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Ruby's Pub

4.2 (33 reviews)
Open • 11:00 am - 2:00 AM (Next day)

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RUBY'S PUB ATMOSPHERE

What's the vibe?
Moderate noise
Live music
Outdoor seating
Good for groups

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Recommended Reviews - Ruby's Pub

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3 months ago

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11 months ago

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2 years ago

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2 years ago

Place was really Clem and comfortable and the food and service was phenomenal. If you're traveling and around the area it's a must try.

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2 years ago

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2 years ago

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4 years ago

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4 years ago

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6 years ago

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5 years ago

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5 years ago

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7 years ago

Great burgers and even better service. Ask for Donnie and Tonya. They are the best!

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6 years ago

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4 years ago

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7 years ago

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6 years ago

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8 years ago

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10 years ago

Good burger and fries. Very affordable. Bartender/waitress was very nice. Just passing thru the area. We would come back.

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10 years ago

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10 years ago

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Ask the Community - Ruby's Pub

Review Highlights - Ruby's Pub

“Donny behind the bar is awesome, and the owner (assuming Ruby?) was doing all I of the cheffing.”

Mentioned in 2 reviews

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Whatcha Smokin' BBQ & Brew

Whatcha Smokin' BBQ & Brew

4.3(253 reviews)
41.1 mi
•$$

I stole some of my colleagues food it was so delectable…read more Service with a smiley face and the day was perfect for the patio dining. Great experience all around!!

Barbecue for breakfast is a beautiful idea. Smoke, fat, biscuits, gravy, the kind of meal that…read moregives you a reason to put on pants and leave the house on a Saturday. I'd spent spring, summer, and most of fall trying to catch Whatcha Smokin' at the Des Moines Farmers Market. When I showed up, they didn't. When they showed up, I couldn't. Months of missed connections, all building toward the final market of the season. Today, finally, there they were. I ordered the Briscuits and Gravy. Brisket meets biscuits and gravy. With Halloween around the corner, I was ready to applaud this particular experiment in reanimation. Some things deserve to be brought together in a laboratory. Then I took a bite. The biscuits were cold and hard, apparently awaiting identification at the county morgue. The brisket was dry enough to suggest whatever had killed it had happened some time ago. And the gravy was sweet, thick, pasty, and had the texture of something you'd use to hang wallpaper in a funeral home. I kept eating, looking for the bite that would explain the line, the anticipation, the months I'd spent wanting this. A little smoke. A tender piece of beef. Any sign of life. Nothing. There's a particular sadness in a bad meal you've looked forward to. You've already imagined how good it's going to be. Then you're standing there in the October air, holding a plate of evidence that you were wrong. Mary Shelley gave her monster a chance. Mine cost $14 and came with gravy. Scary.

Photos
Whatcha Smokin' BBQ & Brew - In door seating

In door seating

Whatcha Smokin' BBQ & Brew
Whatcha Smokin' BBQ & Brew - Where to order when eating outside

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Where to order when eating outside

Ruby's Pub - pubs - Updated November 2026

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