Excellent staff, chef is amazing, food is amazing, best chuleton in miami, best Spanish food in…read moremiami

Really nice trendy meat focused restaurant. Relaxed and trendy crowd. Loved the carpaccio.read more

Saw the positive reviews on Yelp and noticed this place was a 5 minute walk from our hotel - I was…read moreSOLD! Was not disappointed. Walked into a clean and welcoming dining room. Staff very friendly and made great recommendations. The owner came over several times to check on us and allowed us to try a traditional soup dish on the house. We loved the croquettes, the tuna tartar and the squid/veg dish! Staff was pleasant and patient since our Spanish is limited. Highly recommend for authentic eats!

Looking for a place to eat on our last night in Madrid, Yelp came to the rescue. Even though there…read morewere not many reviews or photos, my gut told me to give this place a try. This was just a few minutes of walking distance from our Sonder suite. After shopping for 6 hours, we were famished. We walked in around 7:30pm. They were kind enough to turn on the lights up for us in the dining room and seat us (dinner usually starts at 8-10pm in Spain). Let me just say that service was a class act from start to finish. Here is what we ordered: My son: I am going to have the Cod Tripe. What are you ordering, mom? Me: the Oxtail Traditional My son: Oooh, I will have some of yours too. Me: of course you are. My son: you can have one of my tripe. Please know that most places will ask if you want bread. They will charge you for it. My son used the bread to soak up the Cod Tripe Soup. I loved the chickpeas and I am happy my son got to have tripe before leaving Spain. It was on his bucket list of things to eat here. Our waiter came by with complimentary gazpacho and omg, what a delightful treat. It was perfect on a hot summer day. It had bits of potatoes and pears. I wanted a whole bowl. I think this place is a hidden gem!! Surprised that there are not more reviews. The food was absolutely delicious. It had that homemade touch! Don't forget to order dessert. We got the Pineapple Presented in 3 Textures. It had coconut milk and sago on one side and cinnamon crumbles on the other. The pineapple had sprinkles of salt. The flavor profiles tickled my tongue. Perfect on this 88 degree day. Truly worth a visit!

Tried this spot out with a couple of friends for lunch on a Monday around 1:30pm. Tasty and…read moreinexpensive food. For 11 euros, you get a drink, appetizer, main dish, dessert or coffee. I tried the dolmadakia (rice stuffed grape leaves) for my appetizer and papoutsakia (eggplant stuffed with minced meat, topped with bechamel) for my main dish. Would definitely go here again!

So so yummy! We are the mixed plate and the chicken pie dish and it was incredible. The desserts…read moreare amazing, too. We will definitely be back!

First time in Madrid and used Yelp to find a restaurant nearby. Aladino was close by and the…read morereviews were dated but good. We decided to give it a try. The food was very good but the caveat is that there is a 27 euro minimum per person charge. With a main course, drink and dessert the minimum charge wasn't an issue. I would recommend this restaurant.

We missed our flight to Morocco (seriously), so we decided to look for the next best thing. It was…read morea bit of a hike from our hotel, and my wife kept asking if we were going the right way. The area was mostly deserted, and located in a community with Chinese and Mexican restaurants. The streets were steep, and not the best for my wife's heels. The entrance belies the rest of the neighborhood, but it gives a clue to what's inside. The interior is gorgeous. North African music weaves a lively tune to provide the perfect backdrop. We opened with hummus, which had the silky quality you expect, and a beautiful presentation. The flavor was very chickpea-forward, but something tasted different from the hummus I've enjoyed in Dearborn (which has the world's largest concentration of middle easterners outside the Middle East). Then, I realized it: there was no detectable garlic, and no salt. Salt is available upon request, though. The pita served with the hummus is the flat pocket type, not the puffy baked type. Not bad, but nothing special. The tagine is a conical clay cooking vessel used in North African cooking. An order of tagine means you will get a dish prepared and served in such a vessel. Well flavors may differ someone, one thing is assured: the food inside will be succulent and fall-off-the-bone. The lamb tagine was slightly sweet due to the raisins used in the preparation, and the large amount of carrots. It was served on a bed of couscous. The chicken tagine was less sweet, and served with peas and smaller chunks of carrots. The beef tagine played a bit like steak and potatoes. All of them were very tasty, though they did need a little bit of salt. While the lamb was served with couscous underneath, chicken did not have any sort of grain so we ordered rice. Wow, was this a great idea. The rice was seasoned with ras el hanout, which was exploding with flavor. This worked beautifully with all three of the above. Drink selections are limited, but we were honestly happy that they served alcohol at all. Prices are not bad, with most dishes costing around 19€. Our waiter was fast and friendly, and he was happy to call us a cab when it was time to leave. I advise taking a taxi there, too, unless you have some high quality footwear. I can't imagine doing better in Madrid if you want an authentic experience with Moroccan food.

Okay my challenge with this place is that the name denotes the fact that it is primarily a…read morevegetarian spot. This is not the case. In fact, my veggie quiche had bacon in it. It was delicious but small and very clearly not vegetarian. There were few actual vegetarian options. My friend ended up with a bland cauliflower dish. The table wine was good.

Excelente comida! Muy original, muy saludable y muy deliciosa. La recomiendo 100%. Normalmente no…read moresoy muy fanática de los vegetales, pero cada plato que probé estaba mas delicioso que otro. De postre les recomiendo la tartaleta de manzana.

Great food, staff is friendly and accommodating. We stayed in an Apartment next door and came in a…read morecouple times after being to exhausted to venture out. Thank you.

This review is overdue. We went to Vi Cool several weeks ago. Small restaurant with unique and…read moreelevated tapas menu. Great service too. The food is excellent but I apologize as I can't remember what we had. They also have a great wine and cocktail selection. Highly recommend this place!

No daily menu and I think we wasn't lucky with food also. Place look very nice, but we just didn't…read morefeel it right. Servis was weird and generally food was ok but artichokes... we couldn't eat them- not fresh and very dry... so I don't know.. during the lunch you can find many more better places.

Love the ambiance, that's for sure. And we went in for random snacking. The service was great…read morealbeit a little in a hurry (was it shift time change? Kitchen closing?). Ordered bombones pollo al curry and dumplings langostino. Love the taste of the curry chicken bombones, but it was on the dry side. The langostino dumplings, though! Yummmyyyy! Love it! Wish they made it bigger and god's willing, cheaper lol. Overall, definitely coming back for another mirienda time!