Great! They are good and confident and don't need my review,,,but...here I go anyway! It's small…read morebut very cozy so when I got there...No tables available and they don't take reservations! I left to find something else but tried my luck & coming back. Glad I did! They have wine, but as I was told, beer is their thing. The food was excellent and the staff are colorful and efficient as the flow between tables! I had the meatballs (2 large ones), meals come with a small salad and a side & bread! The beer selection is wide. Mostly Belgium ones. Other tables had what looked like delicious tuna, lasagna and stew which they all seemed to enjoy.

I am so sorry to not rave about this place like everyone else did…read more To start with the positives: -cute, cozy spot inside with a few outdoor tables. No reservations, so you have to wait in line. Luckily, the line moved pretty quickly and we were able to be seated inside. -service was great. The fabulously dressed flamboyant gentleman was kind and helpful. The sassy woman was hilarious! -Portions are pretty decently sized and priced fairly Why three stars? I just didn't enjoy anything that we ordered. Sadly, it was my least favorite meal that we had in Belgium. Based on all the reviews, I think it's clear that it's not the place per se, but what I was looking for. That being said, I still must be honest. What we ordered: Cheddar Croquettes (2 for 14 Euros): Just ok and this was one of the things that I felt was overpriced Carpaccio of Smoked Beef with White Truffle Oil (18 Euros): Again, just ok Meatloaf with "Jack Pepper" sauce (26 Euros): "Jack Pepper" means something different in Brussels. It was basically a peppercorn gravy. I wasn't a fan, but Jim G. enjoyed it. With this, we had frites and a small side salad. I know many people recommend that Flemish Beef Stew, but we already had that at Fin de Siecle, and I couldn't imagine that any place would top it, so we didn't get it here. Ultimately, this place isn't for me, but I seem to be in the minority.

First night in Brussels and wanted mussels and fries and a Belgian beer. This restaurant had all of…read morethis and everything was well prepared and tasty. Great service too. Very close to Grand Place also.

We arrived here around 8 PM. The other nearby outdoor cafés were filling up, but this one was…read morequiet, which left us a little nervous. Our mistake! The restaurant was top-notch. The service was attentive, but not overbearing, the food was simple but extremely fresh and delicious, and very reasonable. I've had mussels many many times, but these were different: they tasted fresh right out of the sea, plump, meaty and wonderful. Even the anchovies on my wife's salad - not normally a favorite - were out of this world. A very reasonably priced bottle of wine washed it all down. Would definitely come here again!

Another Belgium place I got to try for some Belgian food…read more We couldn't decide what to order and ended up getting 3 entrees, which was way too much because the portions were so big. We ordered the beef stew, pork knuckle, and rabbit stew. Everything was delicious! And everything came with potatoes! We sat outside and had to put our drinks on the floor (all good!). Staff was very nice. Good thing we came right when they opened. After we were seated a line started forming.

One of the best diing experiences we had in Brussels! The food was great and the service was…read moreoutstanding. Huge shoutout to Julian! He reminded us of a combination of Neil Fak (from The Bear) and Lazlow (from What We Do in the Shadows). He was coordinating the line, seating, and gave outstanding recommendations, as well as praise, when we picked our wine. We were quoted about 45 minutes to wait, as they don't take reservations. A two-top opened up inside and Julian was concerned that it would be too hot, so he made me go inside to check first. Thankfully, it was right by the open area leading to outside, so we took it and were seated in about 20 minutes, rather than 45. The place was packed the entire time we were there; its reputation certainly precedes it. Good energy and beautifully decorated with stunning art inside. Carbonades a la Biere (beef stew; 19.45 Euros) is their speciality and was delicious! So reasonably priced for the flavor and te size of the dish! After Julian mentioned that the lamb is the best dish on the menu, there was no question that I was ordering it. Jarret d'Agneau Roti (Roasted Lamb Shank; 27.35 Euros) was so very good! Full of Rosemary and so tender! As Julian was running by, I quickly asked him: "Tiramisu or Tarte Tatin?" No hesitation, he replied, "Tarte Tatin." I wasn't sure if he actually put the order in for us or not, but then it arrived at our table and it was delicious! Pear Tarte (8.65 Euros) with a side of ice cream. Not too sweet, with lovely spices in the pears. Cash only, always a line, but totally worth it!

We were looking for a restaurant that serves Belgian food. We found C'est Bon C'est Belge on Yelp…read more C'est Bon C'est Beige is housed in the same building as (the now closed) oldest bar in Bruxelles. We ordered a plate with samples of 4 dishes: Flemish Beef stew, Meatballs with tomato sauce, Chicken with pastry and a delicious mashed potato with spinach and bacon. We also enjoyed meatballs served on a sauce made with apples and raisins. Food was delicious! Service was fast, friendly and efficient.

The only problem with leaving a five star review is that it encourages others to go and get in line…read moreahead of us! ;) Ok, ok, ok kidding aside PLEASE visit this establishment. Quaint inside with limited seating and ALWAYS busy with a wait, it's easy to understand why. Simple, yet glorious dishes await your palate. We enjoyed our Carbonnade and practically liked our plates clean which would have been embarrassing for sure but worth it. Three cheers to the chef who can transform ingredients in to a plate with singing about!

The bartender was super helpful! There were multiple floors of bars in this brewery, and we didn't…read moreknow what we were doing when we walked in. They explained how the brewery worked, and helped us pick out our menu perfect beers on their menu of over 1000 beers, yes you read that right ONE THOUSAND BEERS! They did not sell food that I noticed which was a bummer because we were hungry, but that's okay. We left with some killer merchandise, sweatshirts stickers and tshirts and the bartender was so friendly he threw in a few canvas bags for free because we loved it so much! I loved their use of the logo all over the brewery and alley, it make it hard to forget where we were!

Okay, I'm absolutely NOT a beer person, but Europe has converted me. I am ONLY beer in Europe…read moreplease. This stuff tastes like juice! America needs to get its act together because Europe is clearly brewing up something better. This beer pub is a must-stop since it's in Guinness world record book, with multiple floors and corridors, and wayyyyy too many options. However, The bartenders are kind and knowledgeable. My recommendation: Cactus Beer! Light, beer-y refreshing, and taste like juice! Very nice chill spot to just drink and hang all day.

Oh man, this place was absolutely amazing. The muscles were better than I ever tasted in the…read morestates.. everybody enjoyed their meal. It was absolutely amazing.!!! if you skip this place, you're seriously missing out!!. Talk about the customer service.!!! Alan and Jo Jo were so accommodating and polite and knowledgeable about the dishes. five stars 100%.!

One of the best meals I have ever had. As we were walking in the city we saw this restaurant Le…read moreBistro. It was a beautiful day and the sun was out so we decided to sit outside. Alan was our server and he was Fantastic, the inside was rustic and had a great vibe. I had prawns and pasta, my wife had lasagna, Rabbit and mussels. Everything was delicious and full of flavor. A must go. Thank you Alan and Jojo for making this a beautiful experience and for the drinks at the end!

We had an amazing dinner here. Everybody was super friendly and the food was delicious. Would…read morehighly recommend if you happen to be in Brussels.

Food is amazing, the waiters all is very nice, I eat almost everyday with different menu when stay…read morein Brussels went there 5X

Great (mostly sour, mostly Belgian) beer selection. Really good charcuterie plate. Chill vibes…read more I was only in Brussels for 2 days and I'm a huge beer person. A friend told me this was a good place to hang out for a few hours in between work things. He was totally right. They had 20--30 beers on tap with a focus on local and good sour Belgian beers. I had at least one Cantillion while I was there. I also had a hefty afternoon snack of the charcuterie plate while I was there. I'd definitely come back. My only regret is that I was there by myself and thus couldn't drink as many different beers as I would have liked. The service was also incredibly fast, friendly and spoke perfect English.

Really cool beer bar with an incredible selection of Belgian beers and most importantly lambics!…read moreThe bartenders are knowledgeable and passionate about the beers they serve. You can pair the beers with some charcuterie, cheese platters, or flatbreads. We decided to try the cheese platter and felt it was the perfect bite to complement our beer tasting. If you love beers and lambics come to Moedor when you are in Brussels!

Spaghetti bolo for breakfast? Hell yeah!…read more After a morning jaunt through the flea market where I snatched up a fab porcelain pastry plate for 2E, my local host suggested a mid-morning snack at this 100% authentic Belgian café. As soon as we walked through the door my heart started to flutter. The wood paneled restaurant with its large central Zinc bar, gruff but friendly waiters, formica table tops with little napkin dispensers looks like it hasn't budged in 50 years. In a word: adorable! After examining the menu thoroughly I settled on the house specialty of spaghetti bolo and a café russe to wash it all down. An incongruous blend, I know, but hey, in a 24hr Belgian diner anything goes. Needless to say the bolo was like nothing I've ever had. Served over slightly overcooked vermicelli and topped with grated gruyere, the peppery, chunky bolognaise sauce had a regressive, quirky, heartiness to it that made the whole dish super fun to eat. If I lived in BXL I could see La Clef d'Or becomming a regular post flea market spot.

We liked the place and the food so much that we went back the next day for brunch as well. We have…read moretried the cheese croquettes, cheese omelette, Croque Monsieur and Madam and everything is pretty good. Outdoor seating is comfortable and affords a lot of fun people watching in the square and the flea market. But just know that you will need to pay in cash. They do not accept credit cards.

I googled the best waterzooi in Brussels and this is one of the places that came up. It had great…read moreratings, was near our hotel, and reasonably priced. I am not a waterzooi expert but I really liked it. I will continue to search for different recipes to compare but this dish was VERY light, full of chicken with veggies and mild flavor. Needed some salt but I loved it was so light yet satisfying. The staff was friendly and attentive. Our server acknowledged us right away and hot us drinks. The food came out quickly- although it was 14:00 in a Monday- so was not very busy. Inside was like a quaint French cafe even tho in Brussels. We also got a small salad and the vinaigrette was light and tasty. They also bring bread to table- good for soaking up delicious broth. Loved it. Would def come back to try other dishes. Another good sign was there were mostly locals there- good sign!!

I was excited to eat mussels in Brussels. I saw the decent…read morereviews for this place and was informed that there was seating right away, so I sat down and went straight to placing an order for my mussels entree. On first impression, it seemed quite busy. I'm not sure if it's always super busy, but the servers seemed very busy & overwhelmed with amount of tasks that they had to fulfill. It didn't really affect me, but just something I noticed. What disappointed & affected me the most however was the mussels that I was so anticipating. The presentation was nice, but the taste was not... The soup that was on the bottom was coating the mussels and it was way too salty for my taste! It tasted a lot like sea water. There were a decent amount of mussels to eat, but the saltiness really made it hard for me to eat each piece. It didnt have much flavor other than salt. The only saving grace was the fries. Overall, I would not recommend getting an order of mussels here...