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Samurai Soul Food

3.6 (82 reviews)
Closed • 4:00 pm - 7:00 PM

Samurai Soul Food Photos

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SAMURAI SOUL FOOD ATMOSPHERE

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Hipster
Casual
Trendy
Moderate noise

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Recommended Reviews - Samurai Soul Food

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a restaurant with red chairs and hanging plants
Cheng Z.

A very cute restaurant/pub. Service was nice and fast. Food was good. Serving sizes were reasonable. I tried the house salad and the Korean barbecue chicken tacos. May come again to try their crispy chicken.

Lobster rangoon
Martin L.

We were three trying this place on a Thursday night. The place was busy when we arrived, but as we had our appetizers the rush disappeared. We shared lobster rangoon and spring rolls as appetizers and had cast iron seared tuna and popcorn chicken general Tso. The food was great however the service was lacking a bit as we ran out of drinks during the meal. Food is worth 4 stars but the service level reduces the overall impression.

Cast Iron Seared Yellowfin Tuna

Sadly, I've had snafus with order mix-ups the last two times I've been here. Our server was wonderful, but the kitchen isn't reading tickets correctly, resulting in delivery of food we didn't order. All was corrected, but after long wait times. The food is good, though I can't call my tuna "seared" and too much gloopy sauce and sweet mango obscured the delicate taste of the tuna. A textural crunch factor would have balanced the dish as well. The fish tacos are good, and servings generous. Just wish I got the fried version I ordered first, and didn't have to wait so long for the kitchen to correct the error of sending out the pan-fried fish version.

Fish tacos
Angela K.

This is a great Asian fusion place in the area! We had the Korean Chicken Tacos and Fish Tacos. The service was prompt and friendly. The atmosphere and music is 70s-style, eclectic. There are records and Asian influences as decorations. It feels somewhat like a taco-stand as a restaurant. The fish tacos were crispy and full of flavor. The Korean chicken tacos were very tender. I don't think there's anything particularly Korean about the tacos, maybe a little bit of sesame oil. Overall it was really delicious. There was a little bit too much mayo in both of the tacos.

Tuna nachos
Matt P.

I had heard about Samurai Soul for some time now and was excited to finally try it out when I met up with a friend for dinner. I ordered the tuna nachos. I was surprised at what a large portion size you receive. Instead of chips for the nachos you get wanton crisps that are perfectly crunchy and salty. The tiger mayo added an interesting flavor. My friend ordered the muscles special of the day and said they were good but the lobster sauce with them was just a bit too salty. The only other complaint was that our waitress only checked back in with us when we were finished eating, which didn't allow us to get drink refills during the course of the meal. We were the only two eating in the restaurant so I'm not sure why this happened. Overall, if you're looking for a unique spin on some classic bar food favorites, check out Samurai Soul Food in Fairlee, VT.

Party rice
Joshua L.

I went in very hopeful. And before I get to the food, I will say that the vibe is great. However, the food left much to be desired. None of the food tasted authentic at all. It wasn't even a well done fusion- no taste of Asian authenticity. The orange chicken was so intensely "orange", which was neither authentic nor desirable. The party rice was not only full of a strange and tangy barbecue sauce, but it was also drowning in confusing flavors. The sweet and sour was not that bad, but it was only a special. The tuna nachos were actually great - I would say that you should order them as an appetizer to share. It's a large, generous bowl. I ordered them as an entree and quickly realized it was not filling enough (and quite repetitive). Last thing, the only time we were visited by our server was to give us our orders. I won't be returning.

C N.

A group of seven of us dined at the Samurai Soul Food tonight. For most of us, it was our first visit. The restaurant is decorated in a kitschy tiki bar theme. I love tiki bars. The place was surprisingly busy on a Tuesday night. They have seating at the bar, at the restaurant and outside in the patio. The noise level was high and was not helped by the loud music. However, it fits into the overall theme of the restaurant. Our young waiter seemed a little inexperienced and unsure of himself. A few mistakes were made in our drink orders and he could have been more attentive. For cocktail, I was intrigued by and ordered the Saketini. I was excited to try a cocktail with sake and looked forward the cucumber slices in my drink. I was disappointed with this cocktail. It just tasted like a bad dirty martini. Oh well, maybe I was expecting something different. But the food, ah the food, more than makes up for the slight negative in service. I would say the menu is fusion Asian. Notice I didn't say Asian fusion, because it was more fusion than Asian, if that makes sense. However the menu is fresh, inventive, and the execution superb. My entrée, House Special Fried Chicken, was the highlight of my evening. The chicken was accompanied by a soy dipping sauce and sesame noodles. The sesame noodles were as good and as flavorful as my own. Bravo. The soy dipping sauce was perfectly light and tasty. The chicken batter was crunchy and light at the same time while the chicken breast meat was most juicy. There was no way I could have finished all three large pieces of chicken. I love this dish!! We ordered and shared several appetizers. The deconstructed lobster Rangoon was in my opinion, just so-so. Their version of the Summer Roll was pretty good, very fresh and light, but I would have preferred them to be tighter rolled and have more ingredients. Their fries with garlic aioli was top-notch. Others in our party ordered the Tika Masala, Party Animal Fried Rice and Garden Party Fried Rice. We all enjoyed ourselves tremendously. This is an excellent restaurant! We shall be back many times.

The Elton John record is trying to escape
Jessica L.

Something different and refreshing. Loved the atmosphere. I felt like they could have been a bit more attentive but whatever.

a can of fairy top
Phil F.

Has an ok beer selection of ipas cider etc. Not my first choice for food but I always can find something to eat. Good for the area, especially during this time. For god sakes get the cat off the bar top!!! Nobody wants mrs kitty staring at your plate while you're trying to eat.

Chicken tacos
Erin E.

GET IN MY MOUTH!! That's basically all I can say about the food. I would and have devoured most things on the menu and have yet to be disappointed. By far I love anything with Tuna so I pick these options most often. Everything is so fresh and satisfying that you really can't go wrong with anything off of the menu. As a local, there just isn't enough places around that offer as good of quality as these guys. The beer selection is also the best by far. It's rare to find Craft Beers being offered in small town New England unless your right by a brewery. However these guys have stepped it up and really represent. I am extremely happy they are within a short drive from me. Anddddd now I'm hungry for the food

Soggy onion rings
Chrysanthia K.

The cute name & logo caught my eye when I was hunting for places to have dinner while at the Lake Morey Resort. Their menu seemed to have an eclectic array of offerings and it was close by, so I took a chance. While pulling into the parking lot, I noticed that it was mostly dirt with large holes and muddy areas. It should have been a sign for me but I was hungry. When I arrived the decor was fun and the host very friendly. I thought....cool! I've found near little spot. I get it will be yummy. Having lived in Seoul, Korea....I was especially excited about the Korean BBQ chicken Rick bowl and their signature onion rings also sounded tasty. I picked up the order and brought it back to my room in hopes of a delightfully tasty bi bim bop and some crispy onion rings to satiate my immense hunger. Unfortunately, I ended up throwing the entire dinner away, as it was borderline inedible. The onion rings were soggy and the Korean dish had chicken that did not taste fully cooked. Overall it was a highly disappointing venture and I felt I had wasted over $35 on a bunch of tasteless inedible food. I would never advise anyone to go here nor would I return.

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Amazing! Phenomenal! You will love it! This place rocks! I have accommodations in the area and my guests love this place

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Healthy food and great portion sizes. Food has heat so if you don't like spice, make sure to inform your server.

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Ask the Community - Samurai Soul Food

Is there anything with no meat or meat stock, no fish or oyster sauce, and no egg on the menu?

Salads, Summer Rolls, Mac-n-cheese quesadilla's, wok vegetables, Garden party rice

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Big T’z House Of Soul - Collard greens

Big T’z House Of Soul

5.0(5 reviews)
84.0 mi

We couldn't get into another place for dinner for Sunday evening meal. We found Big T'z House of…read moreSoul. We entered in and got greeted by Big T and was offered a pitcher of Sweet Tea or Lemonade -on the house for eat-in service. That was a great pitcher of sweet tea. Not overly sweet. Just right. We each ordered a chicken meal. Two people ordered the barbecue and one ordered fried chicken and another was sticky chicken. Each dinner comes with 2 sides. Macaroni and cheese, collard greens, beans, rice and yams were ordered. Everything was made fresh and hit off the stove. It was really a feeling of visiting family and eating a Sunday family dinner. Big T was so warm and welcoming. The plate was overflowing and I took home a lot for leftovers -enough to serve another 2 meals. Each plate had 3 pieces of chicken. The sticky chicken is a sweet and soy-like Teriyaki style. If you like sweet and salty, this is the one. The chicken was piping hot and crispy. The collard greens were tender but not mushy. The beans were not overly sweet and had very nice spice notes to it. I loved the experience and the place was so homey. I will return for sure. Not to be missed experience.

This was a great find in little Plattsburgh. Amazing, delicious soul food, comes with complimentary…read moresweet tea or lemonade. Small wait while your food is being prepared, but worth it! The Sticky Chicken had a wonderful blend of sweet and savory, and the Jerk Chicken boasts a good level of heat that mixes well when you eat it with some of the Sticky Chicken. Cool jazzy decor, and the owner is super nice. Treats you like you're family. Good stuff!

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Big T’z House Of Soul - Sticky Chicken with rice and collard greens

Sticky Chicken with rice and collard greens

Big T’z House Of Soul - Menu

Menu

Big T’z House Of Soul - Jerk Chicken with Mac n Cheese and Cornbread

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Jerk Chicken with Mac n Cheese and Cornbread

Maple Soul - Hush puppies (less the one I scarfed)

Maple Soul

4.8(100 reviews)
33.0 mi

This is a really great lunch spot in Central Vermont. I stopped here for lunch on the way to…read moreMontpelier. Staff is very friendly. They offered me use of their WiFi. You don't get good cell reception in VT if you have Verizon. I ordered their baby back ribs with fries and cole slaw. I also ordered a Boylan's Diet Cola which comes in a glass bottle. I like how they served it with a slice of lemon. Ribs were excellent! My recommended is not to put the ribs on top of the fries. Some of the fries were soggy as a result of the plating. Cole slaw was tasty and fresh. This business is inside of an old house with a front porch area for outdoor seating. Overall, great quality of food. I would definitely return here again.

Yes, Maple Soul is farm table, yes, the service is great and yes, everything is fresh. Finally the…read moreatmosphere is great. I gave her three stars because the food is "good". When you measure Maple Soul against restaurants in Vermont, it is a three star restaurant. If you measure it against restaurants in New York City it might be closed. If you measure it against restaurants in Rochester Vermont...it's a five stars because it's the only restaurant in the valley. After many visits to Maple Soul I can tell you that you must request the Chef not put in fistful of garlic into any of his recipes. He loves garlic and it stays with you for days, not a few hours. I'm serious absolutely days and days. I tell you this not to hurt The Restaurant, or hurt the Chef!!, but to request that he not do that for any of your dishes. Especially the Caesar salad! A great Chef!! offers you a hint of many flavors. It doesn't quite happen here. He seems to choose one taste and allow it to overpower the entire dish. I can tell you that the ribs are very good, the mac & cheese is very good and the goat cheese salad, delicious although way too big... unless you want to make an entire meal out of your goat cheese and beet salad. It's just too big. The Restaurant could save money. Less is more. I'm always wary of a restaurant that serves TGIF size portions. My chicken marsala could've definitely served 2 people as an example. Possibly a half a box of pasta? Do I recommend you go. Absolutely it's a delightful experience. Just don't expect a five star experience like most of the reviews report. If you've got no other choices, this is a five star restaurant. That's why there are so many five star reviews. Why do we continue to go? Because there are no other choices! So, be willing to drive about an hour to an hour and a half to other restaurants if you are visiting Rochester or the White River Valley if you want an absolutely excellent meal.

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Maple Soul - Inside

Inside

Maple Soul - Meal loaves

Meal loaves

Maple Soul - Mac and cheese

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Mac and cheese

Prohibition Pig - Duck fat fries

Prohibition Pig

4.1(1.3k reviews)
42.5 mi
•$$

Where to start? Being from out of town my wife and I wanted something good but not too pricey…read more Upon looking at some reviews we fell on this place, which we had never been to, and decided to give them a shot. Upon walking in you'll notice that it is a very small restaurant with their lights dimmed low. The bar area is ready to be taken in photo and put in one of those decorations magazines. The hostess was great, the waiter we got was really friendly, knowledgeable and the food recommendations were FANTASTIC. We got the chicken wings with pickled carrots and house ranch, the side of pulled pork, their Pig Mac burger (a double) and their duck fat French fries (OMG). Everything was good, we would just look at each other and say "did you try this, did you have a bite of that?" my only regret is that I didn't get a chance to try their skillet cookie and that we live more than an hour away. We will definitely go back and eat at this restaurant again.

This place has well over 1000 reviews and most of them are positive for a reason! Pro Pig checks…read moreso many boxes and is a must try for anyone in the area. It gets busy and they don't take reservations. They do have an online waitlist but we went around 4:30 and didn't have to utilize it. Our party of 6 climbed camel's hump earlier in the day and showed up famished. We knew this was the right pig out spot for us to refuel from the moment we walked in, smelled the food and saw the amazing ceiling-high bar. The smoked meats were outstanding. High quality cuts smoked to perfection. We had an order of every meat they offer and they were all just as good. That being said, I could go back just for the cornbread w maple butter. My word, it was like eating cake for dinner. The Mac & cheese was ooey and gooey with a nice crispy top. And the cookie skillet was like a party in your mouth. We didn't think we'd be able to finish everything but there wasn't a crumb to be found when we were done. As far as service goes, it was as good as I've ever had at a place like this. Our server was laid back yet always on top of things. We never waited for anything and her timing was perfect. There's outdoor seating if that's your jam. We sat in the large table by the window and got to look out on main st. It couldn't have been more perfect.

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Prohibition Pig
Prohibition Pig - Brisket sandwich.

Brisket sandwich.

Prohibition Pig - Special of the day: cassoulet with smoked pork sausage and duck in a white bean stew

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Special of the day: cassoulet with smoked pork sausage and duck in a white bean stew

Smokeshow Barbeque - Stuffed Baked Potatoes with Pulled Pork

Smokeshow Barbeque

4.4(312 reviews)
58.0 mi
•$$

FINALLY! Real Texas BBQ outside of San Antonio and Austin!…read more I knew from my very first sip of sweet tea that this place was going to nail it! And right out front, they proudly display their TWO smokers! Now that's respect for the increasingly lost art of real barbecue smoking! I ordered the Hickory Sausage, Brisket, Potato Salad, and Cornbread. The Brisket: Top-notch! Beautiful texture, incredible smoke flavor, and that delicious bark on top! You know brisket is done right when the smoky flavor travels right up the back of your nose as you chew. That's REAL BBQ! The Hickory Sausage: Every bit as impressive. Perfectly smoked, flavorful, and absolutely delicious. The Potato Salad: Tasty, beautifully balanced, and the perfect complement to all that smoky meat. THE CORNBREAD! Finally, cornbread in Newh England that's actually PROUD TO BE CORNBREAD! Too many places up here make what amounts to a flour cake with a smidgen of cornmeal thrown in. Not here! Perfect texture, wonderful density, and that unmistakable CORN flavor. Outstanding! Our other plate featured Pork Belly and Pulled Pork. Again, beautifully smoked, tender, and full of flavor. The baked beans were terrific, and so was the coleslaw! Having lived in Texas and enjoyed some of the finest barbecue in San Antonio and Austin, I know what great Texas BBQ should taste like. This place does TEXAS BBQ JUSTICE! And coming from this Texas BBQ lover, that's one heck of a compliment!

Stopped in for a quick lunch before and appointment…read more Just ordered the brisket & hot honey jalapeño pork belly. Brisket was great! Porkbelly was very good. Their spicy BBQ Saucy was fantastic. 4 stars because I waited 20 minutes for the order and there was only 1 person in the place.

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Smokeshow Barbeque - If you love beers, get your barbecue sit here and get your favorite pint

If you love beers, get your barbecue sit here and get your favorite pint

Smokeshow Barbeque - Pulled pork with turkey and the potato salad and Max sides

Pulled pork with turkey and the potato salad and Max sides

Smokeshow Barbeque - Exterior, there is street parking and parking across the street in the lot

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Exterior, there is street parking and parking across the street in the lot

The Bench - nachos

The Bench

4.2(876 reviews)
47.5 mi
•$$

My wife and I loved our visit to this fun and friendly gastropub in Stowe. It was crowded for a…read moreWednesday night, but the staff was friendly and efficient. We waited about 15 minutes for a table. Not bad at all!! Our server was energetic and accommodating. She cheerfully answered all our questions and honored our request to get a margherita pizza as an appetizer. The aforementioned pizza arrived in no time. It was good. Not the best ever, but still quite solid. The star of the culinary show was the salmon entree. Both my wife and I got it and we both loved it. It was a big piece of wood fired salmon and came with a nice assortment of roasted veggies. I'm talking real veggies--zucchini, broccoli, fingerling potatoes, the works. Neither one of us are big drinkers, but there are LOTS of microbrews on tap if you're into that kind of thing. The dining room was lively without being too noisy. Both of us enjoyed hanging out there. It would be a great place to have a beer and watch baseball on TV. Will definitely return the next time I'm in town.

Let me cut to the chase: get the steak frites or anything else with the chimichurri. It's going to…read morechange your life and you can go ahead and thank me later. The poutine was very good, but I'll grant you that it's maybe hard to get that wrong - but their gravy is on point! Service was great - got there around 5:40pm on a Wednesday, so the wait was non-existent and a table for 5 was easy to accommodate. Duncan was the server, who disclosed that he was new but you wouldn't know it from how he took orders and brought food out. Even threw him a curve by asking for the steak frites with an additional side of brussel sprouts, which he handled no problem - even though there weren't any sides I saw on the menu. Steak was medium rare and perfectly seasoned, and I think I mentioned the chimichurri but it deserves additional mention. Maybe you're wondering about beverages. The maple lemonade is great - it leans harder on the tart side and there are sweeter options around (Cliff House) but I love a lemonade that tastes... lemony. Pineapple cherry punch was also a hit - but that's secondhand hearsay, unlike my direct opinion on the chimichurri - which I would drink if I could. Definitely check this place out. The table near ours seemed to immensely enjoy their meal and also get great service from Duncan.

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The Bench
The Bench - Mussels = Amazing!

Mussels = Amazing!

The Bench - Mussels - SO GOOD!!

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Mussels - SO GOOD!!

Samurai Soul Food - soulfood - Updated October 2026

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