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    San Telmo

    3.8 (4 reviews)
    Closed 1:00 pm - 2:00 am (Next day)

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    Orale Arepa

    Orale Arepa

    4.8(60 reviews)
    180.2 kmPolanco
    $$

    Cornmeal Gold in Polanco…read more Órale Arepa offers a polished setting in Mexico City's high-end Polanco district, and with that comes a matching price tag--nearly $50 USD for a late lunch for two. Expected for the neighborhood, but steep for what is, at heart, elevated Venezuelan street food. We ordered the arepa tasting: six warm, griddled half-arepas served like DIY fajitas, with two meats, three cheeses, and three house-made sauces (chipotle, garlic, and avocado). The format encouraged creativity, but 60% of the offerings leaned on cheeses--mostly mild, forgettable, and largely untouched on our plates. The grilled and pulled meats were solid, as were the arepa bases: crisp-edged, warm, and fragrant. The sauces helped pull it all together, though often had to do too much of the flavor work. A side of avocado and underripe tomato did little to elevate the meal. Service was attentive and kind--our server's advice not to over-order was spot on. But while the experience was pleasant, the food fell short of memorable. For the price, there simply wasn't enough depth or distinction. A generous 3 stars. #PolancoDining #ArepaReconsidered #CDMXEats Oro de Maíz en Polanco Órale Arepa se presenta con estilo en la exclusiva zona de Polanco, y su precio lo refleja: casi $50 USD por un almuerzo tardío para dos. Comprensible por la ubicación, pero elevado para lo que esencialmente es comida callejera venezolana, por más refinada que sea. Elegimos la degustación de arepas: seis medias piezas servidas como fajitas para armar, con dos tipos de carne, tres quesos y tres salsas caseras (chipotle, ajo y aguacate). Aunque el formato es divertido, el 60% del contenido se basaba en quesos poco memorables que apenas tocamos. Las carnes cumplieron y las bases de arepa fueron lo mejor: calientes, bien cocidas, con aroma y textura. Las salsas hicieron lo posible por levantar el conjunto. El acompañamiento de aguacate y jitomate no aportó mucho, especialmente con el jitomate sin madurar. El servicio fue atento y honesto--nos advirtieron amablemente sobre las porciones--pero la comida no alcanzó el nivel que el precio prometía. Una experiencia correcta, sí, pero sin el impacto que esperábamos. Tres estrellas, por mérito del servicio más que del sabor. #ComerEnPolanco #DegustaciónSinSorpresa #CDMXFood

    Abso-freakin-lutely delicious!! We went here on a whim and I am so happy we did. The service was…read moregreat and the food was even better! For appetizers, we ordered the tostones con guacamole (green fried plantain slices with guacamole) and tequeños de cachapa (sweet corn cheese sticks) & I am so glad about that choice!! As someone who detests bananas and plantains, the tostones were actually delicious! Not a strong banana/plantain taste and the little coleslaw + guacamole were a great touch. I honestly cannot say enough good things about the fried cheese sticks. The mix of sweet and savory was perfection! Now, onto the star of the show: the arepa llanera. WOW. Just absolutely incredible. The arepa itself was delicious and crispy, the cheese was so good, and the beef was marinated and perfectly tender. This place is a must go in CDMX!

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    Orale Arepa
    Orale Arepa - Cachapa with shredded beef

    Cachapa with shredded beef

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    Churrería El Moro - Hot Mexican chocolate.

    Churrería El Moro

    4.4(150 reviews)
    181.7 kmCuauhtémoc
    $

    I'm a fan of the Churrería El Moro churros. The churros can't be beaten. They've got the recipe…read moredown pat! Churros from El Moro are perfect in every way: crunchy texture on the outside, soft and chewy on the inside, and generously doused in cinnamon or regular sugar, whichever you prefer. They also last for a fair amount of time; they don't go stale quickly. We were holding on to a few for more than an hour, and once we were ready to eat them again, they were still good! Of course, churros are best eaten while fresh. I love how the chain occasionally has seasonal ice cream flavors to pair with their consuelitos. Last time we visited, the seasonal flavor was matcha. This time it is mango. Both flavors I love! This place gets 4/5 stars because of the general lack of cleanliness in the seating area and the bathroom.

    Mexico City. A churreria established in 1949, El Moro is easily one of my favorite places en la…read moreciudad. You can get freshly made churros. But you don't want it to go. You want to have your freshly made rolled in cinnamon brown sugar, with one of 4 dips: hazelnut, condensed milk, guava, Dulce de Leche as soon as you get them, so grab a table. And I am in heaven with hot crispy churros and a hot chocolate. They also have tortas here and different coffees. El Moro is such an institution that on Christmas Day families would come here even after a large Xmas meal, for a reward after their evening walk: a churro and a hot chocolate or a café de olla. Honestly, Outside of a gelato in Italy, there is no place Ive enjoyed a hot chocolate and a coffee, after an evening walk, as I have at El Moro in Mexico City. As a parting errand before my flight home, I'd grab me a torta, churro and a Oaxacan chocolate (sans dairy) and my trip to Mexico is capped sated.... End of Yelp

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    Churrería El Moro
    Churrería El Moro - My fave churro dips and oaxacan chocolate drink (no dairy). Yummy

    My fave churro dips and oaxacan chocolate drink (no dairy). Yummy

    Churrería El Moro

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    San Telmo - argentine - Updated August 2026

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