From the owner: Arroces, Tapas, Carnes y Pescadosread more

The waitress was so sweet and attentive. The food was a horribly failed attempt as one meal of raw…read moreseafood covered in an undistinguishable thick and bad tasing "sauce" and the entire mix was served on long marrow bones. It made me nauseous. The two wait staff recommended another dish but the first dish stopped all appetite. Another diner in our group had ordered the duck.! The duck itself may have been good however it was covered in a heavy sauce resembling out of the bottle hoisin sauce. When the owner/manager came to our table to argue that the fish/marrow dish was not bad; just a "strong" taste, we declined a substitute dish and asked for our bill. The waitress apologized but the manager left angrily.

Great service and well presented food. Well worth a visit if you live in or are visiting the area…read more The steak was cooked just right but was advertised that it comes with either "Roquefort or pepper sauce" but no mention that there will be a charge for this. Enjoyed all courses and would return in the future.

This place only gets one star. Even that seems generous, but seeing that a bottle of cava was 10…read moreeur, I'll give them a break. My experience was based on ordering the steak for my wife and myself, and the hamburguesa for my kids. Issues: 1) whn trying to order a sprite for my kides i was looked at asif i was ordering something from space.... No attempt was made to offer an equivalent, until we agreed at sparkling water, which turned out to be flat water 2) steaks were pale (not sealed) and despite ordering medium, they were as rare as viting into a living cow. So clearly someone hasnt understood how to apply heat to meat. 3) we received the same alien stare whn asking if we could make the burgers, cheese burgers. When they turned up a unmelted wedge of cheese was perched on the patty..... No bread in sight??? 4) i might forgive all the above if it werent for the rest. Menu comes with starters... Which entails buffet of various DIY salad served out of stainless canteen style dishes.... Clean, functional, but at this price??? 5) desert was plstic tubs of ice cream... Also get it youself out the freezer. All that and i paid 75 eur for 2 adults and 2 kids..... Stay clear!

I decided to write this review in English as everyone will probably be able to understand it! For a…read morefirst review of a restaurant, it is better according to me! Cal Morell is a little charming & authentic restaurant in Orba. We clearly recognize the Spanish touch and style in the decoration and interior layout. The restaurant is open in the evening (quite late for such a small town I must say - we arrived at 9.30PM) and offers the possibility to choose between two menus that vary weekly; one at 15€ and the other at 18€. The 2 types offer a starter, main course, dessert and a drink (wine included). Price/quality ratio is very good! In addition to the salad that we took as starter, we also got also tapenades and Iberian ham with delicious toasts. Personally, I found it quite good but a little bit too fat and the brownie had more a taste of gingerbread cake... A good 3.5/5 to conclude!