class.

For a chip shop, the pizzas easily rival dedicated pizza takeaways in the area. All the food is…read morenice. Cleanliness of the establishment is also perfect. Try the meat delight pizza. Yum.

I have been going to Milburn Chippy for as long as i can remember and cannot fault them. The food…read moreis excellent and the staff are the same. A great selection of food and always done to an excellent standard and not expensive either. Well done please don't change.

I can't fault: The…read morefood The Peroni Gran Riserva - Spelt differently on the bill (first time I've seen this) - Really nice, but worth £4.95 per bottle? The Staff - The say "prego" a lot.... :-) The décor Just a bit overpriced. My bill (for just me) came to £45.30. 2 x Peroni Gran Res - £9.90 6 oz Fillet Steak with french Fries, and a whole tomato - £21.95 (£27.95 for a 10 oz - better value) Tiramisu - £5.95 (8 out of 10) 75 ml PASSITO CARLO PELLEGRINO - Dessert wine - £6.50. I pointed out that there was cork in the glass. The waiter said, yes, it came off the cork. Strange that.... They also placed £1 contribution to a charity. I don't like this, as I prefer to choose my own charities, but left it as it was.... Would I return, unfortunately, YES, as I love my food.... and wine... Food Standards' Agency Rating = 5. --------------------------------------------------------------------------------------------- In Italian.... Sì, i camerieri .... hai fatto non si rendono conto ... Non posso criticare: Il cibo Il Peroni Gran Riserva - farro in modo diverso sul disegno di legge (prima volta che ho visto questo) - davvero bello, ma vale la pena £ 4,95 a bottiglia? Il personale - Il dire "prego" un sacco .... :-) l'arredamento Solo un po 'troppo caro. Il mio disegno di legge (solo per me) è venuto a £ 45.30. 2 x Peroni Gran Res - £ 9.90 6 oz filetto di manzo con patatine fritte e un pomodoro intero - £ 21.95 (£ 27.95 per 10 Oz - un miglior rapporto) Tiramisu - £ 5.95 (8 su 10) 75 ml PASSITO Carlo Pellegrino - Vino da dessert - £ 6.50. Ho fatto notare che c'era il sughero nel vetro. Il cameriere ha detto, sì, è venuto fuori il tappo. Strano che .... Essi hanno inoltre posizionati £ 1 contributo ad un ente di beneficenza. Non mi piace questo, come io preferisco scegliere i miei beneficenza, ma lasciato come era .... Ci tornerei, purtroppo, sì, come mi piace il mio cibo .... e vino ...

This restaurant is so beautiful decorated, with such an eye for detail it instantly creates a…read moresophisticated atmosphere. The staff are all so friendly and have a great knowledge of the food and drink they have to offer. This has the Italian seal of approval from both myself and family members - and we all know how hard it is to serve an Italian food from their motherland! I recommend the Grana Padano Risotto, it is to die for! This place is also amazing for cocktails and a quiet natter with friends.

Broadway Chippy does the best cheesecakes in Blyth! (For any Southerners reading that's a fried…read morecheese and potato patty.) Chips are always hot and well cooked never soggy. The fishes are wrapped in foil before the normal paper so the fish doesn't stick a nice touch. Busy at lunchtimes but staff are efficient and items are cooked promptly. Highly recommended the best in Blyth!

Some of the best tasting chips in Blyth, quickly made, hot and tasty like they should be! Great!read more

This Nando's location is in a good location on Saint George's Way, right by one of the entrances to…read moreEldon Square Shopping Centre. The main part of the restaurant is upstairs, there is also lift access for those who require it, the downstairs seemed empty so I guess they will only use it at peak times as the kitchen and the majority of seating etc is upstairs. I did find the overall layout of the restaurant to be straight-forward, the upstairs had nice views overlooking Old Eldon Square. I did find the food expensive for what it is, as of September 2024, my meal came to £15.20, which I find to be rather expensive for fast casual, and that doesn't include extras such as drinks and Perinaise. The prices also seem to be rising out of control, even in the current climate they seem to be putting their prices up every couple of months, much more frequently than rivals. Despite being a chicken restaurant, they don't offer regular mayonnaise, so you'll have to choose between their vegan alternative or pay extra for their Peri-naise (mayonnaise mixed with peri-peri sauce). I ordered a Medium Chicken Butterfly with Peri Chips and Spicy Rice, which is my go-to Nando's order at the moment. My food was pretty good, the chicken was cooked well and had a generous amount of sauce, I would have liked a touch more rice though, and seasoning on the fries, which were a little bland. I did have some difficulty ordering on this occasion - Normally, I'd just head up to the counter, ask for a manager to take my order so the manager would note the allergy and advise the kitchen team to be careful and wipe down the drill but he insisted on giving me a tablet to look through, even though I advised I dine at Nando's locations regularly and have checked on the app myself. A few other annoyances about my experience were the shaky table - which would make it difficult to cut into my food without drinks going everywhere, and the fact they would only supply me with a small cup of water, with no pitchers provided, I had to keep going back to refill my water. PRO TIP: They are only open until 9 pm between Sunday and Thursday but the other Nando's locations around the city do tend to be open an hour later, so if you do fancy a Nando's later on in the day, one of the other options might be better for you. 3* - The food was OK, certainly not the best not the worst experience I've had at Nando's.

Not to bad... unfortunately there wasn't enough lemon and herb sauce to offer so I had to do…read morewithout, i did have some untill the women on the table next to me came and stole it :( my wrap was good although it was a little crusty and stale. The top layer of my mash was crusty considering the fact it's called creamy mash not crusty mash. The ice was also not as good as usual. My side dish of hallomi was also forgotten about however I told the nice worker and she brought it right over. My food was overall good tho and I had a nice view! Reccomend this Nando's to family and friends :)

Great local chippy. Good portions of excellent fish and chips and mushy peas…read moreI've never tried anything else here as it totally serves it;s purpose with the fish and chips!

Fairly standard chippy, reasonably priced and decent portion sizes…read more I had a portion of curry sauce with my chips which was a bit 'meh', jumbo sausage was nice though. Careful when you ask for salt and vinegar though as some staff members can go a bit crazy with them and put way too much on.

This was my first time in Prudhoe and I am so glad we stopped by this restaurant. We loved the…read moredecor and the atmosphere and the service was excellent. The food portions were significant large so you'll have plenty of food to take home with you. I decided to go for a classic and ordered the fish and chips. The fish was flaky and perfect. The chips were done so well. And the mushy peas I ordered on the side were great as well. If you happen to find yourself in Prudhoe, you should check this place out. You won't regret it!

Ball's Fish and Chips is absolutely, positively, the last word in fish and chips. I don't know how…read moreelse to convince you to not waste one of your remaining precious meals (life is so short, there are so few) somewhere else other than to tell you that to not include Ball's in your restaurant repertoire would be insanity.

Fish and chip shop with kebab counter on the side!…read more The fish and chips are a bit of a hit and miss affair as some staff obviously can cook better than the others; some staff retraining would be useful. Hence, when you get a good fryer the fish batter is lovely, light and crispy with golden chips...go on another day and it's soggy batter and white soggy chips...euwwww.