Cool little stop with great coffee and great service. I recommend you stop in if in the area. I may…read moretry the food here on my way back from the coast.

Me and my partner managed to discover this gem of a pub by randomly choosing somewhere close on the…read moresat nav whilst we were away for my 30th birthday. The pub is beautiful and cosy, the landlady was kind and cheerful and the food.....oh god, the food! We both had a starter of pigeon, not something you usually see on a pub menu and it was superbly cooked and tasted amazing. For my main I chose the steak burger with chips and onion rings, the burger was big, flavoursome and juicy and the touch I like is that the tomato ketchup on table was all homemade, not from a bottle! We will certainly come back to this awesome place if we are ever near the area again because it was outstanding!!

If you're looking for a good pub, it doesn't get much better than this…read more Lovingly called simply "The Axe" by locals, this pub is in a different league to most other rural pubs. I'll explain why and try to be concise. The cuisine is exceptional. There's a good selection of quality drinks. The service is excellent. The atmosphere is always friendly and welcoming -- the sort of place where complete strangers tend to strike-up conversation. The location is perfect, overlooking the Village Green, with a big beer garden behind, and a vast playing field behind that. It's a lovely village, nestled in the gently-undulating farming landscape of rural north-east Herts -- no wonder Braughing was recently awarded the prestigious "Village of the Year" accolade. The pub's menu always includes the best of local produce, from locally-reared beef to local pork sausages, alongside popular country pub dishes. (Braughing village is famous for, among other things, the delicious local sausages, and this is a good place to sample them.) Did I mention the pies? A different pie every day it seems, and you won't find better pies than these. I don't make a statement like that lightly.

Great gastro pub. Fab food, atmosphere and really friendly service. Strongly recommended.read more

The Bear has become a good quality gastro pub recently with a nice atmosphere and a good menu and…read moresome great specials. The ambiance is relaxed country pub and the staff are very helpful. There is a reasonable ca park as it gets quite hard to park in the summer. I have visited for lunch and dinner and both were very nicely presented and well cooked. The skate is very tasty and the scampi and Jenga chips are good. The costs can be a little bit higher for lunch but the menu is very similar and therefore for dinner, I thought it was quite reasonable. Peter who used to be at another Billericay restaurant is the restaurant manager and as normal makes sure we get well looked after.

Outstanding food, convivial ambience and excellent service contributed to a wonderful dining…read moreexperience at this quintessential English country pub. Definitely a place to revisit for a special occasion or a casual lunch in the adjoining "Bakehouse". Highly recommended.

The food is amazing and the staff are always helpful and go above and beyond. I highly recommend…read moretheir Sunday roast especially with the unlimited potatoes and gravy! I love coming here the pub itself is so lovely too with such a welcoming atmosphere. My family and I often come at least once or twice a month.

This is my favourite spot! Food is amazing and the staff treats you like family! I've never had a…read morebad meal even when it's been 11 of us!

Great coffee here to start the morning! Staff is very friendly and has a great pub feel to the…read moreplace !!!

*GUSHGUSHGUSHGUSHGUSH!!!*…read more I can't say enough wonderful things about this pub. This five stars is 90% based on the food. Best pub food ever! First of all, there are 5 or 6 veggie options on the menu, which is a rarity. Some of their options are a mushroom stroganoff, vegetables au gratin, ploughman's sandwich, and a mediterranean pasta. My husband had veggie lasagna which was served with chips and salad. I had vegetables au gratin - broccoli, carrots, aubergines (eggplant to my american friends), bell peppers and onions, drowning in a rich cheese sauce topped with breadcrumbs. Heaven in a bowl!! There was a lovely salad on the side along with a generous portion of coleslaw. There's a nice selection of homemade desserts as well, which seem to change every week. We sampled the almond cheesecake which was amazingly delish. Aside from excellent food, there is good selection of beers. The manager is a super friendly guy who remembers us every time and always stops to have a chat. There's a cool layout with the bar in the entrance and two rooms off to either side. There's plenty of room for groups, however it's still small enough to feel cozy. Lots of outdoor seating as well. The White Hart is now a weekly trip for us!

Quite lovely Sunday dinner. Food was plentiful and very good array of choices. We have done several…read morepub meals and this was one of the best . We both chose the chicken, spinach an mushroom pie from the specials board. There was also quite good new potatoes (nice alternative choice from chips, they also had mashed) and the vegetable side was a veritable garden. Green beans, broccoli, peas and carrots - all in a portion size that would have sufficed alone. The tomato basil soup starter was delicious. We were unfortunately too full to partake of any of the yummy sounding desserts. Service was friendly and location is quaint-true locals type of place we go out of our way to find.

Good service good food good portions clean and decorated very well nothing more to addread more

Where do I start? The pub is on the main through road of Gosfield so can't be missed easily. Plenty…read moreof parking space, if one of you is driving. Unlike many pubs today, which thrive to survive using the the restaurant side, this pub has two bars as well as the restaurant. So, if you want just a pint then there is plenty of seating room. Wood beamed ceiling and inglenook fireplace, nice for those colder nights in winter. We were there to celebrate a 30th birthday and on arriving, early, we were welcomed by the bar staff with warm cheery smiles (a pleasant surprise these days). A table for the eight of us was already laid and we decorated it a little. Then down to a few drinks while awaiting the other guests. Nice selection of real ales and, I noticed, a fantastic selection of worldwide whiskies (although my favourite, Laphroaig, was absent). Once seated we perused the fantastic menu. I guarantee that there would be something on it that anyone would choose, even veggies. My problem was that there was so much choice and I wanted to try everything. I started with Cromer crab and avocado with lime dressing. Aberdeen Angus rump steak with a homemade peppercorn dressing (none of the usual bottled sauce), Portabello mushroom and really CHUNKY chips Wow delicious, both courses. Finally, cheese and biscuits. Three unusual local cheeses, with loads of crackers, celery, apple wedges, butter and a pot of home made chutney. A meal in itself. Going on the sounds from our friends and the empty plates around the table I can only assume that the other meals were as delicious as mine. Nice touch for a pub. Cream teas in the afternoon, unusual. Anyway, thanks to all you guys and gals behind the bar and in the kitchen for a wonderful evening. You all have done the English pub/restaurant trade PROUD. We will see you again.

We visited Lavenham some years ago and had a pint in this wonderful pub so, on this visit, decided…read moreto 'check it out' again. It had changed into a bistro type bar so looking through the window we wondered how much it had changed from the pub that we loved. No worries. It had been modernised but hadn't lost it's old world charm. Neither had the welcome we received. We entered just after it had just opened, at mid-day, and got a fab smile from the young lady standing at the bar with the chef. He suddenly left into his kitchen ready for the onslaught of guests. She showed us to a table in the empty restaurant. I will say 'empty' but not for long. Within 45 minutes the place was buzzing. Menus were placed on the table and drinks order taken which arrived promptly. A nice touch, something that is missing these days, a jug of iced water arrived with two glasses. And this, without asking. Brilliant. We ordered the sharing seafood platter with, sorry, a portion of triple cooked chips. The platter was delicious and plenty for two people. The chips were definitely triple cooked. Very crispy. Delicious. Lovely garlic mayo as an accompaniment. Wonderful, fresh, bread. Possibly inhouse but definitely locally baked. Followed by crème brulee, a treasure in its own right. Finalising with dark coffee. Mustn't forget to mention those napkins and crockery. Plates of a dark colouring which accentuated the wonderful food and a 'cut above normal' paper napkins. Not the usual thin type. I know it's a minor thing but it gives this pub another edge over those other 'bistro' pubs. Pricing was more than reasonable for the quality of food and service. To the two young ladies serving at the tables, thank you. To the chef, great food, delicious. You do the pub proud. We definitely will be back on our next trip to Lavenham.

We ate here two days in a row, so its a two for one here. Nice friendly place with great food…read more First day i started with bread and beans and had the fish and chips for mains. Beans very tasty and smokey, fat chips delicious, fish good but could have used some seasoning. The mrs had Ceasar salad, which she liked. Specifically because it didn't have too much dressing. Second day we both had steak and kidney pie which was excellent. Whole kidneys and succulent pieces of steak.

Four of us had a wonderful dinner here last night. The food was delicious and the service was…read more10/10! We will definitely be returning soon.

What can I say about the King's Arms? I'm at home here. When we moved to the UK, honestly our most…read moredesired feature was walking distance to a pub. We got stumbling distance to one of the best pubs in the country. This place is well-regarded by everyone in the region. I've met people here who give up walking distance to their local to drive here and have a good time. That says something. My first night here I made friends, and each time I've been here since I find myself in good company either with neighbors we've met before, or people who know we're new to the area and want to welcome us. I can't begin to tell you how often a quick pint before dinner turns into a long session at King's Arms. I wouldn't have it any other way. These guys truly embrace the concept of being the center of village activity. No TVs, no WiFi, these things distract from the community. You come here to interact with your friends and neighbors, enjoy a good beer, and enjoy living in the company of others. They regularly have events to bring the village out. The most impressive of which was the dinner they hosted on the night of the 100th anniversary of the sinking of the Titanic. They served the exact 10-course menu served in first class that evening, and requested everyone bust out their tuxedos and dresses to mark the occasion in grand fashion. It was a remarkable evening. One disappointment, since I have to list one to feel as though I am being fair, is the wine list. We love the temperanillo, but really none of the others. But we're not here to drink wine, we're here to be social! It makes me a little sad that we don't have this type of drinking culture in the US. If you're not an alcoholic, you're not likely be on a first-name basis with the bartenders at a local watering hole. That's why I love walking in here; everyone knows everyone else, they're always happy to see you, they know what you drink, they pour a tasty pint, and are genuinely good people. I dig it.