The pizzas are high quality at a reasonable price considering it is conveniently located across the…read morestreet from a high end beach front hotel. I recommend this restaurant because the toppings taste fresh. Additionally, the combinations appear original. The wood tables and seating contribute to a warm ambiance. I also recommend the milk shakes especially on a hot day. This is also family friendly based on my experience of eating here. I think the service could be a little faster in the evening near closing time but overall a great experience.

Very busy during the weekends in the evening time but during the day and on weekdays, can be seated…read moreright away. Pizza was very delicious and lots of choices too! Beer good was always!

Keep this place as secreto (secret) food is really bad. We order 3 dishes and all bad. Ceviche had…read morea some hairs. They switched it but it had already ruined the appetite. Tuna was dry and no flavor. Octopus just awful and not fresh. Stay away from this place

Lovely view, romantic setting, and excellent service. The pumpkin soup and carmenere were more…read morememorable than the entree but Concon should embrace this gem!

My cousin recommended the place as the best empanada place in Chile. The empanadas were tasty and…read moreflakey. There were so many to choose from. Kids were happy with queso (cheese) empanada. I was impressed with the clam empanada.

By far the best empanadas we have tried in the region. When you go, try the Macha Queso or just the…read moreQueso. Be aware that this are fried empanadas, and not the traditional oven baked empanada we love so much here in Chile. Pro tip. Get your empanadas with a Kunstmann beer or if you don't drink alcohol with a natural papaya juice.

This place was AMAZING. The VIEW IS TO DIE FOR! You overlook the shores where you can watch the…read morewaves violently crashing against the shore and rocks. The food was really good and the service was top notch! You HAVE TO GET THE CRAB!!! A server will stand by you for 5-10 minutes and break the crab for you.

Food and views here were awesome. Try the crab cakes. So good. Serving sizes were a bit big, but…read moreall the food was great. Wait staff was very friendly!

22 years old and not much has changed since they opened the restaurant. It's an old house with a…read morereally nice vintage decor; old typewriters, radio, old pics. There is history in the house itself. The menu is not extensive - people come here for the fish and seafoods: fresh and delivered a few times a week. Ordered Machas a la Parmesana - the machas were great; the sauce for me has too much milk and mixes the cheese so you lose some taste. Main dish - Napolitana; reineta "fish endemic to Chile" again more milk and cheese covered with slices of tomato. The fish was good; reineta tends to be a very dry fish so make sure you get it with some kind of sauce. The service was good, the food was tasty and the decor is well an antique shop.

From outside won't call your atention. It is located in front of the sea, but is not a big…read morebuilding. Once you enter in, the place is cozy and very very nice! Like a modern-medieval times. Very cool ambient. At night there are fire, which you can see how they cook lamb or wild pig. The speciality is sea food, but the meats are amazing too because all the cuisine here is GOURMET. Totally ultra super recommended. The best restaurant in this area (Concón-Cochoa-Reñaca). They have a big parking place, and the service is very good. The waiter was very kind and he explained everything very good. Come with your friends. Kids can come, but I think you and your friends will have more fun. Call before, so maybe they can help you and make you order the best table or livingroom.

If you are travelling anywhere nearby concon, you need to stop in here. Everything is executed…read moreperfectly. The medieval decor is charmingly cute without being overwhelming and detracting from the experience. The staff is incredibly friendly (the owner took our waiter aside after he found out we don't speak Spanish and had him practice saying "Welcome to the Restaurant" just so we would feel at home.) Even in a country where every meal is delicious this food stood out as being exceptional. I had a delicious salmon in a sauce of wild berries and my friend had a whitefish over a medley of local veggies. Both were scrumptious, the wine was tasty and affordable and the experience as a whole divine. I highly, highly recommend stopping by here if you have the opportunity.