I think Paul's is the coolest place in Linz. It's got fresh, modern cuisine in view of Mariadom,…read morethe largest cathedral in Austria. On the bottom floor there is a great bar and restaurant. The upper floor has a beautiful event space. It's where my cousin had her wedding reception. The staff is absolutely fantastic, really helpful, even for a non-German speaker like me. The first time you walk into Paul's you feel like you're a welcome friend even if they've never seen you before.

Best place for dinner in Linz. Centrally located in old town, and a great Waygu burger on the menu…read more They have lots of different steak options, which I have never heard complaints about. Tried the seasonal fish here and that was a big mistake. Stick to the burger, trust me!! This place is always busy so I highly recommend a reservation. This place is good for a nice dinner and also good enough to take out of town guests and colleagues.

Loved it! I was on a…read morecycling tour and I spent the night in Linz. After having been on the road for several weeks already and not always eating the best food throughout the day, I decided to treat myself to a vegetable-forward dinner. A quick internet research led me to this place and I made a reservation for one. I wasn't disappointed at all. In fact, this was the best meals I've had in a long time. What I loved most about this place is how they structured their menu: vegan and vegetarian dishes first and then - almost as an afterthought- come the meat dishes. Well done! I'd cycle all the way to Linz again for this place.

BAD SERVICE Showed up at 9:25 pm. I was told that the…read morekitchen closes at 9:30 pm even though the hours are until 11:30 pm. O told the guy that is only 9:25 pm and he said the kitchen is already closed. Not good business and bad attitude. I would skip this one and go somewhere else

One of the best restaurants in the region. This place is an old-style country inn as it should be,…read moreand hasn't changed in years. Let's hope it won't going forward. Extremely friendly and personal service, great home-style cooking. Especially during wild game season this is a great place to be. Try their roasted duck or venison stew. It is advisable to reserve up to two weeks in advance.

Service is well deserved and also highly recommended for tourists and local. Walking distance to…read morewherever you want to go. Lots of sightseeing.

Came to town for a day trip from Prague. Very charming either way castle and cobblestone streets…read morelined with shops and restaurants. My husband and I ordered the variety of grilled meats from first page of the menu to split. It comes with pork bone, beef ribs, pork ribs, chicken wings , baked potatoes, and Czech potato pancakes with garlic 980 CZK . It was a ton of food! Everything was tasty and good! Our servers, JANE and MARTIN, were superstar servers and provided excellent, friendly , professional service. They regularly checked on us. On a side note, the ambiance is extraordinary with a medieval vibe. We loved the good food, the staff and vibes. ! So much fun! Ambiance 5 stars Service - 5 stars Food- 4 stars , a little dry but tasty Drinks- 4 1/2 stars , good reasonably priced

I have mixed feelings about the Postlingberg-Schlossl. My grandfather's first job was as a waiter…read morehere so when I walk the hallways or look at the view I feel close to him so that clouds my review. To get to Postlingberg you need to take a narrow gauge tram from the Hauptplatz up to the little tiny village. It's more of a destination than a great restaurant. On a clear day you look out from the restaurant to across the Danube to Linz and the land beyond it. In winter there's a cozy dining room that is quintessentially old Austria. The food was good but very meat oriented so unless you got a vegetarian dish there were no vegetables to be had. It was tasty but nothing remarkable. If you want to eat here pick an absolutely clear day so you can see across the Danube

My husband, son and I were sightseeing up in Postlingberg while in Linz. Travel sites said there…read morewere a few places to grab a bite to eat when there but due to the holidays, we found only this restaurant open. When entering, we were told we needed reservations but as we were ready to depart, the Maitre d'/host, Anton, said he would find us a table. The service was excellent and the dinning area is elegant. This is the 3rd high end restaurant we've dined at since being in Austria and we enjoyed the food here the most. My local trout with lentils had perfect texture and seasoning. My husband, who had the stuffed cabbage, said it's the best meal he has had since arriving in Austria over a week ago. We also had the pumpkin foam (I think it was a little frothy cream on top?) soup which was very good; the pumpkin was subtle. We gave it 5 stars for the service and that we like the food better than the Michelin rated restaurant we had eaten at earlier on our trip.

Huge portions. Great looking restaurant. Friendly service. The pumpkin soup is delicious. Always…read moremore than satisfied when eating here.

Passed by on Linz during my last holiday. Went for some meat! And wow! this was fantastic!…read moreWhen I return to Austria, I sure will return to this restaurant. Great service (fast too), perfect food, it really could not be cooked grilled any better after my taste! 5 stars!

My husband and I went here on a recent trip. The food was very good and the atmosphere was nice…read more They had an English menu, which was helpful. The best part is that the staff were VERY friendly, helpful and attentive. This is not always the case with some of the restaurants we went to. The steaks were a little bit different then we would get in an american restaurant, but they were still excellent!! Don't let that dissuade you from going, seriously, the steaks were great!! I would definitely recommend this place. Also, we were lucky to get a table without a reservation, but I would call ahead if you can.

Ok because the crowd seemed to love the ambiance and food and perhaps just grateful they could get…read moreIndian in Linz. We were not impressed. After 50 years of eating yellow tadka dall I was presented with a blackish/brownish dall looked and tasted more like makhini. Sad because i was so psyched for my signature dish. The lamb bhuna was equally disappointing. Lamb was firm and cooked but not succulent. Sauce just tasted of cumin. Service less than adequate, we had to get up and ask for ur bill. The owner was not interested in any comments about yellow tadka or that we had not enjoyed the meal. Roll on London for a proper curry.

I thought I had one of the best Indian food meals in London but these guys beat them. An Indian…read moreRestaurant in Linz, Austria. First good thing was that all the tables were reserved but they were going to hold a table for us. Then our group increased and they accommodated that even though they were packed. Two men running the front of the restaurant had both a friendly and professional manner combined with a great dry sense of wit. Example, when one of us was getting in the way of a service he said "make like a statue". or when one of us ask if they had a restroom he reared back and said "what kind restaurant do you think we have"... twice. Anyhow the food came promptly and each dish had us humming with delight. I highly recommend this place and make sure you get reservations.

From the owner: Die Hoftaverne Ziegelböck steht für ehrliche Wirtshausküche, herzliche Gastfreundschaft und eine…read moreAtmosphäre, in der man sich vom ersten Moment an wohlfühlt. Bei uns treffen traditionelle österreichische Gerichte auf regionale Zutaten, saisonale Spezialitäten und liebevolle Zubereitung. Ob gemütliches Mittagessen, entspanntes Abendessen mit Familie oder Freunden, Eis im Gastgarten an warmen Tagen oder ein genussvoller Besuch zu zweit – wir möchten, dass jeder Besuch unkompliziert, herzlich und besonders gut schmeckt. Was uns auszeichnet, ist die Verbindung aus traditionellem Gasthaus, persönlichem Service und vielseitigem Angebot. Unsere gemütlichen Stuben, der einladende Gastgarten und unsere saisonalen Schwerpunkte machen die Hoftaverne zu einem Ort für viele Anlässe: vom schnellen Mittagessen bis zum genussvollen Beisammensein. Auch Familien, Gruppen und Feiern sind bei uns bestens aufgehoben. So entsteht genau das, was ein gutes Wirtshaus ausmacht: regionale Küche, echte Herzlichkeit und schöne gemeinsame Stunden.