Okay you food lovers. Forget your tapas, your pizza ( this is not New York, Chicago, Detroit or…read moreItaly) , you need a top flight seafood experience. And I mean like no where you have ever been. You start by picking your choices fresh on ice. Then you order your wine and sit down at your table. Then the amazing event unfolds. All your items come to the table cooked as best as they could be done in the order they should have come. Forget everything you think was a good food experience, this is it! BTW I'm a food snob from Chicago....

We had the fixed price menu. Food was delicious! Great variety of fresh seafood in a very casual…read moresetting. Great value for the money.

One of my favorite and memorable meals in Mallorca and I still have another day to go! After…read morereading many reviews we decided to make a reservation for 7pm. Being that this was good Friday and the Spaniards eat late, we had the whole restaurant to ourselves. We settled for Sopes mallorquines (Mallorcian soup), oysters for appetizer and steaks for main. Appetizers were very flavorful and hearty. We had tenderloin and USDA ribeye which melted in our mouths. We were full but seeing that our meals were superb we had to complete our palette for the evening. We had chocolate coulant (lava chocolate) with mint icecream and my husband had white chocolate mouse with raspberry icecream. Again delicious!!! The house wine was also very good and smooth. The service, only one man, was excellent and really attentive...ofcourse I am biased as we were the only guests. If you are in Cala Millor and you like steaks, come and eat at this place!

We happened upon this place while strolling through the Mercat de L'Olivar, the local food market…read morein Palma. There were a few different places to have oysters, and we chose Ostras because there happened to be two spots at the walk-up bar. We were so lucky because the oysters and wine were great! The gentleman serving us was so nice. He was patient, describing the various oysters and even suggested how we should eat them (from milder to stronger). We ordered a variety of six. We enjoyed them so much that we ordered six more! Had to have cava (me) and wine (hubby), and they had a nice selection (We're in Spain after all!). Eat your oysters here, and they will not disappoint!

Tucked away in Mercat de L'Olivar, this is the spot to find fresh oysters and shellfish. They'll…read moreprepare them for you on the spot, ready to enjoy with a glass of wine either at the bar or the nearby seating. Don't let the ordinary appearance of the storefront fool you. The oysters tried were great - very flavoursome and definitely fresh. The prices are also great value for indulging and sampling a variety of foods.

Great location for the view. We had the paella and it was very good. Service was great for a cloudy…read moreday in May they were welcoming and attentive.

Great food, great service. If you want fresh fish or amazing sushi, this is the place. It's worth…read morethe cost!

Un bar de tapas muy recomendable, cerca de la playa. A wonderful tapas bar, close to the beach…read morethat has a great back terrace!

After a recommendation from a random local we met on the street (not a promoter) we went to this…read morerestaurant three times this week. We were not disappointed! The first evening we ordered the sea bass, cooked mallorcan style. The menu said it was for two people, but the dish would easily be enough for three persons. Non the least it was amazing! Second day we ordered paella. For me, this was the first time I eat paella in Spain (have tried it once in Norway, which hardly counts..) and in my opinion it was truly incredible here at the bodega! The waiter recommended a local red wine, Macia Batle from 2010 and it suited perfectly to the paella. The third and last day we ordered tapas. Potatoes with some sort of sauce on, meatballs, garlic shrimps, serrano ham, chorizos and chicken croquettes. If I would remove one dish it would be the chicken. It was okay, but that's all. The serrano ham was heavenly! They have a lot of them air drying in the ceiling in the restaurant and the rest of the interior makes the visit feel like you truly are in Spain, and not in a heavy trafficked tourist village. We got a local red vine to the tapas as well, but I can't remember the name of it. But it was spot on to the tapas, as the wine we got to the paella were. I would highly recommend this restaurant! The food and service is first class. It costs a bit more than the restaurants down on the beach, but you really get true value for the money!

Amazing food! I love it! Menu on many languages, nice service, traditional local food. I recommend…read moreto go:)