I ordered online on Thursday around 8:15. The confirmation gave me a wait time of 12-20 minutes…read more Ordering online was very easy and straight forward. I ordered 4pc garlic bread with marinara ($5.00), a medium pepperoni pizza ($19.55) and a medium build your own pizza. My build your own pizza had half pepperoni with red onions and olives and the other half was a veggie combo hold the zucchini ($24.55). For a grand total of $53.90, after sales tax, which was to be paid in store (only option). My partner picked it up around 8:30pm and it was ready for him when he got there. I was pleased with the toppings on my pizza because they do not skimp at all. The toppings were plentiful, the bottom was nice and crispy, and it is such a good size for a medium. It will probably last me at least 4 meals for my one medium pizza alone. The garlic bread was both crispy on the edges, but soft in the middle. This definitely feels homemade and not frozen. I did request for red pepper flakes, parmesan cheese, plates and napkins but we only received the red pepper flakes and cheese - no big deal, we had paper plates and napkins at home. Overall, we love Toppers and is our favorite pick me up meal when we've had a long day.

Topper's Pizza is one of the best pizza places in town! The pizza is always fresh, delicious, and…read moreloaded with flavor. Whether you're stopping by for a quick meal or hanging out with friends and family, it's always a good experience. I enjoy coming here to watch sports while enjoying a hot pizza and some great food. The staff is friendly, and the service is consistently excellent. It's also a good place to bring the family. There's something for everyone, and the environment is comfortable and family-friendly. If you're looking for great pizza, a fun sports atmosphere, and a place the whole family can enjoy, I highly recommend Topper's Pizza!

Food: pizza dough and toppings delicious! The cheese and sauce were light. Perfect amount for us to…read moreeat. Service: Great customer service. Ambience: Chill.

This place still has great service and tasty pizza!…read more I can call and place an order and pick it up on my way home from work which is very convenient ! A lot of other places have changed the quality of their food but not here. A medium pizza is a good size for two people - if you aren't super hungry you may be able to get two meals out of it The pizza reheats well which is why I get the medium - we usually have it for lunch the next day They have added some cute outdoor seating which is nice This continued to be my preferred pizza place in Santa Clarita

I finally tried Toppers and I can definitely see why people love it!…read more We ordered the Carnitas Chipotle pizza and WOW... probably one of the best pizzas I've had in a while. The carnitas were super juicy, the flavors all worked so well together, and every slice was honestly so good. We also tried the jalapeño poppers, and those just weren't for us. The menu says they're "slightly sweet," but they were way sweeter than I expected because they're made with dried cranberries and raspberry sauce. The sweetness completely overpowered the jalapeño flavor, so I wasn't a fan at all. The service was really friendly and our food came out fast, which was a nice surprise since it was a bit busy. The restaurant has a ton of indoor seating, so it never felt crowded. It has a really fun and casual atmosphere that makes it a great spot to eat with friends or family. I'd absolutely come back for the pizza. Next time I'm definitely trying another one of their specialty pizzas and maybe some wings!

Read the other reviews for food. Mine will solely be for info I wish businesses were upfront about…read more This is my fight against hidden restaurant fee-flation and for price transparency. price as of 4/2/26 Extra service charges or fees (other than tax and tip): none Tip lowest default: cc reader, 5% Allows bill split/itemize: N/A Note: tip seems to based off subtotal + tax Fee transparency/fairness score: 4.5/5

Best customer service, hands-down! My husband placed an…read moreonline order for a half-and-half pizza, but got so confused with navigating through their website and made huge errors. At pickup, We brought it up to the manager, and he was very understanding and courteous about our situation. We requested to just add the missing ingredients to the already prepared pizza but when he gave us the corrected order, they hand us a freshly cooked pizza and gave us the incorrect order. This is without charging us anything additional although it was our mistake. I am sure this was a loss to them but they earned a customer for life and we are spreading the word. They also make tasty sandwiches and salads! Out favorite is the Can Helsing sandwich and Italian Job salad.

I read the reviews about the long waits and inability to reach someone and I ordered anyways. I…read moreplaced my order online for delivery and it said 45 minutes. The order status quickly went into "make" status. After an hour and 15 minutes I tried calling the store multiple times with no response. So my husband decided to drive to the store. At 1.5 hours after I placed the order the online status changed to "quality check"and stayed there for 5 minutes before switching to "on the way". And then 2 minutes later the pizza arrived. My husband turned around and can't back. Very frustrating how long it took and the lack of ability to get a hold of someone or have accurate status updates. That said the pizza was good.

Looking for an Italian food option?..... You have to try this Di Marco's on Bouquet, it will be put…read moreon your future list of food options. FINALLY, THE FOOD LOOKS THE SAME AS ALL THE PICTURES, AND TASTES JUST AS GOOD IF NOT BETTER! No bait and switch here. Lots of great pictures on Google Maps. I'm way impressed with their food so far. No cheap ingredients. Everything was great, while we were waiting for our dine-in meal, there was a lot of takeout which seemed like a great option next time. There are tables but it's not traditional in terms of table service. Pictures Illustrated, we tried the sausage appetizer, it was loaded with marinara and cheese, the sausage was cooked to perfection, a Philly cheesesteak sandwich and a calzone. Their marinara sauce was excellent, you could put that on anything. Lastly, the people that run this place are very nice. It's definitely worth a shot!

The Hawaiian pizza was good. No complaints on the crust. Especially since Pizza Hut closed down…read moreright by us. The Tour of Italy plate had mixed reactions. The sauce was very good. But the lasagne noodles were a little undercooked. The chicken parmigiana was a little dry. The alfredo pasta was very good. They do a lot of take out orders here. Not many people eating in.

Joe and Danielle and all of the staff are so friendly and kind. We go there on Wednesdays, where…read moreFred hosts trivia. He such a nice guy and does a great job!! Love their cherry cider!!

I have been coming here at least twice a week since I started working in Santa Clarita…read more Always coming during the day, I knew it would be a different experience coming after work but unfortunately, I sincerely underestimated the abilities of this establishment to handle a "moderate" crowd. I took a colleague on a Friday evening, talking up the tasty pizza and laid back vibe. I was warned that the kitchen was busy and the pizza would take longer than usual but I was prepared to wait and enjoy a couple of beers. Aware of the difficulties restaurant owners face, it was only upon closing my tab that I mentioned the unreasonable wait of 1 hour and 30 minutes for one pizza. Rather than acknowledging the oversight, Danielle, one of the managers, was condescending and aggressive, trying to justify the delay. Although I only spend on average $600-$700 a month, and my patronage will not impact their bottom line, it makes me sad to give an independent establishment such a poor review. but with all of the places out there to try, why give money to a place that employs and supports such negativity

I stopped by this pizza place when it was extremely busy, and to my surprise, there was only one…read moreemployee running the entire operation by himself. He was taking orders, making pizzas, helping customers, and keeping everything moving as best as one person possibly could. What disappointed me wasn't the service--it was seeing a few customers complain and criticize someone who was clearly giving 100% effort under very difficult circumstances. People need to remember that sometimes businesses are short-staffed, and employees are human beings doing the best they can.

In all honesty, I'm not sure how I feel about this pizza. I didn't love it, but I don't hate it…read moreeither. I ordered a small Curry Masala Paneer and it was just okay. The paneer was incredibly dry, so I'm glad I ordered extra sauces to go with it. When you think of Indian Paneer, you think of the softness from it coming in the Tikka sauce, but that is not what was going on here. I would have liked it better without the Paneer. The actual pizza was different than anything I've ever had and I appreciated that. They did unfortunately forget my cilantro, which is also okay, because cilantro is like it's own food group at my house. Always have plenty of it, so I was able to remedy that situation, quickly. I also ordered the veggie samosas. Not a fan. Very greasy, mushy on the inside and not a lot of spices involved. Needless to say, I'm glad I tried it and they have a really great crust, so I would order a different type of pizza, if I order pizza from here again. Also, if you're ordering the white sauce, please know it's just ranch dressing. Not great with curry.

We just celebrated a 39th birthday party here yesterday and had such a great experience! The venue…read morewas clean, spacious, and really fun for a group celebration. Everything was well organized and the staff made us feel welcome right away. The food was amazing--the wings, cheese sticks, and pretzel bites were huge hits with everyone at the party. You can tell the kitchen cares about what they're putting out. Chef Angel was especially friendly and professional, and it was clear he takes pride in the food. The service was excellent too. Chris and the bartenders/servers were quick, attentive, and super friendly, even with a big group. Drinks were coming out fast and everyone felt taken care of. Overall the whole place was clean, accommodating, and just a really fun atmosphere for a birthday celebration. We had a fantastic time and will definitely be back for another night of pool, food, and drinks. Highly recommend for parties or a fun night out!

My first time visiting The Break Room, and I'm sure I'll be back. This is a large,…read morenicely-maintained pool room with assorted other games available (darts and such), a great digital jukebox system, and plenty of TV's playing sports. The decor is "industrial," but it's clean and airy, so there's no sense of being in a "dive" -- in fact, this is a family-friendly place, and I saw some youngish couples playing pool on what seemed to be afternoon dates. The physical bar is relatively small, with only about 8-12 seats, but that's because they're keeping as much space open as possible for game play. The staff was friendly and chatty, and seemed quite intent on making sure everyone had everything they needed. The menu is wider and more interesting than one would expect in a pool hall environment, with creative pizzas, burgers, sandwiches and salads promising a more unique and memorable meal than the average hangout. I opted to try the Pastrami Pizza: a traditional tomato and mozzarella pie topped with what they call "mustard fried pastrami," onions, chopped pickles, and a drizzle of yellow mustard. It's a good-sized pizza, larger than a true individual pie, and enough for 2 people to share. The pastrami was savory without being too salty, while the pickles, onions and mustard all added nice pops of flavor without feeling like a gimmick. My one disappointment was that the pizza was not prepared well-done as requested, making the crust more doughy than crisp. Also, the temperature in the venue was darn near frigid, so my pizza got cold very quickly, which reduced my ability to enjoy it as much as I would have if the pie had been piping hot. Other food being enjoyed in close proximity to me looked and smelled very good (wings and burgers), and like I said, the people were all top notch hosts. So, while the final pizza prep could use some improvement, I think these folks are doing a very good job of making bar food that's more interesting and memorable than you'll find anywhere else in the area. Definitely stop in and give them a whirl.