Nice place. The people are so nice there! I like the ramen restaurant there I think it's called kokoread more

The one star rating isn't for any of the vendors visited, rather for the mice scurrying around the…read morebooths. Saw more than one in the time we were there, and when I mentioned it to a vendor, her reply was "oh yeah, they are all over the building!" For a place that's got food and baked goods, an infestation of mice is a definite reason to not return.

Took home a chocolate cream pie. Disappointing. It was…read moremostly just 'sweet' with not much chocolate flavour. The crust was crumbly and insubstantial. For the price of the pie, I expected better than this. Sobeys does just as well.

Pie Cloud... what was life like without you? Oh yeah, I remember... I wasn't even sure I liked…read morepies. Well, life it much more open to pie now. Also, my mathematically inclined friends, did you know that Pie Cloud is named after Pi because the address is 314. There, you're smarter for eating pies. Yup. First of all Mac and Cheese pie is amazing. You should just order that to make sure you've truly lived. If you are ok with meat, there is a bacon lattice. If you're veggie inclined you get two sides - woots all around are called for with that. Lucky for you it's available lunch and dinner. I reluctantly tried the veggie pie once (to challenge myself) and it was also good and something I would love to order but I felt sad I didn't eat Mac and Cheese pie... so I guess I have my regular here. We tried brunch recently. The cure is freakin' HUGE and I can't believe someone would order that much food knowing the portion. I'm a food stealer and my husband has a hefty appetite and he openly encouraged the stealing because he was so full. He is in love with biscuits and gravy though but will likely order a more reasonable size meal next time. I throughly enjoyed my chocolate french toast and am looking forward to banana cream waffles sometime soon... mmmmm. And I've gotten this far without mentioning the sweet pies.... well... they are also great. I love the banana cream (wouldn't normally say this about banana cream ... well, ever), the sweet addiction is a seriously sweet treat (even I recommend sharing this because a little goes a long way. Also, a current seasonal selection is hot chocolate and they really really need to make this a full time pie. Chocolate pie forever please. Thanks. Overall, this place is worth a looksie and they deliver through skipthedishes if you don't want to go down there.

Jammin' It is a locally owned and operated jam-boree at the Calgary Farmers Market. They offer a…read morewide range of homemade jams, jellies, and fruit butters in everything from classic strawberry to the more adventurous Carrot Cake jam. After much deliberation, I opted for the traditional raspberry - when you're dropping $6.50 on a small jar of jam, I tend to go with the tried and true. The jam was fresh and citrusy. Definitely more tart than store bought - tastes like it's got alot less sugar, which is always a good thing. It's lighter and keeps you coming back for more. This little jar isn't going to last long, so I guess I'm heading back to the Market next weekend!

I was given a jar of jam at Xmas and what a delicious wonderful gift! Will be visiting the vendor…read morefor MORE... LA

They have stalls everywhere including the Calgary farmers Market and many pop up / temporary…read moremarkets! For exampleat Christmas I saw them at the Spruce Meadows Christmas Market and Millville, etc. I love their beef jerky but even more I love their turkey jerky and their turkey pepperoni sticks! SO good and love that it is Alberta made :)

tastes like dog food. couldn't taste honey garlic at all. was questioning if it was just a dog.read more

Have been here a few times with family and friends and I would definitely recommend Petit Mousse…read morefor repe/galette in the Farmer's Market if you are craving for some. They offer a lot of savoury and sweet options. My family usually orders their smoked salmon galette, nutella crepe, and banana nutella crepe. We really enjoy both their crepes/galettes, but sometimes find that the smoked salmon is extremely dry, which is sometimes the case for most of the galettes I have ordered from them. But taste wise the galettes are pretty good. For the most part I would recommend all of their sweet crepes as I find that they are consistently delicious and moist. They also sell baguettes if you are looking for something else other than crepes. If the Farmer's Market is busy you will find that there will sometimes be a line up, which usually doesn't take too long as their service is always pretty good. Overall a very great place to order some tasty french staples!

installed in the food court at the Farmers market petit mousse serves real Britany crepes and…read more galettes ( savory). The complete with ham, cheese and egg is a must. For the crepe try the nutella/ banana. Bon appetit

We have been a long-time customer of Missing Link sausages and have enjoyed every sausage we have…read moretried. Unfortunately, we have recently moved to Edmonton, and we can't find a similar quality and taste of product. Missing Link please open a booth at one of Edmonton's farmers markets or start online ordering and shipping. Your product is second to none!

I felt like I was splurging today by purchasing one package of sausage for $10. I can tell you…read morethat it fed two men and myself, but there were no leftovers and I actually could have eaten more. It's definitely not enough for four people with an appetite and there's no way I'd spend another $10 for extra. Call me frugal but if anything, it's is a nice treat if you want to make a delicious and plentiful meal for two. We ate the Sweet Chili Lime sausage and it was flavorful enough that I didn't feel the need to use any sauce. I was told this is one of their most popular sausages and I can see why. It's not hot or salty, just tasty. Next to no grease is definitely a bonus. I look forward to slowly making my way through their extensive menu.

I ate some of their pate/dip from Stock and Sauce. I didn't understand about sulphites. They have…read moresulphites in their dips!! My cheek and lips went numb. My chest went tight and my heart pounded, had a headache and diarrhea. Scared to sleep as it warns of severe reactions. I was up all night monitoring myself. I educated myself too late about sulphites!? Which causes cancer and inflammation. I read it can put you in a comma in most severe cases. It is a Banned in the USA.

I try to stop in at one of their locations every time I'm in the city- you just can't beat their…read morepesto! Or dips! The staff is always friendly and helpful if you have any questions. I highly recommend stopping here if you have an event coming up and are looking for easy appetizers that are sure to impress

Maybe it is my own fault for ordering fish n chips at a wing place, but I did, and I won't be…read moreagain. My plate looked impressive, large order or hand cut fries and golden, crispy fish. Unfortunately about 4 bites into it, I was ready to stop. Both the fish and fries were extremely greasy, and almost inedible. I felt gross and overfull after just eating a little bit of my lunch.

My initial thought about Wildfire Wings was pretty good deep fried not breaded wings, they have…read morelots of flavor. Although, I don't know why I ordered the most boring salt and pepper flavor... :'( I was I was too hungry. Overall, good wings and friends but the coleslaw was bland. Next time I visit I should order interesting flavor instead of S+P. Sigh!

When in Alberta one must indulge in some quality Alberta beef! Picked up some burgers for dinner…read morerecently from this amazing local Calgary butcher shop. Also a bottle of jerk seasoning which at the time of this review remains unopened in my pantry. The burgers were juicy and delish. This is a modern version of an old skool butcher shop where you can get pretty much any cut of meat your heart desires. Definitely carnivore heaven. These local butcher shops used to be on every neighbourhood block one time ago. But with prepackaged mass factory meat they have become a thing of the past. Good eats!

Stopped in to pick up some burgers, spoke to one of the guys behind the counter, and he recommended…read morethe brisket patties due to a gluten allergy, they do use a breadcrumb binder in some of their other patties. These patties are smaller than the others they have for sale but were perfect for what I needed them for, which was a large family BBQ. 36 patties will run you about $45 from what I remember so they are on the pricier side for 4 oz patties but they were as close to my homemade hand pressed ones that I make. If you are looking for a great tasting lean burger without that gristly fatty mass produced grocery store frozen taste then come here. They also had fresh patties that appeared to have a higher fat content, also had some with bacon and seasoned; personally I like as little extras in my burgers, typically an 80/20 mix and salt and pepper right before grilling. The brisket burger will need to be lightly seasoned before grilling. Saw around 5 guys working behind the counter cutting and wrapping meat like total pros, and the place is impeccably clean, only downside is their website isn't great and there is no product or pricing on it and if you do go in some of the pricing is on the higher end, once the weather warms up I will pop in for a few steaks to try them out.