A nice establishment. Solid menu. Good seafood. There's a sizeable outside dining which is great…read morefor the area. It's set back a little from the street so look hard to get to it. The menu had a lot of "for 2 dishes" so it's probably good for big groups. There's spaghetti and meat sauce so kids at least have one option. I had the gazpacho to start. Nice and chilled served with fresh diced peppers and onions and tomatoes. Also the paella was solid with plenty of flavor and seafood. In all a good nice restaurant in Es Pujols.

been going for years. one of Ibizas unspoilt dining locations. nothing fancy but everything…read moreexcellent quality and very good value. never fails.

This place is superb…read more This is a very, very simple little shack - and really, it's a shack - near the water in Ibiza. It's quite nice, but definitely not trying to be nice: the tables are simple but face the water, the service is quick but simple, and the menu is limited but amazing across the board. The prices are dirt cheap, too! The food here is superb. I had the swordfish steak, which was easily the best I've ever had in my life. Whatever they have here, you need to try!

Restaurant an der Wasserlinie mit absolut spektakulärer Aussicht auf die Felsen von Es Vedra. Das…read moreEssen passt sich der "Scenery" an und ist entsprechend lecker. Wir hatten Fischsuppe und Salat Spezial = lecker!!!

Special review for #500!!!!!…read more Amazing paella with amazing view. Seaside view from Cala D'Hort. This is not super touristy you'll need a rental to drive out here and most don't. Parking can be a pain, there is a lot at the bottom at the end of the road. Otherwise, park along the road and walk down. We were lucky to snag the last table by the beach. Great view. Just so magical. We started off with bread and fresh olive platter. We ordered the artichokes, a seafood paella for 2, a mixed paella for 2, and a carafe of Sangria. The artichokes was a chilled dish. (http://www.yelp.com/biz_photos/cala-d-hort-restaurant-sant-josep-de-sa-talaia-2#6tfrV_Y_yxXJmCfbz6049g) The paellas take a while to cook - they came out in 2 gigantic cast irons. Best paella ever. Seafood had fish, prawns, clams, mussels, calamari, octopus. Mixed had about the same but with chicken and pork as well. It was well seasoned and not dry - very tasty. (http://www.yelp.com/biz_photos/cala-d-hort-restaurant-sant-josep-de-sa-talaia-2#ZkQSMtmwt1udnzC7VK-7xA) (http://www.yelp.com/biz_photos/cala-d-hort-restaurant-sant-josep-de-sa-talaia-2#BV9_n_-nbePXjF3KI_Yk1Q) The sangria pitcher came with too many ice cubes and a good amount of fruit. Let the fruit soak in the alcohol before you eat it towards the end. (http://www.yelp.com/biz_photos/cala-d-hort-restaurant-sant-josep-de-sa-talaia-2#6KUG3LqFDeQeYC2URQfRAQ) Overall - fantastic meal with an amazing view. Hidden gem

I loved the ambient inside,nice place, so particular compare to most of the restaurant near.. I eat…read morethe praws and they were very good! Next time I have to check the mussel.. Ciao Pamela

A great experience all around. The service was unparalleled. The food was amazing. This is a family…read morerestaurant in a house the Manager's great great grandfather built. Two of us shared a fish literally off the boat that day that they don't have on the menu, and they only have two of a day. We finished this meal with traditional desserts and two house made aperitifs they gave us gratis. It's moderately priced all well worth the experience.

Absolutely delicious meal, one of my favorite stops I had to return before my next flight…read more Great portion, the grilled bass was cooked to perfection and skin was nice and crispy. The potatoes and everything was beautifully seasoned and tasty. I love some good pickled onions so the little garnish was a treat. Also nice to get some veggies in Europe, mushrooms, carrots, sugar snaps I think ect There was pomegranate seeds but the sauce didn't seem like it was made from pomegranate just FYI but very delicious

This place had seats right along the water so we had a great view of the ocean. We made a…read morereservation and requested a seat right by the water which they accommodated. We went at 10 and there were plenty of tables open. Service was excellent and attentive. We got guacamole toast and ceviche to start. The ceviche had grapefruit which added to the freshness. I loved my entree. I got scallops which came with a bunch of delicious veggies which is a rare find in Spain where the focus is on ham and only ham. Desert was also delicious. The chocolate lava cake was gooey on the inside and had a nice dark chocolately taste.

This is old school Formentera. The restaurant has been around for a long time. It's worth going…read morejust to imagine the island 20 years ago when there were a lot less tourists! The food is the typical nicer restaurant in Formentera. It's worth a visit to mix things up. Traditional menu. Good food. Good service. Put it on the rotation list while on the island!

Terrible restaurant. Tons of Germans watching soccer. Food quality below average. Not a place to go.read more

I guess this Italians haven't started using Yelp yet. I was surprised this place wasn't on Yelp…read moreyet. This is a well known Italian seafood restaurant in a town where there's a lot of Italian tourists. We figured we had to try it! We were seated early in the evening. 8:30pm. Maybe the 2nd table in the place. By the end of the night, the restaurant would be full. It's a popular place. The good thing for tourists is that they speak English with no issues. The offering of the menu is varied but as you can imagine, it's mostly seafood. My son had the pasta. It was good for him. My wife had the steak. It was grilled and sliced and set on top of garnishing of potatoes. I had the large prawns on top of some diced vegatable garnish. All of the food was very good. The portions are small though. Maybe I needed to order like the italians and get the pasta course?!? Make a reservation. Give this place a try. One of the finer dining establishments on the island.

Okay you food lovers. Forget your tapas, your pizza ( this is not New York, Chicago, Detroit or…read moreItaly) , you need a top flight seafood experience. And I mean like no where you have ever been. You start by picking your choices fresh on ice. Then you order your wine and sit down at your table. Then the amazing event unfolds. All your items come to the table cooked as best as they could be done in the order they should have come. Forget everything you think was a good food experience, this is it! BTW I'm a food snob from Chicago....

We had the fixed price menu. Food was delicious! Great variety of fresh seafood in a very casual…read moresetting. Great value for the money.