We called in for lunch. A friendly staff and a pleasant ambiance welcomed us. This is an old…read morevillage pub that offers great food and beer. They also support local community events and activities. Toilets are clean and parking is available. I had the best steak and kidney pudding and all the trimmings while my daughter enjoyed the vegetarian menu, vegan options are also available. The Royal Oak is the essence of what a rural pub needs to be to survive these days. Only a mile or so off the A36 but in a beautiful old village. I heartily recommend, but do book early as this is a place sure to be popular with cyclists, tourists, locals and passing trade.

This place has come through it all and is now growing into a true entertainment hub for this…read morepicturesque Wiltshire village. A change to Free House was the only option for this pub and it's now thriving as a result with a talented local young couple who have access to fresh produce reared/grown in the neighbouring countryside which they serve wth a smile. If their planning application goes through, they'll have an art gallery and live music regularly too. Menu is short but varied, fresh, tasty and sure to expand once they've established themselves. Sunday lunches not currently offered but may be a future include. Proud to finally include this in my reviews having lived and worked in the village for years. Watch this one - it's a grower!

Excellent food in a charming English pub - delicious food, friendly staff & terrific ambiance. Be…read moresure & try their roasted sea trout - absolutely delicious!

Super friendly. When the owners saw we were foreigners, he took special care to bring us a menu…read moreand ask after where we are from. He spent a bit of time chatting. We were even offered free tastes of local beers. Service is amazing. Food is great. Large vegan menu. Superb local atmosphere. Sweet! ! They even offer Spotted Dick on the menu. It's a special today! !

From the owner: We're a small village pub situated right next to the historical, Stonehenge…read more Our staff are extremely friendly and always ensure that the customers are satisfied with their experience.

Small but pleasant pub with well kept ales. Excellent beer garden. Standard pub food, nicely cooked…read moreand well presented. Ample parking at the rear but please note the pub is only open during the 'typical' lunch time hours and shuts for the afternoon. If you like peace and quiet, whilst having your lunch, then this is the place for you.

Don't be put off by its proximity to the A303. This a great pub and once you're past the front door…read moreit feels like a world away. Amazing menu - if I could write a menu packed just with the top pub food I love, this would be it. We only just managed to choose before we were planning a return visit. We both ordered the pie of the day (chicken & bacon) having checked it had a crust base not just a measly topping on a casserole. Staff are friendly and know the dishes. It's a 'slow food' place but we didn't have a long wait for food. PIETASTIC! and excellent value at £12.50 each. If you enjoy good food - do not drive past!!!

My team and I were in Swindon on business from the US last October. My boss said we should go the…read moreThree Crowns for dinner one night, because she was there on a previous visit. I'm a vegan, so my expectations for finding something tasty at a UK Pub didn't seem very high. Even in the US, I find pub menus about the most vegan-unfriendly. I didn't see anything on the menu to eat, so I e-mailed them in advance to see if there were some options available. Not only did they get back to me right away, but they offered me several off-menu options for starters, dinner, and even dessert: Starters: Soup of the day (we can do a veg soup if you book) Orange & Walnut Salad with Watercress & Balsamic Dressing Sun-Blushed Tomato, Olive & Artichoke Salad Dinner: Mushroom Stuffed Vine Tomatoes with Tempura Veg & Salsa Verde Dressing Cous Cous Stuffed Peppers with Mixed Salad & New Potatoes Marinated Tofu & Noodle Stir fry with Bean Sprouts Dessert: Red Wine Poached Pear With Sorbet Fruit Salad with Fruit Coulis Glazed Pineapple with Mango & Chlli Are you kidding me? I don't get great options like this even when eating at restaurants with vegan options. I got the orange/walnut salad, cous cous stuffed peppers and glazed pineapple and everything was fantastic! Some of the best food I've ever eaten. This place can really cook. (By the way, my non-vegan colleagues loved their food as well) If you are vegan and want to go here, please e-mail them in advance, so they can provide some options and plan for your visit. Not only was the food great, but the place has a nice cozy atmosphere and the owner and staff are great. Not only was the service great, but the owner actually drove us all back to our hotel in Swindon, which isn't that close. I can't say enough about this place, because it was such a surprise. I wish they would come to Minneapolis and set up a restaurant here, because it would beat every pub in town. The next time I go to Swindon, I will be back.

Oh Three Crowns! I've waited eight years to write this review! So glad Yelp has finally crossed the…read moresea to reach you! I discovered Three Crowns while working as a consultant in nearby Swindon one summer. This cozy pub was the "go-to" spot whenever the team needed a break from our normal routine (hotel food or late night kebab trucks). Particularly memorable was the "Taste of the Wild"-- kangaroo, ostrich, and venison. The meat wasn't too gamy, and cream sauce was amazing! The homemade desserts are also fantastic. They even have a proper English cheese tray that they roll right up to your table. The Stilton I tried was far and away the best I've ever eaten. And cheese for dessert! Boy, the British sure know how to live! It's a lovely drive into the countryside (including some sketchy single-lane roads!) and well worth it once in a while to splurge on a great meal!

The bartender was really nice-she chatted a bit about the area and responded to my request for a…read morelocal beer.

Visiting Bath for a couple days and stepped in here for a pint to cap the day of sightseeing. Local…read morefolk were welcoming, and we had an interesting chat. I'm thankful for this Yelp app and our reviews which is very helpful in finding great spots we might miss otherwise.

Haven't been here in a while but definitely a family favourite. I recommend making a reservation if…read moreyou're going during the weekend. Can't wait to go back next time I visit home!

I must apologise immediately for posting this review as its not in London, but 84.1 miles near…read moreLondon, but after visiting this establishment I felt that I should share this with you. I found this little gem on a recent trip to Marlborough and just happened to stumble across it. the Silks on the Downs (formerly known as the Wheatsheaf) is located in the very small village of Ogbourne St Andrew, it is one of those blink and you will miss it villages, located on the A346, which is a very busy road, however once inside the general ambience and polite and cheerful outlook of the staff and proprietors soon erases any misgivings. The building has been tastefully renovated to transform it from a pub to the now gastropub, with the dining area being laid out allowing you to dine privately without being in close proximity to other diners. They pride themselves of sourcing all there main ingredients from in and around the area. They go as far as naming the local butcher, fishmonger and gamekeeper. Our meal commenced with Soup of the day, which was displayed as a being a tomato soup blended with spices, which sounded quite tasty, but we were informed that they were just in the process of replacing it with fresh cream of mushroom soup, as they had sold out of tomato soup. Reading that as a good sign and not wanting a heavy first course, I went for the mushroom soup, even though I'm not keen on mushrooms in there raw state, that aside I found it to be just perfect, I even surprised my wife by consuming it all. For the main course I opted for the Venison Goulash slowly braised in 6x Beer, (which I was reliably informed was shot locally), a selection of root Vegetables and herb Dumplings. The meat was braised to perfection, leaving it just gently resting in the juices, the taste being succulent without being overpowering and leaving your taste buds knowing that you have eaten a very well prepared cut of venison. We declined the dessert menu, being that our hunger had been suitably satiated, but they did look very tempting. So if your ever travelling this way, you might find this place to be a pleasant detour from your journey. www.silksonthedowns.co.uk