Massively wonderful healthy eating in Palermo…read more This is fun food - not haute cuisine. And there is healthy animal based food available for those that want it. Buenos Aires Verde is a lot better than the good-for-you cafes I have in my home city. Among the decadent pleasures they have masquerading as health food - A passionfruit chia smoothie. When you are in Latin America, if you see passionfruit (maracuya or maracuja) on the menu, Just get whatever it is that they are selling. Maracuya is wonderfully good. Maracuya makes your whole day better. Maracuya makes the sun shine when it rains And your relationships renew if you are arguing. Maracuya solves all problems - at least for half an hour. Chocolate can't even remotely compete with maracuya. The maracuya chia smoothie I had was the perfect start for the perfect day. It was also one of the few ways you can get chia into Samuel C without Samuel C giving you a speech about about what a bad idea chia is. My wife had a tofu and egg scramble. Yeah, eggs like the kind that come from chickens. Maybe a plant laid the eggs, but I don't think so. It looked like one of the best scrambled egg dishes ever. If i wasn't in total bliss about my maracuya smoothie, I would have wanted those eggs for myself absolutely. Argentines like heavy sweet pastries with their breakfast. I had a chocolate covered raspberry chocolate cake. This was a health food restaurant So this meant that chocolate covered raspberry chocolate cake was good for me. My life was extended seven years because of that raspberry cake. The coffee is fine too. (Good coffee is not an automatic in Buenos Aires. There are a lot of famous establishments with absolutely terrible coffee.) * * * After Buenos Aires Verde, my wife and I were able to go out and conquer the world. Starting your day with really good chocolate cake will do that for you.

We stumbled across this place walking around Palermo after a late afternoon lunch at Casa Munay. We…read morewere intrigued even though we had already rated so we decided to have dessert. Dessert was okay - raw chocolate cake. While we were waiting for our cake we decided to grab a bag of cashews to take to go - only my girlfriend noticed bugs in them so I kindly let the hostess know. She seemed grateful and proceeded to inspect all of the remaining bags and removed over half of the remaining cashew bags. However, when we were ready to leave she was extremely rude to us. We wanted to pay and no one was attending to us - she ran my card wrong several times and was also talking to someone else wanting to order. She was short when I handed her the same card back and I had to almost force her to run it again. It is too bad because we had fully planned on returning Saturday night but never again after our experience. Food looks good - nice veggie menu - but bugs, no thanks....

Palermo has quite a few vegan restaurants and we made it a point to visit them all. This restaurant…read morein particular has a really nice architecture inside, I loved the big windows. It almost felt like an old house transformed into a restaurant. The service was nice, I had the thai noodles and my husband had a mushroom steak version. The food was decent, my thai version was a bit on the sweeter side but his milanesa dish was really good. I'd recommend this restaurant if you're in the area.

Hey, Argentina. It's okay. Everything doesn't have to be greasy. Sometimes I want to eat out and…read morenot feel like I need to lay down in the street afterward. My poor traveler intestines need a break. My (misguided) thought was that going to a vegetarian place I'd finally meet like-minded digestive systems, but then I got a plate of bread floating in hummus soup. I think there were mushrooms in there, I couldn't tell, it just seemed like blocks of high-density grease surrounded by lighter-weight grease. And to frame the whole picture were enormous blocks of fried potatoes that were roughly 95% cooked. Biting into a lukewarm raw potato core is one of those experiences. Just one of those experiences.

This is easily one of my favorite restaurants in Buenos Aires and one of the few that has a solely…read morea vegetarian and pescatarian menu. They also have whimsical little knick knacks around the restaurant that you can buy and staff are always so friendly. I recommend getting a reservation at lunch time. Otherwise, it's super easy to get a table. So far, I've had White Fish on one visit and the Salad of the Day on another and thoroughly enjoyed both. Bread is also from their bakery and so, so delicious. Their ginger lemon drink is refreshing while the beetroot is a bit on the thick side so I recommend having it with a light meal. 10/10, honestly.

I was so happy to find this place near us in Palermo . Excellent healthy vegetarian dishes for…read moregreat prices, with a wide selection and even a fish dish. Servers are really sharp and helpful and extensive wine list w orgânica and biodynamics too. Interior is relaxed and open. Loved the food, the atmosphere , service and location

Super cozy atmosphere and some of the best service we encountered in Buenos Aires. No wait at…read more7:30pm. Ordered empandas, locro, mondongo, and a humita en chala. The mondongo was our family favorite--this is some of the best soup I have ever had--super comforting and absolutely bursting with flavor, and the tripe pieces were so tender. Every dish here was tasty though, and this was one of my top restaurants of our vacation.

Great empandas and service. Brick oven style. Very cool overall experience and a place I would…read moredefinitely go back to.

Location: Located near the intersection of Fitz Roy and Nicaragua in Palermo Hollywood…read more The People: Good. The Venue: I have done delivery but will dine-in person in the future. The Food: - Vegalitana: This was my favorite. Really good slice. - Verdolaga: This one is pretty good, my second favorite. - Caramelita: It was okay, not much flavor but it is a simple pie. - Rocola: Interesting mixture of flavors, I did enjoy it. Upshot: I have had many Vegan pizzas in my life and many of them sacrifice taste for the moral and environmental benefits of eating Vegan. I think that this pizza place does not make such a sacrifice, the pizza is still pretty good, and it also makes you feel good physically after you eat it (unlike the very greasy unhealthy ones). A bit much on the cost for my preference, but I would certainly try it again. -------------------------------------------------------------------- Ubicación: ubicado cerca de la intersección de Fitz Roy y Nicaragua en Palermo Hollywood. La gente: bien. El lugar: He hecho la entrega pero cenaré en persona en el futuro. Los alimentos: - Vegalitana: Este fue mi favorito. Muy buena rebanada. - Verdolaga: Este es bastante bueno, mi segundo favorito. - Caramelita: estuvo bien, no tenía mucho sabor pero es un pastel simple. - Rocola: Interesante mezcla de sabores, lo disfruté. En resumen: he tenido muchas pizzas veganas en mi vida y muchas de ellas sacrifican el gusto por los beneficios morales y ambientales de comer comida vegana. Creo que esta pizzería no hace tal sacrificio, la pizza sigue siendo bastante buena, y también te hace sentir bien físicamente después de comerla (a diferencia de las muy grasosas y poco saludables). Un poco en el costo de mi preferencia, pero sin duda lo volvería a intentar.

I was skeptical to try this vegan pizza place in Buenos Aires (not a big fan of vegan cheese), so I…read moreonly ordered two little CANASTITAS (mini pizzas for totaled less than $3 US). They were so flavorful and filling! 5 stars - My most memorable meal in BA.

Love!!!!!!! Delicious fast food. Vegan. Clean place. Friendly. Everything is well done and the…read moreprice is peeeeerfect.Please try the "Clasica completa" and the tofu wings!!!

Imagine being a veggie on vacation and being able to eat everything on the menu. That was the…read moreglorious position I found myself in while at Estilo Veggie. The restaurant is super eco-friendly and hipster. Everyone was so friendly. The food was great vegan food. We had the tofu wings, a salad, and fresh juice. Everything was freshly made and you could tell that it was fresh. The servers were helpful with the menu and the service was good.

*** 4.5 Stars ***…read more Love this healthy, organic, vegetarian restaurant. In the land of meat and heavy food, this is always a welcome change of pace. A cute, cozy spot with a large menu of interesting options. Never too busy, I can usually walk in and get a table right away. Make sure to check out the specials menu on the blackboard!

Wonderful owners, beautiful atmosphere, and the most amazing food ever the mustard tofu and the…read morecheek pea curry are amazing. And make sure to eat the cheese cake- divine

Great restaurant with super friendly staff! Make sure you call ahead as hours may vary. I've been…read morehere several times and I must say their tortas are my favorite Although they do have a variety, keep in mind they are vegan AND vegetarian so make sure to clarify for vegan options as they can substitute cheeses with tofu

Hubby and I were happy to find this place serving fresh and tasty vegan and vegetarian fare. The…read moreambience is casual with interesting artwork and jazzy background music. The menu is not extensive, but specials are added. Veggie burger and eggplant tower were good. Service was attentive.

Very good tasting, friendly service, comfortable setting. Also, very clean! I enjoyed the double…read moremushroom burger, red passion fruit juice, and several coffees. I recommend this to you vegans traveling in the area.

Quick review to counter last review: good alfajores, decent food, both Asian and Argentinian…read moreoptions with mock meat. As with all fast food, do not expect gourmet, but interesting dishes, all vegan and relatively inexpensive considering this is Palermo. Also, it's a refreshing break from Argentinean vegans' and health nuts' obsession with "pan integral". Wholewheat cakes, biscuits, pancakes etc is not necessary to be vegan, nor healthy.

We are Thai and we ask them to make it for Thai. They could make us a good Thai curry that i could…read morenot ever find in BA. Recommend menu: - Beef Green Curry - Pork Red Curry - Fried Pork (Moo Thod) Minus 1 star because Ka Prao is not real one.

You'd think that with as few restaurants representing southeast asian cuisine, that I'd have made…read moreit to all of them. This one just has a vibe from the outside that said... "no" - it looked more like a trendy bar, and appended the moniker "Resto-Bar" to its name in its public image. I imagined mediocre fried "street food" snacks and colorful cocktails and loud music. But, on a recent evening, adrift for something different to do solo, I made a quick reservation and headed over. Now, some of what I imagined is true. Though, very little. You enter into a bar, packed with all sorts of trendy looking bottles and apparatus. The greeting is exactly what I expected - neither of the two bartenders nor manager even looked up from the computer screen they were intently engaged with - and, other than pausing to make a drink now and again, they stayed in the same position the entire evening. A hostess greeted me not with "good evening" but, "do you have a reservation?" I got the full look up and down while the asking was going on, and then the studied minute over her clipboard when I responded affirmatively, followed by an, "oh yes, I guess you do. come this way, perhaps that table over there in the far corner." I was dressed pretty, in pressed slacks and shirt. Far prettier than most of the people in the room, who tended towards shorts and t-shirts, but I don't tend towards 25-30 years old. But thankfully, that's about where the reality of my imaginings ended. A full menu of Thai dishes was presented, along with a cocktail list (moderately creative without being stupid about it), and a wine list. While I was perusing, a plate of puffed rice crackers and a decent sweet and sour dipping sauce was placed on the table. I relaxed. Excellent chicken satay, with the chicken beautifully grilled and still juicy, accompanied by a very mild peanut satay sauce, but an accompanying chili sauce that actually packed a wallop. Nice presentation, and a generous quantity for 380 pesos (just over $6). And likewise, both presentation and quantity of the prawn kung pad met mamuang, a mild stir fry of prawns, cashews, and vegetables, that was big enough that I only made it through about half, and then asked for the rest to go (680 pesos, or just over $11). Certainly tops the list of the dedicated Thai spots in town, and comes in a not too distant second to Cantina Sunae which covers a wider swath of the region. I will definitely be back.